Cotocoto立吞滷味 昌平店 - Section 1

Yaoshou is delicious, I have visited N times, and I also recommend friends to buy it.

The taste is more fragrant than ordinary roadside lo-mei. Generally, the taste of lo-mei is not obvious after eating it, but this one is very special and still tastes great after eating it for a long time. The ingredients are very attentive and the service is good. I am willing to visit again. The proprietress is kind and polite, and the quality of the things is also good.

The lo-mei is not too salty. Chopped green onion and sauerkraut are added. The meat is better than the vegetables. It is a chain store.

Every item of lo mei is very delicious and tasteless Tendon meat Q bomb thick Dried tofu is juicy but not chai Bird eggs are children's favorite Gizzards are not fishy Crispy intestines are clean and free of impurities Even the chili sauce is delicious I have eaten in the recent cold bittern no1 Big push ??????

The ingredients are all made on the same day and very fresh. The sauce is refreshing and delicious, not too salty or burdensome~ The nutritionist Banniang checks and eats healthier. Whether it is dinner, snacks, or wine, it is a very good choice! Cheap food recommendation, high CP value must try ?

I like a lo-mei very much. If I don’t know what to eat, I will go around and buy it. I can buy it even if I’m in a bad mood. The taste is on the heavy side. After removing the marinade, it feels just right. You can also ask the boss not to over-marinate the vegetables. Remember to add spicy! The spicy sauce is super delicious ?

Tasty and clean lo-mei The service of the lady boss is also very kind~ It’s newly opened on Changping Road Personally think meat is better The greens taste a little lighter But the second time to buy this time is not the same as the first time The first lo-mei is more fragrant The second time it tastes less In addition, green onions and sauerkraut can be told whether to add

?Welcome to my IG to see more food introduction: foodfood_wei? Have you ever tasted the Taiwan-Japanese fusion cold stew? ? ???? It tastes very refreshing~ but the lomei itself is very tasty, and it is very tasty without adding extra sauce! The taste is not traditional Chinese medicine or spice, it is a bit of Japanese light and sweet. You will not be thirsty after eating. The salty and sweetness is moderate. It makes people slurp one bite after another, and eat a large plate without knowing it? It’s very intimate that the sauce can be added separately, no matter if it is a potter who likes light or heavy flavors, don’t worry~ And their hot peppers are super fragrant ?️ is homemade, don’t miss it~ ▫️Peanut sticky rice sausage 20 ▫️Dried bean curd in sauce 20 ▫️Bean Intestine 30 ▫️Pleurotus eryngii 30 ▫️20/4 bird eggs ▫️ Tendon meat 40 ▫️Roasted pig ears 30 ▫️Duck wings 25 ▫️Drumstick 55 ▫️Chicken liver 20 ▫️Duck intestine 45