永樂町鼓茶樓(Eirakucho Drum Tea House) - West Central District

4.7/5 基於 8 評論

永樂町鼓茶樓 - Drum-teahouse.com.tw

一條從清朝至今都還存在的老街巷,是300年前五條港鼎盛時期聯外的重要樞紐街道,一棟141年永樂町鼓茶樓,將演出顛覆您想像的『十鼓答嘴鼓』。誠摯邀請一起來鼓茶樓看戲、品茶、吃美食。

Contact 永樂町鼓茶樓(Eirakucho Drum Tea House)

地址 :

No. 15號, Gonghou St, West Central District, Tainan City, Taiwan 700

電話 : 📞 +887
網站 : https://www.drum-teahouse.com.tw/
分類:
城市 : Tainan City

No. 15號, Gonghou St, West Central District, Tainan City, Taiwan 700
J
JJ Hsu on Google

寓教於樂的餐廳與文學館,鼓茶樓有故事、有美食、有表演,就差上門的我們坐下來的一點時間。食物好吃搭上表演互動很有趣(會講到台語,不會台語可能比較難懂笑點),第一次聽台南導覽我覺得講得很有趣,雖然我們很常去台南這倒是第一次這樣看台南。
The restaurants and literature halls are entertaining and educational, and the Drum Tea House has stories, delicacies, and performances. The food is delicious and the interaction with the performance is very interesting (you can speak Taiwanese, it may be difficult to understand the jokes if you don’t know it), the first time I listened to the Tainan tour guide, I thought it was very interesting, although we often go to Tainan, it is This is the first time to see Tainan like this.
w
wei choco on Google

這次報名了klook的套餐(答嘴鼓+虱目魚套餐+老屋導覽),PM12:30開始但前十分鐘就座(實名制、體溫測量、噴酒精、確認餐點), 後排座位較高需要 踩著木頭椅然後再把鞋子推進去,邊用餐邊聽答嘴鼓。 建立於1878年超過140歲的老屋(光緒四年)表演團隊由十鼓文創經營,搭配鼓、鑼、鈸及說唱演出,此期劇本以小吃為主,下期劇本以歷史為主。 1️⃣開場:虱目魚是鄭成功取名 2️⃣端午節的坷喋(鄭成功煮給士兵吃演變成珂仔煎) 3️⃣鐵甲將軍壁虎 4️⃣水師提督(曾為鄭成功手下)幫與取名土魠魚等等。 答嘴鼓後是導覽,從一樓開始: 台南街屋(三季兩過水,中間用天井分開)神農街亦是狹長性型街屋,清場朝時期是金物許池丰打鐵舖,永樂町三丁目七番地則是日據時期地址 二樓中間擺設是藝旦考的南管四大:蛇皮三弦(類沖繩三味線,同宗不同流)、絲棉木板二弦、琵琶。 台南織女七娘嬤做十六歲成年禮的由來,地圖及照片則是五條港區域名稱(新港、佛頭、南勢、南河、安海)各有姓氏佔領及經營、彰泉械鬥演變成的宮廟文化,都是台南傳統習俗及地名的起源。 中西區美軍炮彈落點,台南望族邱家理賠申請文件,簽章是台南最後一位日本市長,理賠金拿去蓋現在金同成(模仿林百貨)一樓打通店舖,二樓澡堂,三樓酒樓朝仙閣(當時第二大酒樓)第三間酒樓寶美樓(多那之麵包店) 第一間醉仙閣 (出去右手邊幾棟就是)三大酒樓鄰近西門圓環,還有宮後街當年風華,自大西門城城門口看出來當年都是車水馬龍。
This time, I signed up for klook's package (Azui drum + milkfish package + old house tour), PM12:30 starts but the first ten minutes to be seated (real name system, body temperature measurement, alcohol spray, confirmation of meal), the back seat is smaller Gao needs to step on a wooden chair and then push his shoes in, listening to the drums while eating. Established in 1878, the over 140-year-old Laowu (four years of Guangxu) performance team is run by Ten Drum Cultural and Creative, with drums, gongs, cymbals and rap performances. This episode focuses on snacks, and the next episode focuses on history. 1️⃣ Opening: Milkfish is named after Zheng Chenggong 2️⃣ The Dragon Boat Festival's Ke Die (Zheng Chenggong cooked it for the soldiers and evolved into Kezi fried) 3️⃣ Iron General Gecko 4️⃣ Admiral of the navy (who was once under Zheng Chenggong) helped and named Tuyuyu and so on. After answering the mouth drum is a guided tour, starting from the first floor: Tainan Street Houses (Three seasons and two waters, separated by patios in the middle) Shennong Street is also a narrow and long street house. In the middle of the second floor are the four major nanguan pipes of Yidan Kao: snakeskin sanxian (similar to Okinawa shamisen, but different styles from the same sect), silk-cotton board Erxian, and pipa. The origin of Tainan's Weaver Girl Qiniangma's 16-year-old coming-of-age ceremony. The map and photos show the names of the Wutiao Port area (Xingang, Fotou, Nanshi, Nanhe, Anhai). Culture is the origin of Tainan's traditional customs and place names. The U.S. artillery shells in the Central and Western District, the famous family Qiu family in Tainan, the claim application document, the signature is the last Japanese mayor in Tainan, and the compensation money is used to cover Jin Tongcheng (imitation of Lin Department Store) on the first floor to open the shop, the second floor bathhouse, and the third floor restaurant Chaoxian Pavilion (the second largest restaurant at the time), the third restaurant, Baomei Building (Dona's Bakery), the first Zuixian Pavilion (the few buildings on the right when you go out), the third restaurant is adjacent to the West Gate Circle, and there are also Yougong Houjie was in its splendor in those days. From the gate of Daximen City, it can be seen that there was a lot of traffic back then.
S
Sarah Watts on Google

There are English subtitles above the performers so you can follow along. They're very engaging with the audience. The food was served promptly and very filling. If you check in on their facebook you can get a free tea bag. Also, at the end of the performance, you can go to the stage and take pictures with the cast.
Y
Yi Ran on Google

Whoever is visiting Tainan for the first time, strongly recommend you to visit this place. The play is fun to watch, food is delicious and the tea is amazing. Owner is super duper friendly. If I ever visit Tainan again, I would definitely come here again.
K
Ken H on Google

Got to enjoy some nice performance in a historical building, also enjoy some good food and tea
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Nonsouris on Google

A nice, quant location worth the detour. Come for the interactive performance with delicious food and tea. The performances explain folklore and stories of popular local food, allowing you to appreciate the history and culture better. Be warned that the performance is in Chinese while there are English subtitles. There are 2 sets of seats with the pricier one being a more private second floor seating.
E
Emily Lowe on Google

A beautiful place to learn about the history and people of Tainan, either via its exhibits of maps and articles through a guided tour, or a stage performance. Even if one has no interest in history or architecture (this building is 141 years old), it still exudes a lovely ambience to spend time in.
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Pang Cheung Sze on Google

You pay either 500 or 800 for a set dinner (5:30 or 7:30) while watching a performance in this hundred year old building. This is followed by a guided tour of the building. Your guide uses old pictures and maps to tell you something about Tainan’s rich history. The performance is also half educational (about tainan’s history, food, religion, folk myth etc) and half amusement. The downside is most is in Taiwanese but there is English and Japanese translation. Though the food and the performance can be better, I would still recommend coming here for the experience and the beautiful building.

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