和美綠豆蒜 - Checheng Township

4.5/5 基於 8 評論

Contact 和美綠豆蒜

地址 :

944, Taiwan, Pingtung County, Checheng Township, Fu'an Rd, No38)號和美綠豆蒜

電話 : 📞 +889777
分類:
城市 : Fu'an Rd

944, Taiwan, Pingtung County, Checheng Township, Fu'an Rd, No38)號和美綠豆蒜
東蛙池塘 on Google

這間位於屏東車城福安宮旁的和美綠豆蒜,是一間相當推薦的屏東車城福安宮必吃美食好選擇 綠豆蒜真的是到屏東必吃的美食之一,綠豆在去皮後外觀和蒜末非常相似,所以才稱為綠豆蒜 早期屏東因為不產白米而且米少又貴,所以才會把綠豆去殼加黑糖跟桂圓熬煮,這樣老人家和小孩子吃起來才會比較順口 而和美綠豆蒜可以單點綠豆蒜或八寶冰,一碗才50元超實惠的,來屏東旅行氣溫比較炙熱,來上一碗和美綠豆蒜真的超消暑的唷
This Hemei Mung Bean Garlic, located next to Fu'an Palace in Pingtung Car City, is a highly recommended restaurant in Pingtung Car City, a must-eat delicacy at Fu'an Palace. Mung bean garlic is really one of the must-eat delicacies in Pingtung. The appearance of mung bean after peeling is very similar to minced garlic, so it is called mung bean garlic. In the early days, Pingtung did not produce white rice and the rice was too small and expensive, so mung beans were hulled and boiled with brown sugar and longan, so that the elderly and children would eat more smoothly. And Hemei Mung Bean Garlic can be ordered with Mung Bean Garlic or Babao Ice. A bowl of only 50 yuan is super affordable. The temperature in Pingtung is relatively hot when traveling to Pingtung. A bowl of Hemei Mung Bean Garlic is really super cool.
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Zoey Wu on Google

50元,熱原味綠豆蒜這樣一大碗 老闆得知要搭車建議熱的原味帶回家 因為料都是自己煮的怕壞掉 非常親切的老闆 車上吃完一碗冰的綜合,黏黏稠稠口感,但很清爽,喜歡裡面的粉角 太滿意了
50 yuan, a big bowl of hot original mung bean garlic The boss knows that he wants to take a ride and recommends the hot original flavor to take home Because the ingredients are cooked by yourself for fear of spoiling Very kind boss After eating a bowl of ice in the car, it has a sticky and thick taste, but it is very refreshing. I like the powder corners inside. So satisfied
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J ames on Google

今天有去了點了5碗 覺得料多 吃不膩 好吃……
I ordered 5 bowls today I feel that the food is too much to eat and it is delicious...
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Lu Layla (Lala) on Google

真心覺得很不好吃,被評論騙了…綠豆偏硬,甜度還好沒很甜,粉條很軟完全不Q,綠豆蒜本人勾芡勾到爆炸,再稠一點應該就可以結成一整塊了… 吃到懷疑人生,我到底吃了什麼?一碗$50,不值得!拜託不要來吃!
I really think it’s not tasty, I was fooled by the comment... The mung bean is hard, the sweetness is not very sweet, the vermicelli is very soft and not Q at all. … What did I eat when I eat a life of doubt? A bowl of $50, not worth it! Please don't come to eat!
歐陽不笑 on Google

幾間車城名產綠豆蒜店家聚在一塊,造成有些外來香客的選擇障礙,怕期待又怕被傷害的表情經常可見. 我的建議: 每次來就吃不一樣的商家,反正也好吃不到哪兒,說難吃也言重了.來廟宇祈福參拜抱個歡喜心最重要. 和美的綠豆蒜,冷熱我都嚐.選對料很重要,心情更是重點.其實,除了勾芡稍稍濃稠之外,配料的口感和熟度都不差,尤其不很甜,適合攝取低糖的遊客. 冬天來一碗,暖心;夏天來一碗,清涼. 到當地捧當地特產的場,就是慈悲喜事一樁.
Several shops of mung bean and garlic, a famous product in Checheng, gathered together, causing some foreign pilgrims to choose obstacles. The expressions of fear of anticipation and fear of being hurt are often seen. My suggestion: Eat different businesses every time you come here. Anyway, it's not that delicious, and it's hard to say that it's unpalatable. The most important thing is to come to the temple to pray for blessings and worship and to have a happy heart. Hemei's mung bean and garlic, I have tasted both hot and cold. It is important to choose the right ingredients, and the mood is more important. In fact, except for the thickening and thickening, the taste and doneness of the ingredients are not bad, especially not very sweet, suitable for low-sugar intake tourists. A bowl in winter will warm your heart; in summer, a bowl will be cool. Going to the local market to hold local specialties is a joyous event of mercy.
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Ginny Wang on Google

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chia chung chung on Google

Special
強尼老師好 on Google

Flavor that is unique to this part of town. Made of green beans without the outer shell. Cooked into a thick syrup that is served over shaved ice. Be sure to order the combo so you can also add the jellys of your choice.

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