豐興餅舖-花蓮在地推薦|特色伴手禮|名產推薦|喜餅推薦|花蓮必買|人氣名產

This old bakery with equal strength and popularity is not only a variety of delicious cakes on display, but more importantly, under the banner of centuries-old heritage, it has always adhered to the determination and perseverance of innovation, so it can be passed down from generation to generation. In the hands of the old and new, they have developed timeless classic masterpieces. The crispness of the classic record cake is actually because after squeezing the jam, it must be sent to a cyclone oven for secondary baking at a specific temperature to make it an excellent taste.

Fengxing, I have only eaten "small moon cakes" From snack to big, I only love their small moon cakes I have eaten many similar pastries outside Can't compare to the small moon cakes in this store? I love it very much! "Small moon cakes" are also highly recommended Ask him not to taste the item So this review is only for small moon cakes?

I was very disappointed when I bought the Fung Hing Bakery this time. Want to ask what happened? The egg yolk crisp is overweight. The meat in the mung bean puff tastes stinky, but it is obviously not fresh. From snacks to large, it is completely different from before. I am very disappointed. My friend spit out the egg yolk crisp and it was quite embarrassing. . . . Not to mention that the service attitude is not flattering. I was the only customer at the time, but the attitude was very unfriendly. However, other reviews also reflected the same problem. I think my choice is not to repurchase again, and protect it. Taste of childhood

Group buy comprehensive egg yolk pastry gift box When I opened it, I felt very uncomfortable. The egg yolk cake was very small and pale in color. The packaging seemed to be made in a factory, not like handmade at all. A bite is really amazing, my goodness Unexpectedly, you can eat such unpalatable egg yolk cakes in Taiwan! ! Absolutely named as one of the most unpalatable egg yolk crisps I have ever eaten in my life ah ah ah ah ah ah ah ah ah It's so terrible that I can't believe my mouth thinks I have a taste disorder. The flour is hard and dry, and the egg yolk has a sour taste. The bean paste is not sweet and dry. What is it? ! Did I eat some yolk cakes pretending to be overnight steamed buns? So I drank a big glass of water and bite another one After eating, I’m sure I’m full of a strange smell and I’m going to throw away the rest of the box The pastries of any roadside bakery are tens of thousands of times better than this It’s too ridiculous and unpalatable. What kind of factory OEM is this? Boss, have you ever eaten yolk cakes made by others in any family? What quality material is this hard to swallow Even during the epidemic, we should take good care of the quality. Don’t say that the tastes of the guests are different. I am definitely not a spoiled customer! ! It’s really outrageous to come up and advise the merchants to have craftsmanship and a conscience in doing business. And if you don’t know how to make egg yolk crisps, you shouldn’t make this item It’s a good risk that I bought it and eat it myself. If I give it away, I’ll dig a hole in and hide! Too pulled! ! ! ! If you can give negative points, it is definitely -100,000,000 points! Oh my god, how come Taiwan has such a terrible yolk cake ah ah ah ah ah Note: After eating for an hour, I feel like vomiting very much now! I'm really vomiting!

I received the small moon cakes in a single package, and the portion of the small moon cakes is not large, so I won’t be too much after eating one.

I bought mung bean fen and small moon cakes, they are really delicious, I will buy them again But there are small stones in the mung bean fen, and there are 2 of them. I just hope that I can pay attention to it when making food.

A century-old cake shop that has been passed down for three generations, although the small moon cakes are small in size, the white bean paste has a dense texture and moderate sweetness.