Bald tofu noodles

I waited for 10 minutes to buy a bowl of noodles for take-out. I talked about taking out large intestine noodles twice before and after, and I answered well. In the end, I didn't do it. When the whole fire was about to rise, the clerk made a mistake and thought it was something internal, and said that I didn't say it, and said it quietly. I said twice that you still have a response! ! ! It's not that it's delicious, the noodles are getting saltier and saltier! This kind of service mentality is really bad, I didn't even say sorry! ! !

The taste of noodles and noodles goes by the clock, which is very different from before. When you have enough money, you can use it casually.

Suddenly want to eat noodles ~ eat it by passing by ~ taste plain; fresh oyster noodles are very thick; there are shells.........

The shop that I wanted to eat happened to have a holiday break, so I guess there is a nearby stinky tofu shop that is open and close. The price and portion are OK, but they taste bad. Take out stinky tofu and mixed noodles, all spicy. The sauce of stinky tofu may be taken out separately. Although the sauce is added, the overall taste is tasteless, not fragrant (smelly), and the kimchi tastes light, the only thing is spicy. The texture is soft on the outside but hard on the inside. The ingredients and spiciness of the noodles are added to the bottom of the bowl and need to be stirred before eating. The skin of the oyster is too thick to eat, and it is full of flour in the mouth, and it does not feel like an oyster; the large intestine feels like it has not been marinated and has no taste. The whole noodles are not fragrant and tasteless. Although it looks good, it tastes very light. Generally, some noodles will taste great in the first few mouthfuls, and then gradually lose their taste due to hotness or taste fatigue, but this noodles is tasteless at the first mouthful. On the whole, neither noodles nor stinky tofu is pushed, and I don’t want to buy it a second time.

Stinky tofu 50 yuan, 2 slices of tofu, slightly crispy taste. The upper thread 45 is expected to be too much. Add garlic paste by yourself. The taste is popular. Tofu is expensive. Zhongping Ouyixi~

The stinky tofu is deep fried enough, but the taste is average, not special.

Basically eating memories, the taste has changed too much, if the surrounding noodle shops are not alive for a long time, the bald guy will definitely not be the first choice...

It used to be delicious, but now I don’t know if it’s a mess? What's the matter... But there are still a lot of things