秘醬滷味-花蓮店
5/5
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基於 8 評論
Contact 秘醬滷味-花蓮店
地址 : | 970, Taiwan, Hualien County, Hualien City, Zhonghua Rd, 198號秘醬滷味-花蓮店 |
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網站 : | https://mjluway.com/ | ||||||||||||||
Opening hours : |
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分類: |
剁棒
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城市 : | Zhōnghuá Rd |
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Yu on Google
★ ★ ★ ★ ★ 東西很乾淨,滷味也很夠味~~~打卡還送一樣滷味,很阿莎力唷✌️✌️✌️
The things are very clean, and the lo-mei is also very tasty~~ punch in and send the same lo-mei, very Asha Li ✌️✌️✌️
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Youtoo Huang on Google
★ ★ ★ ★ ★ 總評:吃起來非常普通,不用特地來買。
餐點;口味算偏清淡,價錢不算是吃粗飽的。高麗菜吃起來不合口味,有點不知道在吃什麼,其它(米血、海帶等)一般般……..
Overall Comment: It tastes very ordinary, so you don't need to buy it specially.
Meal; the taste is light, and the price is not enough to eat. The cabbage tastes unpalatable, I don't know what I'm eating, and the others (rice blood, kelp, etc.) are just average.....
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中
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中國人壽豬豬兒 on Google
★ ★ ★ ★ ★ 看起來其實沒有太厲害想說怎麼評價會好成這樣,但是吃起來真的會讓人想要常常去買!!!
吃完還馬上推薦朋友要去買來吃吃看?醬汁真的很棒,太晚買了很多食材都完售有點可惜,下次到訪花蓮會再去買?
It doesn't seem to be too great to say how to evaluate it so well, but it really makes people want to buy it often! ! !
After eating, I immediately recommended my friends to buy it and eat it. The sauce is really good. It’s a pity to buy a lot of ingredients too late and they are all sold out. I will buy it again next time I visit Hualien?
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暐
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暐 on Google
★ ★ ★ ★ ★ 位於中華路上的滷味店
這間店在東部其他縣市也有分店,是花蓮第一家,也是少見的冷滷味。
當天我夾了手工米血$20、滷炸豆腐$20以及紅蔥米腸$25等等,我原本想點他們的招牌乾麵,可惜已經賣完了。
他們的滷味裡面有很多蒜,不喜歡的話要提前告知,我覺得他們的滷味都滷的很夠味,滷炸豆腐咬起來很多汁,嚐起來甜甜的,米血和米腸帶點蒜味來調味表現很不錯,我朋友有點一份百頁豆腐,我沒想到百頁豆腐可以那麼有味道,這個我也覺得必點,我們一下就吃完了。
整體評價約4.4~4.5顆星(滿分5顆星),下次想吃他們的乾麵配炸蛋以及百頁豆腐等等。
A lo-mei shop on Zhonghua Road
This shop also has branches in other counties and cities in the east. It is the first in Hualien, and it is also a rare cold stew.
On the same day, I picked up handmade rice blood for $20, braised fried tofu for $20, red onion rice sausage for $25 and so on. I originally wanted to order their signature dry noodles, but they were sold out.
They have a lot of garlic in their lo-mei. If you don’t like it, you should inform in advance. I think their lo-mei is very flavorful. The braised tofu bites juicy and tastes sweet. The rice blood and rice intestines have a bit of garlic. The seasoning performance is very good. My friend has a bit of 100-page tofu. I didn't expect the 100-page tofu to be so flavorful. I also think this must be ordered. We finished it in one go.
The overall rating is about 4.4~4.5 stars (out of 5 stars), next time I want to eat their dried noodles with fried eggs and Baiye tofu, etc.
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MING-I PENG on Google
★ ★ ★ ★ ★ 屬於冷滷味,櫥櫃商品樣式多種,豆類製品滷香入味而吸附醬汁飽滿,蔬菜類醬香味比較不足,是否為了保持蔬菜的鮮甜?下次購買再來問老闆?
It belongs to cold marinade. There are various styles of cabinet products. The bean products are marinated and tasteful and the sauce is full. The vegetable sauce is less flavorful. Is it to keep the vegetables fresh and sweet? Ask the boss again next time you buy it ?
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ichiro Suzuki on Google
★ ★ ★ ★ ★ 各滷味滷汁都很夠味,重口味和喜歡吃蒜頭的人一定會喜歡,可惜沒有蔥花不然一定會滿分,另外麵沒有加熱也是冷的有點難適應…
All the marinade sauces are very flavorful. People who have strong taste and like garlic will definitely like it. Unfortunately, if there is no chopped green onion, it will definitely get full marks. In addition, the noodles are cold without heating, and it is a bit difficult to adapt to…
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Darren Chiu on Google
★ ★ ★ ★ ★ 說真的假如沒看一下評論,我每次經過都覺得好像只是一般熱滷店,完全沒興趣。今天就想來嚐嚐味道,看看這間味道如何?
特色: 它是冷滷味,也就是不會再加熱,但我覺得比熱滷好吃!
鴨血: 切的比較薄,少了那種一塊咬下去的Q厚感,但還是好吃!(二訪再來買一次,我不得不說真的變厚切了!老闆是有用心在看客人的評論,讚!)
手工米血糕: 屬中間偏紮實的口感,我覺得比軟嫩的好吃,但到頂級也還沒,
旗津黑輪片: 絕對比一般那種假魚漿的甜不辣好吃,屬薄片紮實感
豆輪: 蠻特別的,像非常Q彈黑竹輪,沒特別的魚漿味。
大豆干: 孔洞間吸滿了醬汁,鹹中帶微甜,好吃!
炸蛋: (二訪新點,覺得特別,皮炸過後滷,面衣偏硬,但內部的蛋仍保持良好的嫩度,是特色品項)
豬皮: (二訪新點, 不期待就不怕受傷害,今天點的豬皮原以為會普通的,沒想到是最令我印象深刻,軟Q度非常的高級與適恰,值得推薦!)
大辣的辣度: 對會吃辣的人來說算小辣,建議大家蒜蓉加多些更好下酒!(二訪再來,有特別的強調蒜多辣多, 老闆沒有在客氣地很大方,蒜頭多到疆屍看到我鐵定也怕我程度? 爽!, 直接升等五星服務,謝謝啦)
整體來說是好吃的,經過會再來買!(二訪,從四星評論,直升五星服務與精進!)
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Huang Aaron on Google
★ ★ ★ ★ ★ Good~~
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