BAKE CODE Bakery & café

Go to Zhubeizhuang Jing shop to buy bread with my daughter ? The first point is that the quality of the bread is much worse than before. Did the previous master change it? The bread body is sometimes too salty, sometimes dry and hard, the price is not beautiful, and the quality is not well controlled. Is it the fault of the consumers? Second, can't the bread be packaged properly? The scratches are all there! Is it even pinched? It looks like a big bread, but it has to be stuffed into a small bag, which is really unappetizing! The third point, is the management and control of your store staff so poor? What are you in a hurry for? Complain and don't let me hear The bread is not delicious, and the personnel control is so bad. If you don't want to open a store, don't open it. Who wants to spend it?

A well-known bakery in Zhubei, the big borscht bread used to be its signature, but now the crowds are mainly for new signatures, freshly baked small steamed buns, chocolate, chives, peanuts and original flavors. Some flavors will come to the corner later. Well...

Spring egg yolk pastry gift box 12 pieces, early bird price 590 yuan / original price 660 yuan A gift box has three flavors They are red bean egg yolk cake / taro egg yolk cake / matcha mochi cake Early bird discount until August 27 Yo ❗️ -Red Bean Egg Yolk Crisp From the appearance, the color of the skin is not very even or deep It doesn’t seem to be so shiny as to expect its performance to be very eye-catching. The ripeness of the egg yolk is not too dry The number of layers of meringue seems to have a certain degree On the taste, I feel that the outer skin is not very crispy. But the egg yolk will not separate very much from the red bean paste It's pretty good fusion ? The ratio of egg yolk to filling is also good (Personally, I don’t like too big egg yolks) The taste will not be too sweet or too heavy The red bean paste is also quite delicate The whole is not too rough -Taro Egg Yolk Crisp From the perspective of the skin, he will not be too curious about him? Taro is light in color The aroma of taro filling comes out It's not too sweet at all It also works well with the egg yolk -Matcha Mochi Crisps The fine slag of tea can be seen from the skin You can smell the fragrance of tea by smelling it ❤️ The matcha part is very good The taste is not only smooth but also detailed I like the flavor of the tea But it feels a bit like green tea In the middle is the mochi of Earl Grey tea The taste is Q elastic and not too sticky The earl scent is also great fusion ? Full of tea fragrance from outside to inside Is the favorite of the three flavors ✨Overall experience✨ The taste is quite high-level The texture of the filling is also very good But it’s a pity that the skin is soft But overall it’s really good Purchase date 2021/08/11 (Wednesday) ✨Store Information✨ Address 302 No. 52, Zhuangjing South Road, Zhubei City, Hsinchu County, Taiwan Business hours 11:00-21:00 Contact number 03-667-0166

Located in the bakery near Zhubei Stadium, the Taiwanese bread tastes average and the price is slightly higher than other bakeries. This time, I ordered another cake for Mother's Day. Although the cake is a bit rough, the mango filling is very solid. The new flavor of mango this time is super recommended?