嘟嘟好牛排館 - Jiadong Township

4.3/5 基於 8 評論

Contact 嘟嘟好牛排館

地址 :

93144, Taiwan, Pingtung County, Jiadong Township, Zhongshan Rd, 60-1號嘟嘟好牛排館

電話 : 📞 +8888898
網站 : https://steakhouse-332.business.site/
分類:
城市 : Zhongshan Rd

93144, Taiwan, Pingtung County, Jiadong Township, Zhongshan Rd, 60-1號嘟嘟好牛排館
優利股市AI自動下單決策系統 on Google

價錢公道,風味獨特,,,玉米濃湯加骨頭好湯頭,,,,,
Reasonable price, unique flavor,,,Corn chowder with bones, good soup,,,,,
陳啟宏 on Google

非常好吃 雞腿排煎的舒舒脆脆的 玉米濃湯跟飲料都好喝
It’s very delicious. The fried chicken thighs are crispy Corn soup and drinks are delicious
林昱辰 on Google

雞腿排非常美味,份量很大方,玉米濃湯跟飲料都無限供應
The chicken thigh steak is very delicious, the portion is generous, and the corn soup and drinks are unlimited.
A
Angel Lu on Google

厚牛、雞腿排都好大份,玉米濃湯也好喝??
Thick beef, chicken thigh steaks are very big, and corn soup is delicious??
F
Fish Chang on Google

玉米濃湯料很多,厚片牛排肉質軟嫩好吃 有冷氣,飲料有兩種,整體來說十分推薦!
There are many corn broths, and the thick steaks are soft and delicious. There are air-conditioning and two types of drinks, which are highly recommended overall!
Y
Yi Yu Hsieh on Google

#20170828 一 #嫩肩牛排 NT$240 #5分熟 #雙醬 肉嫩多汁,單吃就很美味? 沾點紅人A1牛排醬吃更加分! #20170830 三 #厚片牛排 NT$150 #5分熟 #雙醬 肉嫩多汁的程度 比 嫩肩牛排 遜色些, 肉帶點筋 讓口感加分(不會韌難咬斷), 最外圍有層筋 越嚼越香? 濃湯的奶油味很香~ (我忘記說要醬麵分開...) #20170907 四 #厚片牛排 NT$150 #5分熟 撒上玫瑰鹽 再沾點A1牛排醬 味道我好愛?❤️ #20190509 四 #厚片牛排 NT$150 #5分熟 #雙醬 每次來吃 都還是一樣美味❣️ 內用 冷氣夠涼~ 我喜歡醬跟麵分開! 上桌時,先把牛排切小塊好入口。 一部份灑上玫瑰鹽 慢慢品嚐。 (簡單鹹味把牛排的鮮味更提升了) 倒些A1牛排醬 牛排沾著吃。 (A1牛排醬 酸酸的很像烏醋醬, 對於愛吃酸的我,真的好愛!) 喝口冬瓜茶、喝碗濃湯淨淨嘴裡的牛排醬味。 (濃湯真的超讚,最愛內用, 因為能一直喝美味的濃湯, 濃湯內能撈到雞碎肉、雞骨頭喔~) 再把剩下的牛排 灑上玫瑰鹽 作最後的品嚐~ 接下來,就是麵啦!把麵跟醬分開的原因呢! 就是 這樣能保持麵體的乾燥, (醬跟麵放一起,麵口感會爛爛的我不喜歡) 用叉子取些醬攪和麵 剛好一口這樣吃, 麵不會軟爛,鹹度也可以自己調配。 (渴了 就喝口冬瓜茶、熱濃湯~) 看一下電視,聞著不同的排餐味~ 慢慢品嚐,就這樣結束了悠閒的晚餐~ (老樣子,回家要把衣服換掉, 因為會有蠻重的油煙味,因為我待了好久?) 2020-03-01
#20170828 1 #瘦肩Steak NT$240 #5分熟 #双酱 The meat is tender and juicy, it tastes delicious on its own ? Dip it with A1 Steak Sauce, even more! #20170830 three #Thick sliced ​​steak NT$150 #5分熟 #双酱 The meat is tender and juicy than tender shoulder steak, The meat has a bit of ribs to add points to the taste (not tough to bite), There is a layer of tendons on the outer periphery, the more you chew, the more fragrant it is. The creamy taste of the soup is very fragrant~ (I forgot to separate the noodles...) #20170907 four #Thick sliced ​​steak NT$150 #5分 cooked Sprinkle with rose salt and dip in A1 steak sauce, it tastes so good ?❤️ #20190509 four #Thick sliced ​​steak NT$150 #5分熟 #双酱 Every time I eat, it is still the same delicious ❣️ For internal use, the air conditioner is cool enough~ I like to separate the sauce from the noodles! When serving, cut the steak into small pieces for the entrance. Sprinkle part of it with rose salt and taste slowly. (Simple saltiness enhances the umami taste of the steak) Pour some A1 steak sauce and eat the steak with it. (A1 Steak Sauce is sour and sour like black vinegar sauce, For me who love to eat sour, I really love it! ) Sip winter melon tea and a bowl of thick soup to clean the steak sauce in your mouth. (The thick soup is really awesome, I love it for internal use, Because I can drink delicious soup all the time, You can get minced chicken meat and chicken bones in the thick soup~) Sprinkle the remaining steak with rose salt for the final tasting~ Next, it's the noodles! What separates the noodles from the sauce! That’s how it can keep the noodles dry, (Put the sauce with the noodles, I don’t like the taste of the noodles will be rotten) Use a fork to take some sauce and stir the noodles. Just eat like this in one bite. The noodles will not be soft, and the saltiness can be prepared by yourself. (If you are thirsty, drink winter melon tea and hot soup~) Watching TV and smelling different food dishes~ Taste slowly, and this is the end of a leisurely dinner~ (As always, I have to change my clothes when I go home, Because there will be a heavy smell of oily smoke, because I have been there for a long time ?) 2020-03-01
エマ on Google

份量很夠 濃湯料多偏甜口味 以後路過還會來光顧
enough The thick soup has a sweet taste Will visit again when passing by
j
jordz balanza on Google

The food is good.

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