Dora bakery shop

4.4/5 基於 8 評論

Contact Dora bakery shop

地址 :

No. 328號, Section 1, Zhuangjing Rd, Taoyuan District, Taoyuan City, Taiwan 330

電話 : 📞 +88799
網站 : https://www.facebook.com/%25E6%259C%25B5%25E6%258B%2589%25E7%2583%2598%25E7%2584%2599%25E5%25B0%258F%25E8%2588%2596-148852501942886/
分類:
城市 : Taoyuan City

No. 328號, Section 1, Zhuangjing Rd, Taoyuan District, Taoyuan City, Taiwan 330
Y
Yun Chang on Google

從以前還在中正路就買的老顧客,現在偶爾才去買一次,原因:每次結帳都排非常非常久,老闆每個客人都要閒聊一陣,浪費我聽你們聊天的時間。 今天本來要去買麵包,寫說延到4點開門,等了20分鐘都沒開,越來越大牌,知道你們不缺客人,但麵包店真的不是只有你這家,請好好改善工作效率。 奉勸桃園地區是閒人再來買,每次聽到有人從台北來買,就覺得很可笑,台北有更多好吃,而且有效率的麵包店。
The old customers who used to buy from Zhongzheng Road, now only buy it once in a while. The reason: every time the checkout line is very, very long, the boss and every customer have to chat for a while, wasting my time listening to your chat. I was going to buy bread today. I wrote that it was delayed until 4 o'clock. It didn't open after 20 minutes. . I advise people in the Taoyuan area to buy again. Every time I hear someone buying from Taipei, I find it ridiculous. There are more delicious and efficient bakeries in Taipei.
X
Xi Lin on Google

等待時間很久就算了(考慮到疫情和人手不足)但第一次看到不標價格和價錢的麵包店,對不吃特定食物和對特定食物過敏的人非常不友善。麵包好吃歸好吃,但要每個客人慢慢問和猜測是什麼麵包真的很誇張,坦白說結帳的時候隨便打價格客人都不會知道,如果一直都是這樣的話,完全都不想去光顧了,也絕對不推薦大家特別來買。
Even if the wait time is long (considering the epidemic and the shortage of staff), it is the first time I see a bakery that does not mark prices and prices. It is very unfriendly to people who do not eat specific foods and are allergic to specific foods. Bread is delicious, but it is really exaggerated to ask each customer to slowly ask and guess what kind of bread it is. Frankly speaking, customers will not know the price when they check out. If it is always like this, they don’t want to Went to patronize, and definitely do not recommend everyone to buy it in particular.
張喵媽 on Google

一趟路去遠遠已看到有4~5個小姐在一扇白色大鐵卷門前站立而門上印15:00開始營業,但奇怪了下面又貼了一張白紙上寫開始營業改16:00,我們覺得奇怪又加上第一次聞名而來想說有什麼我們不懂的規矩還是請教一下在地的大姊好了,問了一下才知道這是這家烘焙小舖的習慣時間隨老闆改,所以客人只有等的份,就這樣好不容易等到16:00門…竟然沒開,就這樣大家排著長長的隊伍又等了10分鐘左右,這白色大門才慢慢在大家眼中緩緩升起, 好不容易啊~這鐵卷白大門是遲開了~誰知這下換成白色小木門一次只能進入10人為限,那就算了為疫情大家也都算是滿有耐心和合作的,以10人為一小隊開始進入選購聽聞中及期待中的麵包,誰知…我的老天鵝啊~這裡的麵包竟都沒標寫名稱、成份、內容物、最重要的是連價錢都沒標,看著我真是有苦難言啊~這要叫我怎麼買的下去,連東西叫什麼都不知道、尤其最恐怖的是沒標…價…格,那才真的是不知叫人如何拿的起放的下,走了一圈不到30秒麵包不如傳聞中所說的多指種類,又因為去問了男老闆幾次麵包名稱和價格男老闆最後只淡淡回我一句小姐妳結帳的時候就都會知道了,這時我心裡的小劇場上演了我就是怕貴沒死人(台)才要問啊~我就是怕包的內容我不愛吃才要問啊~問二下都不行那就自己標示清楚啊,在吸了一口氣之後才回頭隨手拿幾個麵包轉頭去排隊結帳,因為我已沒有那個期待這個麵包會有多令人滿意了看賣的人的態度和不守時就知道,結果…我一聽我的價格我有些呆掉300我又問了一次多少男老闆說謝謝300元整,我的麵包每個要70~80元左右,男老闆幫忙把麵包裝在我的購物袋後,我真的不知道我是如何走出店門口的,而且我也真的不知道那些排隊的人到底是知不知道自己在排的是什麼啊!!
On a trip, I saw 4~5 young ladies standing in front of a large white iron rolling door and the door was printed to open at 15:00, but it was strange that a piece of white paper was pasted and said to open for business and change to 16. :00, we thought it was strange and it was the first time we were famous and wanted to say that if there are any rules we don’t understand, we should ask the local elder sister for advice. After asking, we realized that this is the customary time of this bakery. Changed with the boss, so the guests only have to wait, so it was difficult to wait until the 16:00 gate... It didn't open, so everyone waited in a long queue for about 10 minutes, and the white gate slowly became in everyone's eyes. Slowly rising, it's not easy~ This iron scrolled white door opened late~ Who knows that this time it is replaced by a small white wooden door. Only 10 people can enter at a time, so even for the epidemic, everyone is full of patience and cooperation. Yes, a small team of 10 people started to buy the bread that was heard and expected. Who knows... My old swan~ The bread here is not marked with the name, ingredients, contents, and most importantly, even the price. There is no label, it is really painful to see me~ How can I buy this, I don't even know what the thing is called, especially the most horrible thing is that there is no label...price...price, then I really don't know what to do I can pick it up and put it down, and it took less than 30 seconds to walk around. The bread is not as good as the multi-fingered type that the rumors say, and because I asked the male boss a few times about the name and price of the bread, the male boss only answered me lightly, miss you. I'll know it when I'm in the bill. At this time, the small theater in my heart is staged. I'm afraid that the price is not dead, so I ask ~ I'm afraid that I don't like the content of the package, so I ask ~ I can't ask twice. Then I marked it clearly myself, and after taking a breath, I turned around and took a few breads and turned around to check out, because I no longer expected how satisfying this bread would be to see the attitude and dissatisfaction of the seller. I knew it on time, and the result... I was a little stunned when I heard my price, 300. I asked again how much the male boss said thank you for 300 yuan. My bread cost about 70~80 yuan each, and the male boss helped to pack the noodles. After my shopping bag, I really don't know how I got out of the store, and I don't really know if the people in line know what they are lining up!!
v
victory liu on Google

Very good!
D
DblU Jay on Google

Superb choux cream After the first bite I was fulfilled.
C
Charlene H on Google

Friendly service. Best bakery in the area. Love the donuts and bacon/cheese breads. Everything is good.
H
Hazlitt Krog on Google

Favorite bakery for European-influenced breads in Taiwan. Offers samples of fresh breads. Fair prices.
T
Tom Pop on Google

Get the bread early as they sell out fast. Fresh bread with many varieties and flavors. Some of my personal favorites are the cranberry cheese and peanut butter filled bread.

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