東市場魯熟肉
3.4/5
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基於 8 評論
Contact 東市場魯熟肉
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Tilung Su on Google
★ ★ ★ ★ ★ 親眼目睹老闆與顧客槓上,態度超差,似乎忘了做生意應以和為貴,忘了這點東西再怎樣都是枉然
I have witnessed the boss bargaining with customers, the attitude is so bad, it seems that I forgot to do business with harmony is the most important thing, forget this thing no matter what is in vain
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老
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老吳拖露生活 on Google
★ ★ ★ ★ ★ 最讓人驚艷的是蟳糕,其他因個人口味而不同?
The most amazing thing is the rice cake, the others vary by personal taste?
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陳
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陳Here on Google
★ ★ ★ ★ ★ 嘉義東市場魯熟肉,環境整齊、口味好。
黃色是蟳仔粿
Chiayi East Market Lu cooked meat, neat environment, good taste.
Yellow is chili kueh
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S
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Skyblue on Google
★ ★ ★ ★ ★ 小貴,魯肉飯太鹹,魯的不夠久,粉香腸搭配的醬汁,似乎有點酸味,小菜無法搭配,偶爾吃還可以
Xiaogui, Lu pork rice is too salty, Lu's is not long enough, the sauce with powdered sausage seems to be a bit sour, the side dishes can't match, it's okay to eat occasionally
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j
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jui jui on Google
★ ★ ★ ★ ★ 鑽進東市場吃午餐
滷肉飯、切個炸蝦捲、花枝捲
再配碗四神湯。今天這樣就夠了
有點熱的話
再來個隔壁東市楊桃冰的
楊桃、洛神或青草茶也很ok
在地人的日常就是這麼樸實無華
Dive into the East Market for lunch
Braised pork rice, sliced fried shrimp rolls, scalloped rolls
Served with a bowl of Sishen soup. That's enough for today
If it's a bit hot
Let's have another carambola from Dongshi next door
Carambola, Luoshen or grass tea are also ok
The daily life of the locals is so simple and unpretentious
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C
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Chen Chen Lo on Google
★ ★ ★ ★ ★ 好多第一次看到的東西
看到粉香腸而走過來吃的
推推
蟳粿和地瓜豬血糕都是第一次見
意外的發現好吃
便宜又實惠??
老闆人很好??????
A lot of things I saw for the first time
I came to eat when I saw pink sausage
push push
The glutinous rice cake and sweet potato pig blood cake are the first time I have seen
Accidentally found delicious
Cheap and affordable??
The boss is very nice??????
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紀
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紀路 on Google
★ ★ ★ ★ ★ 一定要點四神湯,很好喝。攤位總是很乾淨,櫥窗裡的食物擺得整整齊齊,每樣傳統手工菜(蟳稞、地瓜豬血糕、粉香腸等)就30元起跳。如果我是大胃王,一定要點一輪來吃。
老闆只是酷酷的,不要想太多。這真的是我們在地人從小吃的。
位子很少。夏天可以包回去吃,因為傳統市場裡會比較熱,這裡是嘉義啊!
Be sure to order Sishen soup, it's delicious. The stalls are always clean, the food in the window is neatly arranged, and each traditional handmade dish (highland barley, sweet potato pig blood cake, powder sausage, etc.) starts from 30 yuan. If I am a big eater, I must order a round to eat.
The boss is just cool, don't think too much. This is really what our locals grew up eating.
There are few seats. In summer, you can take it back to eat, because it will be hot in the traditional market. This is Chiayi!
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A
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Andy Chang on Google
★ ★ ★ ★ ★ Classic. Simply the best.
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