Cheogajip

Chijia Chicken Three people sharing meal (half original, half signature foreign stuffed) (Wale Chicken Wings contains five small stick legs and five chicken wings) (French fries, Korean fried rice cakes, Korean hand-made rice balls), Cola Big. The signature foreign stuffed fried chicken is crispy and tender. The Wah Le chicken wings are slightly spicy and taste good. Korean hand-made rice balls, because they are spicy, if you have children at home, you can ask the clerk to add them separately. The fried rice cakes are spicy and delicious. Recommend to everyone.

I ordered the boneless top foreign stuffed with top truffle mustard flavors, which are very delicious and delicious. It is a food worth waiting for. I have repurchased it several times. For the first time eating, it is recommended to order the top foreign brew! Love it as soon as you eat it ❤️! It is recommended to call before 1:00 noon to make a reservation, you can choose the time to pick up. You can also book online. The clerk is very polite and kind, and the pick-up speed is fast. Invoice carriers and apple pay are available.

Korean-style fried chicken, you can't use it inside, only delivery. The delivery staff is really punctual, and the timing is just right. This time I ordered "half and half chicken" (original, shallots), and it feels like the same thing, but with green onions on top, the fried chicken is a little bit different. Dry, the "fried rice cake" is a bit hard, and the bite is sour. Overall, it is normal, and I am a little disappointed. I will try it with other flavors in the future.

Ordered 2 sets of half and half chicken + purchased 2 additional sauces: a total of 5 flavors 1. Original flavor (you can taste it without the sauce) 2. Top foreign brew (slightly sweet and slightly spicy)? Personal recommendation 3. Top Truffle Mustard 4. Shallot sauce (refreshing with fruity sour taste)? Personal recommendation 5. Qi Po Lei Sauce (very spicy)

It is recommended to call in advance to make a reservation. You can call in every few minutes during the usual call, and then you don’t have to come early to pick up the meal after making an appointment. The meal will not be prepared in advance. Get it on time, otherwise you will be easily bitten by mosquitoes if you stand there and wait. The front of the store and nearby stores are often full of cars. To pick up food, you may have to temporarily park at the yellow line or stop at the seat in front of the store in the alley. Originally wanted to order shallots, but they were sold out. I wanted to eat other flavors, and I had to buy sauces at a higher price, so I changed to order half and half cheese and the original flavor. Both are good. Personally, I prefer the pickled radish with the original flavor. It is also delicious. Comes with two pairs of plastic gloves for easy handling without getting your hands dirty Although the total amount seems to be a little small, it can be divided into three girls, which is acceptable. Although the price is high, I still want to eat it for a long time

It's delicious, but unfortunately I can't eat in the store. It must be better to eat freshly fried on the spot. The attitude of the staff is great ?

top foreign brew The portion size looks explosive, but because of the smaller pieces Can't tell which one is cheaper compared to others Let’s talk about the conclusion first: I shouldn’t repurchase the same flavor again, but I will be willing to give other flavors a chance 1. Expensive - although the portion is not necessarily less than other stores, but forcing you to buy this amount, this is really だめ. Both Nene and bbq have at least low price (small portion) options 2. Taste - As we all know, the soul of Korean fried chicken is the sauce. The sauce itself is not bad, but it's a bit like mayonnaise, and it feels a little greasy after eating it. The meat has never been marinated, so if the piece you eat doesn't have any sauce on it, I'm sorry, you don't know what you're eating 3. The meat is partial to firewood - I don't know if this chicken has been retrained or exercised before it was alive, so that the meat is firmer, so it is fried for a long time. I feel that the partial firewood is really piled up. Digression: Since the opening, I want to say why it is so popular, so I can't book it. One day, I suddenly found out that I only open the system to order food after business hours, but in fact, it only opens after 12:00 in the morning... (It turns out that the clown is actually me...)