山海嵐咖啡

The coffee in the col has a different taste

A place hard to think of and reach. It takes many paths to reach it. I haven't studied coffee, but I really feel that it is not bitter, which is great. The boss and his wife are very talkative and cute!

The coffee is fragrant and organic, and the climate is cool and comfortable in early October, and there is no black mosquito harassment. Don't worry about pesticides and mosquitoes, the park is wide and suitable for walking.

The former director of Taroko, Xu, is Hualien. Pass us in the mountains and turn around First-class driving technology, finally arrived in a valley---Shanhaiyi Coffee Garden, just a coffee garden Xujia family wants to go to Yuli to eat wine But the Hualien people are eager to see that we are interested in visiting us to entertain us to visit the coffee garden and cook them. In the 107 years, we got the second coffee from Hualien Coffee Review. We tasted more than 200 coffee trees in the tasting garden. Many perfume lemon trees Vine and other fruit trees Many fish are farmed in the pond. Only local people know to come and taste Master Xu Tianci will make the kumquat and the perfume lemon + wild honey into a juice. Entertain us. Natural and organic health and beauty, drink the cheeks and fragrant coffee, rich in organic, drink, not heart, throat, back to Gan, long time, not to be scattered, really worthy of winning coffee, staying in Xujia coffee house for an hour and adding a lot of mountain wild fun

The coffee grown in the ground, the coffee brewed by my aunt is mellow and delicious, the elder brother chats enthusiastically, and there is a mountainous Fude Temple nearby, you can come here for a cup of coffee!

Nestled against the Shanhailan Coffee Manor in the Central Mountains, It has a unique micro-climate. The large temperature difference and rich clouds create a unique flavor and mellow characteristic. The owner of the manor, Brother Xu, is an outgoing man, who always makes visitors feel like they are returning to their own home and enthusiastic about sharing coffee knowledge. From planting, pastoral management, harvesting, pruning, post-production, baking, brewing...all are devoted to it. In the past few years, he has often won awards in Taiwan's specialty coffee field. The mother of the park owner, Mother Xu, is also a master of first-class and first-class, professional posture, the extracted coffee liquid is full of aroma, the final rhyme is sweet, and the aroma can stay between the mouth for a long time. There are also many DIY experience activities in the park. Coffee and afternoon tea are also provided. Coffee beans and hanging ears can also be purchased on site. Visit the beautiful Hualien and want to taste a cup of local Taiwanese coffee, don't miss it.