【烘焙DIY】Home.焙小日子新莊宏匯店

Very interesting first experience of baking, the space is very spacious, all kinds of materials and tools are available, equipped with Ipad to read and DIY operations, on-site staff can ask if there are problems, but the little ones really don’t come and it will take time!

The ingredients are very complete and fresh, and the tools are neatly arranged and clean, but the cake must be made entirely on a flat plate, and no one will come to save you. After choosing the cake to be made, checkout and pay. After entering the venue, there will only be a service staff explaining how to use the tablet. The rest of the time, you have to watch the tablet by yourself. There is no teaching or assistance in the process, although it is full. It's free, but for beginners, it's actually quite frustrating. During the process, I asked 2~3 times, and the service staff only had a very simple reply. Before I made the strawberry raw cheese that day, I had to confirm with the counter that it does not need ice and the method is very simple, but the finished product still failed. A puddle of cream, because it was made entirely by watching the tablet recipe, and I didn’t know which link was not done well. Anyone who spent two hours making something like this would be very distressed and discouraged, I can’t laugh or cry... Maybe my cooking skills are really bad. I'm not sure if baking classrooms are like this, and I only use one tablet as a teacher.

Made Alpine Oolong Melaleuca for 650 yuan The whole process is taught by a flat-screen teacher. 2.5 hours is a little time pressure. It took me almost an hour to omelet. Since I didn't cut the edges (don't want to waste) it would be a bit bigger than what he says on it, but he really had so little cream! It's really not enough to paint, even if I don't cut the edges. The sweetness he provides should be in line with the taste of ordinary people. If it is not sweet (sugar-free hand shaker), I am about 20% off the sugar content. In terms of service, I personally think it’s okay. The reclaiming table, mixer and stove are cleaned regularly, but if you don’t have a little baking experience, it is not recommended to make cakes directly. You may have questions about the instructions on the tablet. The waiter can only answer the questions briefly. !

The cake made according to the recipe is delicious! unfinished The staff are very kind and helpful if you have any questions~ The first time I made a cake with poor technique, I had a hole in it, but it was delicious! I still want to make other cakes when I have time ?

It's a bit sad to see a one-star review, I have to come up and rehabilitate it~~~ There are a lot of three people today! ! What I saw was the kindness and helpfulness of the shop assistants! ! You can ask them if you need it! There were a lot of people, and the clerk patiently helped with baking and explanation, which was really touched~ and very professional! The local environment is good and the ingredients are clean. It is a good place to experience together again! ?? In addition, people who don't want to learn by themselves may not be suitable for this kind of place, just like wanting to camp but don't want to learn to ride on their own, just want to experience the ride, everything is ready for you~ It may be more suitable to find 1 to 1 teaching ?