風土.食fudo.food(發酵-香料-日曬)
4.8/5
★
基於 8 評論
Contact 風土.食fudo.food(發酵/香料/日曬)
地址 : | 521, Taiwan, Changhua County, Beidou Township, 斗苑路一段221號風土.食fudo.food(發酵/香料/日曬) |
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電話 : | 📞 +8898788 | ||||||||||||||
網站 : | http://facebook.com/fudofood55/ | ||||||||||||||
Opening hours : |
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分類: |
餐廳
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城市 : | Beidou Township |
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Fish Li on Google
★ ★ ★ ★ ★ 闆娘有自己的想法 獨特烹飪味道
家常料理 醃製的小品
一人廚房 最好要先預約
對待客人很親切
Ban Niang has his own ideas, unique cooking taste
Home cooking
One-person kitchen, it’s best to make an appointment first
Treat guests very kindly
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irene yang on Google
★ ★ ★ ★ ★ 夜幕低垂...
很適合談心的時間...
好吃的烘蛋搭配清爽的啤酒...
在國外流浪許久的妹妹選擇在故鄉落腳...
兩隻天蠍的哲學對話...
#風土米微醺
#脆梅清酒
#惠比壽啤酒
#茴香蔬菜烘蛋
#風土食
Night falls...
Very suitable time to talk...
Delicious baked eggs with refreshing beer...
My sister who has been wandering abroad for a long time chose to settle down in her hometown...
Philosophical dialogue between two Scorpio...
#风土米微醺
#Crispy plum sake
#Ebisu beer
#Fennel Vegetable Baked Egg
#风土食
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Ka Yi on Google
★ ★ ★ ★ ★ 很喜歡店內的裝潢~~整體氛圍給人種很野生而且放鬆的感覺~~而且店小二的料理,不論是日曬或是發酵食,都是需要時間去讓食材呈現不同的風味,而如此的料理方式,可以嚐出各種細膩的滋味,驚喜之餘,也感受到店小二的用心!
很久沒有這樣品嚐食物了~~感謝風土.食的帶給我的味覺體驗???
I really like the decoration in the shop~~ The overall atmosphere gives a very wild and relaxed feeling~~ And the restaurant's second food, whether it is sun or fermented food, takes time to let the ingredients show different flavors, and so The way of cooking can taste various delicate tastes, and in addition to the surprise, I also feel the intention of the second child of the shop!
I haven't tasted food like this for a long time~~Thank you for the terroir. The taste experience brought me by food???
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S K on Google
★ ★ ★ ★ ★ 印度香料咖喱套餐($200)裡面附含許多蔬菜,南瓜、秋葵是最另外我驚豔不已的,曬乾後的蔬菜多了一層的風味,不僅更加凸顯食材的原味 更增添一股甜味,從一開始的小菜到主菜,甚至是飲品,都能發現老闆娘對於品項的用心及琢磨的程度,沖繩苦瓜什錦炒套餐($200)讓不敢吃苦瓜的我也覺得好吃,那股回甘的滋味最使我驚訝,綜合多種蔬菜、五花肉,調配出最佳的味道!青草茶($35/杯)是所有飲品裡最推薦的,青草茶不僅不會苦澀,也嚐出青草茶獨有的風味,店內亦提供清酒及啤酒,可以小酌一番。雖然店面不大,但我從中感到滿滿的感動,是一種對於食材的用心及瞭解,是一股服務的熱情,希望大家也來嚐嚐這樣的風味。
The Indian Spice Curry Set ($200) contains a lot of vegetables. Pumpkin and okra are the most amazing. The dried vegetables have an extra layer of flavor, which not only highlights the original taste of the ingredients but also adds a sweet taste. From the small dishes to the main course, and even the drinks, you can find the proprietress’s dedication and consideration to the items. The Okinawa Bitter Gourd Assorted Stir-Fry Set ($200) makes me feel delicious even if I don’t dare to eat bitter melon. The taste surprised me the most. It combines a variety of vegetables and pork belly to create the best flavor! Herbal tea ($35/cup) is the most recommended of all drinks. Herbal tea is not only not bitter, but also tastes the unique flavor of grass tea. Sake and beer are also available in the store for a drink. Although the store is not large, I was touched by it. It is a kind of dedication and understanding of the ingredients, and a passion for service. I hope everyone will taste this flavor.
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Catcat Cook on Google
★ ★ ★ ★ ★ 加入陽光一起烹調的各種美味的食物,超級療癒!店小二會跟你閒話家常,不僅填飽肚子也填飽心靈。
讓我感覺像是「三訪!愛開不開的深夜咖啡店
きまぐれな夜食カフェ マカン・マラン みたび」裡面夏露的夜食店,吃了可以療癒身心的料理。
我的家鄉能有這樣的餐廳真是太棒了?????
主菜菜單據說是不定時更換,就隨緣了!
但烘蛋是一定必點?
All kinds of delicious food cooked with sunshine, super healing! Xiaoer in the shop will chat with you about the daily life, not only filling your stomach but also filling your mind.
It makes me feel like "Three Visits! A late night coffee shop that you can’t open
きまぐれな夜食カフェ マカン・マラン みたび" in Xia Lu’s night food shop, ate dishes that can heal the body and mind.
It's great to have such a restaurant in my hometown?????
The main course menu is said to be changed from time to time, so just follow the fate!
But baking eggs is a must ?
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Allen Tsai on Google
★ ★ ★ ★ ★ 心目中的南彰化第一神店,一間不起眼卻充滿溫暖的小店,主打發酵和日曬,這次吃的瑪莎拉咖喱,由多種香料組成,沒有配菜和主菜的分際,各種滋味在味蕾上交織成美妙舞曲。
In my mind, the No. 1 restaurant in Nan Changhua, a small but inconspicuous but full of warmth, is mainly fermented and sun-dried. The Masala curry I ate this time is composed of a variety of spices, and there is no distinction between side dishes and main dishes. All tastes are intertwined into beautiful dance music on the taste buds.
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黃
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黃翎禎 on Google
★ ★ ★ ★ ★ 雖然採預約制,但是物超所值;老闆娘很親切,餐點營養又有特色,融入許多現代無法輕易嚐到的食材做法;而且又很健康?希望有機會能再次來訪(*๓´╰╯`๓)♡
Although the reservation system is adopted, it is excellent value for money; the proprietress is very kind, the meals are nutritious and distinctive, and incorporate many modern ingredients that cannot be easily tasted; and they are very healthy ? I hope to visit again (*๓´╰╯) `๓)♡
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黃
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黃榆晴 on Google
★ ★ ★ ★ ★ 藏在土地公廟旁邊,如果喜歡「慢食」的朋友,這裡走過路過不容易錯過。料理主要元素有日曬、酵釀、香料,都不是速成的味道,坐下來慢慢品嘗食物的真實原味,吃完飯、喝完茶之後腸胃會發出「咕嚕嚕」舒服的聲音。老闆依季節(或心情)變換菜單,每次去都有機會吃到不同的菜。店裡的老木件、古董級拉嘰歐都令人感覺很放鬆,很高興家鄉小鎮有這樣一間會一直想回訪的店。
Hidden next to the Tudi Temple, if you like "slow food", you can't miss it when you pass by. The main elements of cooking are sun exposure, fermented brewing, and spices, all of which are not instant flavors. Sit down and slowly taste the true flavor of the food. After eating and drinking tea, the stomach will make a comfortable sound of "guru". The boss changes the menu according to the season (or mood), and you have the opportunity to eat different dishes every time you go. The old wood pieces and antique-grade laguio in the store are very relaxing. I am glad that there is such a store in my hometown and town that I will always want to return to visit.
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