麵包山烘焙坊 - Guanshan Township
4.5/5
★
基於 8 評論
Contact 麵包山烘焙坊
| 地址 ： | 956, Taiwan, Taitung County, Guanshan Township, Heping Rd, 36號麵包山烘焙坊 |
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| 電話 ： | 📞 +8898998 | ||||||||||||||
| 網站 ： | https://www.facebook.com/Mountbread/ | ||||||||||||||
| Opening hours : |
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| 分類： |
麵包店
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| 城市 ： | Heping Rd |
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Jam Chien on Google
★ ★ ★ ★ ★ 很早就賣完了
 Sold out very early
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Chun-kai Sa on Google
★ ★ ★ ★ ★ 位於和平路上，好找
Located on Heping Road, easy to find
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Mickey Liu on Google
★ ★ ★ ★ ★ 環境舒適，好友喝咖啡的好地方
Comfortable environment, a good place for friends to drink coffee
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mengfeng chen on Google
★ ★ ★ ★ ★ 雖然只賣一種麵包
感受到製作人的生命
來第二次還是感動
Although only sell one kind of bread
Feel the life of the producer
I'm still moved the second time
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liyun jung on Google
★ ★ ★ ★ ★ 因為店家選用新鮮食材加上自家酵母手工製作麵包，不但能吃出麵粉原始的香氣，也吃得安心，愛吃麵包也不用擔心攝取了過多的糖和鹽分或化學物質，很用心的店家，大推。
Because the store uses fresh ingredients and homemade yeast to make bread, not only can it eat the original aroma of flour, but also eat it with peace of mind. If you love bread, you do n’t have to worry about ingesting too much sugar and salt or chemicals. Push.
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怡
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怡帆 on Google
★ ★ ★ ★ ★ 外皮有嚼勁，不像其他歐式麵包那麼硬，內部鬆軟，非常推薦！！
The crust is chewy, not as hard as other European-style bread, but the inside is soft, highly recommended! !
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wallis on Google
★ ★ ★ ★ ★ 《台東-關山》
熱情的老闆娘～
吃了一次麵包後愛上，這次買了農夫麵包，超級好吃?
內陷麵包鬆鬆軟軟，在進烤箱烤後整個和外皮酥脆口感搭在一起，超級好吃的！
內陷也很紮實，讓人感覺很有飽足感～重點是全素！很香～越嚼越香，下次還想要再吃不同口味的麵包❤️
老闆娘說他們使用的麵粉是自己用的，不是精緻麵粉，吃起來也不會那麼有負擔。
真的喔～我超級喜歡麵包，吃了兩次都還是覺自己很喜歡也會回購。
"Taitung-Guanshan"
Enthusiastic boss~
I fell in love after eating bread once, and bought farmer's bread this time, it was super delicious?
The inset bread is soft and soft. After being baked in the oven, the whole and the outer skin are crispy. It is super delicious!
The invagination is also very solid, and makes people feel full. The point is vegan! Very fragrant~ The more you chew, the more fragrant, I want to eat bread with different flavors next time ❤️
The proprietress said that the flour they used was for their own use, not refined flour, and it would not be so burdensome to eat.
Really~ I like bread so much. After eating it twice, I still think I like it and I will repurchase it.
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Anne Y. Wu on Google
★ ★ ★ ★ ★ The owner make all their breads and baked goods with his own homemade natural yeast. You can taste the fresh ingredients from every bite, not like the breads you get from the normal bakeries in Taiwan, with a lot of artificial and chemical ingredients. They sell good quality freshly baked European breads just like the ones you get from Europe or even better. Not to missed if you happen to stop by Guanshan.
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