慧子店

This is a restaurant that is not too eye-catching at the intersection of Siwei Road in Taitung City. The store is quite simple and simple, with six large dining tables (10~12 people per table). Our group of 12 people gathered for dinner, and the atmosphere of the guests and the guests was harmonious. Huizi can provide meals for the needs of the guests, and the service attitude is cordial and serious.

The proprietress is kind and enthusiastic, and feels like going home for dinner.

Group dinners are exquisite and affordable, and a drink with friends is a perfect match. Fine dining dishes or creative stir-fry with wine are all good things. Finally, there is karaoke that adds to the atmosphere

Good place for dinner, delicious! The boss is enthusiastic! Will want to go again! Wait for me to gather enough friends~

An inconspicuous shop, the result is that the dishes are really delicious, the price is cheap, the proprietress and the chef are very honest, really praise!

The proprietress is hospitable, the ingredients are fresh, the chef’s craftsmanship meets my taste, and the beer is delicious!

The reservation time for the 2022 New Year's dish is up, and it's fine to get the New Year's dish after more than an hour. If there is one less dish, I still suspect that the customer will take it first. The store has poor control and blames the customer. The soup spilled and spilled on the clothes and shoes. No, the attitude of the restaurant with delicious food is really not returning.

This should be my first time giving a bad review to the store. We ordered New Year's Eve dinner a month ago, and we had already booked the dishes that night. It turned out to be 6 o'clock in the evening. After a few days, the store called and said that the order was wrong. other guests, so wish we could dine earlier. So we arrived at about 5:00 pm and saw a lot of people lined up outside. Later, we realized that we had received too many orders in the evening. We originally wanted to cancel it directly, but the store said that the seats were already being arranged, so they waited by the side. As expected, the dishes were almost all cold. The lobster felt frozen for a while, and the fish head in the casserole was lukewarm. The family finally couldn't help but ask to check out and leave. In this way, our New Year's Eve dinner was disappointed and angry. end. When I left, there was a line of people outside who wanted to take out the New Year's dishes. I know that the epidemic has made the catering industry very fortunate, but this way of killing the chicken and taking the eggs has turned the important New Year's Eve dinner into an experience of spending money to buy sins, which is really disappointing!