鳳嬌姐小吃店

4.2/5 基於 8 評論

Contact 鳳嬌姐小吃店

地址 :

Baisha Township, Penghu County,Taiwan

電話 : 📞 +88988
Opening hours :
Wednesday 5AM–8PM
Thursday 5AM–8PM
Friday 5AM–8PM
Saturday 5AM–8PM
Sunday 5AM–8PM
Monday 5AM–8PM
Tuesday 5AM–8PM
分類:
城市 : Penghu County

Baisha Township, Penghu County,Taiwan
0
0 on Google

鳳嬌姐的手藝讓我回台灣還在懷念,價格甜的讓人吃驚,清蒸青嘴魚鮮甜嫩,居然才150元,因為太美味一家四口點了10道菜不用一張千元鈔票。 對海鮮很挑剔天天吃魚的我,來澎湖唯一推薦的海鮮餐廳就是這家了。 吉貝還有別家我也嚐過,口味也不差,但鳳嬌姐的手藝還是最合我胃口。
Sister Feng Jiao’s craftsmanship made me miss when I returned to Taiwan. The price was surprisingly sweet. The steamed herring was so sweet and tender, it was only 150 yuan, because it was so delicious that a family of four ordered 10 dishes without a thousand yuan bill. I am very picky about seafood and eat fish every day. This is the only seafood restaurant I recommend to Penghu. I have tasted Jibei and others, and the taste is not bad, but Sister Fengjiao's craftsmanship still suits my appetite best.
陳慧玉 on Google

吉貝嶼好吃的熱炒店,經濟又實惠,食材新鮮,闆娘手藝很好,份量很大氣,人多時出菜算快,很推薦這家店。 推薦:綜合海鮮煎/澎湖絲瓜/熱炒小卷/涼拌河豚皮/紅甘炒酸菜/熱炒石壁/海膽炒蛋
T
Tseng Kenzy on Google

玩完水上活動太餓了!? 來不及拍就都吃光了 這間店在遊樂的另一邊 遊客通常比較不會往這個方向 ?肉絲蛋炒飯 $60. 很香很推??豬肉的香氣炒的很徹底 ?海鮮湯麵 $100 有蝦子、蛤蜊、花枝、海菜丸,份量夠 ?海膽煎 $120 超好吃的❤️但有點油難免
So hungry after water sports! ? I ate it all before I could shoot it. This shop is on the other side of the fun Tourists are usually less likely to go in this direction ?Fried Rice with Shredded Pork and Egg $60. Very fragrant and recommended?? The aroma of pork is fried very thoroughly ?Seafood Noodle Soup $100 There are prawns, clams, flower branches, sea vegetable balls, the portion is enough ?Fried Sea Urchin $120 Super delicious ❤️ but a little oil is inevitable
王小智 on Google

偏鄉在地小吃總是不會讓人失望!
蔡佩佩 on Google

點了海膽炒蛋 炒麵 綜合煎餅 都好好吃? 價格實惠 前面兩道還沒拍照就吃完了?
我怎麼這麼好看 on Google

石壁吃起來很酷! 海膽煎不錯吃呦 他的炒麵裡面就有小管了 讚讚?
Shibi tastes cool! Fried sea urchin is delicious He has small tubes in his fried noodles. Like it ?
p
ppseric on Google

金瓜米粉好吃,海菜餅普通,河豚皮感覺是比較老的大河豚,吃起來比較硬一些
Pumpkin rice noodles are delicious, sea vegetable cakes are ordinary, and the puffer fish skin feels like an older puffer fish, which is tougher to eat.
K
Kaining Yu on Google

Food smells so good and is really delicious. Highly recommended ???

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