七十年老店-永樂食堂

The meat is too salty, the noodles are ok

I have tried the tenderest pork liver, but... the overall weight and taste may be a bit too high

Local traditional cuisine, a restaurant where locals will come to dine

I think very few tourists will come to Fuyuan, but there is an old taste of a local family hidden here. The older generation originally retired and didn't do it, but the risky kids took over, but I heard that they did it very hard. When you come here, you must order a bowl of mixed noodles. It really sells for $80, and the ingredients can be so real. Fresh dried pork, the taste is not super soft but the taste is good. The clams are large and the spit is very clean. The time when the fire is turned off just when the shell is opened is very good. One shrimp is easy to peel. I know if the shrimp has been fresh or refrigerated, and the pork slices have not been specially marinated, so it is a little too dry and not tasteful. The soup is traditional and very delicious, with the performance of assorted noodles. Seven or eighty years ago, this shop in front of the train station was filled with delicious food for many farmers. Although the times have changed, the good taste is worth passing on forever.

This $120 chicken dish has a lot of skin and no meat. It tastes strange. I don’t know what kind of chicken it is. It’s disappointing.

Pass by for a taste! Assorted noodles + braised pork are big push ~ next time I have a chance, I will come back to taste the good taste for 70 years!

Assorted noodles are 90 yuan, there are a lot of pork liver and small balls on it, and half a braised egg, the taste is not special A plate of red glutinous meat is 60, which is amazingly delicious. It looks like red glutinous rice is made of goat pork. I definitely want a plate.

Because of the 70-year-old store’s reputation There are so many assorted fabrics, and the fried rice is too big The price is not cheap, homemade chili ?️ is very good for dinner You can walk to Fuyuan Station next to you if you are full