華生好食甜點工作室 Awesome bakeshop - Xindian District
4.6/5
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基於 8 評論
Contact 華生好食甜點工作室 Awesome bakeshop
| 地址 ： | 231, Taiwan, New Taipei City, Xindian District, Anmin St, 259號華生好食甜點工作室 Awesome bakeshop5樓 |
| 網站 ： | https://awesome-bakeshop.webnode.tw/ |
| 分類： |
甜品店
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| 城市 ： | Anmin St |
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C
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Chun-Ming Chang on Google
★ ★ ★ ★ ★ 2022.06.16 = ★★★☆☆
◉簡評：用料真材實料，杏仁片跟堅果讓人喜愛，乳酪起司醬給的很多很多，但口感比較有素人感，繼續加油。?
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香氣 ◆◆◆◆◆◆◆◇◇◇
口感 ◆◆◆◆◆◇◇◇◇◇
風味 ◆◆◆◆◆◇◇◇◇◇
糖/醬 ◆◆◆◆◆◆◆◆◇◇
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肉桂捲第71間，這次又選定了一間工作室【華生好食】。在IG上下訂付款後，約捷運站面交取貨。不得不說肉桂捲包裝還蠻精美的，有手作的溫暖。?
☑ 肉桂捲?450/4入 = 取出，唉唷唷，底部居然有一層厚厚的焦糖杏仁片!! 光是這層，這超過100元的單價就不算貴了?。用烤箱烤個175度10分鐘，取出。麵包的香氣四溢，還有明顯堅果香，不過肉桂去哪了??? 一咬，唉呀呀呀，這咬感偏硬，不太好，不至於過乾，但真的稱不上濕潤，我烤得太久?? 香氣還行。麵團在嘴裡細細咀嚼，彈性還可以，但是整個跟舌頭的觸感細緻度不佳，整體感受像是比較濕的台式麵包。核桃是飽滿，很好的口感 [香氣，用料是真材實料。底部的焦糖杏仁片，烤過之後，真香!! 咬起來，焦糖適度的黏牙，杏仁片香氣充足，真的挺不錯，這杏仁片救了整個肉桂捲?。整個肉桂捲其實用料不差，就是口感上不太行，而且選用肉桂醬風味又太溫和，以至於整體素人感太強烈了。今天再吃第二個，整體口感濕潤度有比較高一點，另外起司乳酪醬嚐起來可以有清甜的香氣，加點分，5分。
❖ Instagram ID：chun.pig❖
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c
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chang john on Google
★ ★ ★ ★ ★ |
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柯
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柯語婕 on Google
★ ★ ★ ★ ★ 與商品照相符～
真材實料～ ??
 Photo mark with merchandise~
Real material~ ??
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陳
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陳鐵人 on Google
★ ★ ★ ★ ★ 精緻美味，CP值超高
Delicate and delicious, high CP value
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U
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U Feels on Google
★ ★ ★ ★ ★ 吃得出來甜點非常用心！每一口都吃的到質感！很喜歡，目前吃過很多口味都無雷??
You can eat desserts very carefully! Every bite tastes texture! I like it very much, I have eaten many flavors so far, but there is no thunder ??
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Andrea Chen on Google
★ ★ ★ ★ ★ 好食的招牌~檸檬系列
酸度超足的檸檬玫瑰塔
檸檬生乳酪蛋糕
一口接一口
根本停不下來 !!!!
A delicious sign ~ lemon series
Lemon rose tower with super acidity
Lemon Raw Cheesecake
Bit by bit
can not stop at all !!!!
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許
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許糖糖 on Google
★ ★ ★ ★ ★ 芋泥捲有濃濃的奶香味
加上若有似無淡淡芋頭香
一口咬下去
芋泥餡料很飽滿還會溢出來
還可以吃到微微的芋頭顆粒
重點是原料很天然，而且沒有很甜
不愛甜的人很剛好
螞蟻口味的就搭配一杯奶茶
下午茶時光很美好❤️❤️
Taro rolls have a strong milky fragrance
Plus if there is a slight taro fragrance
bite down
The taro filling is very full and will overflow
You can also eat slightly taro granules
The point is that the ingredients are natural and not too sweet
It's good for people who don't like sweets
Ant flavored with a cup of milk tea
Afternoon tea time is great ❤️❤️
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草
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草魚禾S U on Google
★ ★ ★ ★ ★ ㄧ段時間就出新品，每次看到IG上的照片就想每款都買起來！這次先嚐試兩款
✅肉桂捲-超讚??
ㄧ盒裡面有四個，兩大盒特製奶油
冷凍出貨，所以自己回家從冷凍拿出來退冰20～30分鐘，再烤個5～8分鐘就像剛出爐ㄧ樣！聽說光發酵麵團就要兩天難怪這麼讚，外層微微酥脆，裡面軟Q有口感，底層還有核桃堅果（超愛）增加口感！整體很讚又不乾～
✅酒釀葡萄乾磅蛋糕-偏軟鬆適合搭配咖啡
不會過甜
ㄧ New products are released in a while, every time I see a photo on IG, I want to buy each one! Try two models this time
✅Cinnamon Roll-Awesome??
ㄧThere are four in the box, two large boxes of special cream
It is shipped frozen, so I go home and take it out of the freezer to remove the ice for 20-30 minutes, and then bake it for 5-8 minutes, just like it’s just out of the oven! I heard that it takes only two days for the fermented dough to be so good. The outer layer is slightly crispy, the inner layer is soft and has a taste, and the bottom layer has walnuts and nuts (super love) to increase the taste! Overall it's great and not doing it~
✅Stuffed raisin pound cake-soft and soft, suitable for coffee
Not too sweet
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