漁當家食堂（預訂方式，請洽臉書-IG私訊)
4.7/5
★
基於 8 評論
Contact 漁當家食堂（預訂方式，請洽臉書/IG私訊)
| 地址 ： | 112, Taiwan, Taipei City, Beitou District, Yumin 4th Rd, 13號漁當家食堂（預訂方式，請洽臉書/IG私訊) |
| 電話 ： | 📞 +8889 |
| 網站 ： | http://www.facebook.com/yudangjia |
| 分類： |
海鮮餐廳
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| 城市 ： | th Rd |
| Description : | Understated Japanese restaurant with bar-style seating offering elevated seafood-focused cuisine. |
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TH Y on Google
★ ★ ★ ★ ★ 看得到老闆的用心，每道料理都很獨特，食材特別有創意令人驚艷，連味噌湯也別出心裁！甜點也好好吃，吃得出老闆手工的用心，真心推薦這家日式料理，超級好吃又食材新鮮，必定再回訪~
 I can see the boss's intentions, each dish is unique, the ingredients are particularly creative and amazing, even the miso soup is ingenious! The desserts are also delicious, and the owner's craftsmanship can be achieved. I sincerely recommend this Japanese cuisine. It is super delicious and fresh ingredients. I will definitely visit again~
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Bonnie on Google
★ ★ ★ ★ ★ 空間不大，但一點都不覺得擁擠❤️
採預約制，需要先付訂金
食材很新鮮，特製剝皮辣椒+？？的醬配上烤菇菇很棒?
因為本身不敢吃生魚片所以店家準備了了伊比利豬，口感很嫩跟牛肉差不多，配上蒜片真的很好吃?
前菜和主食略為清淡…記得要白飯不然會只有8分飽??
清酒?很好喝✅✅✅
很用心經營的一家店～?????
There is not much space, but it doesn’t feel crowded at all ❤️
Adopt an appointment system, need to pay a deposit in advance
The ingredients are very fresh, special peeled pepper +? ? The sauce is great with grilled mushrooms?
Because I didn’t dare to eat sashimi, the store prepared Iberico pork. The texture is very tender and similar to beef. It is really delicious with garlic slices.
The appetizer and staple food are slightly lighter...remember to order plain rice or you will only have 8 points full ??
Sake ? is delicious ✅✅✅
A store very hard to manage~?????
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Wan-Ting Lin on Google
★ ★ ★ ★ ★ 老闆使用當季食材，非常新鮮豐富。餐點蔬菜都是自家栽種，很有特色，今天吃到的是黑鮪魚特餐，很有口福！下次會帶父母來享用！
The owner uses seasonal ingredients, which are very fresh and rich. The vegetables in the meal are all grown by themselves, which is very distinctive. Today, I ate a special meal of black tuna, which is very delicious! Will bring my parents to enjoy next time!
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Alice LI on Google
★ ★ ★ ★ ★ 精緻無菜單，店家親切有趣，很會聊天，讓我們用餐心情十分愉快。
預訂時有什麼不吃的都能與店家溝通，他們會幫你調整菜色，非常貼心。
之後有機會再去吃，因為看別次的菜色感覺好棒哦??
Exquisite and no menu, the store is friendly and interesting, and it is very chatty, which makes our meal very happy.
You can communicate with the store if there is anything you don't want to eat when making a reservation, and they will help you adjust the menu, which is very considerate.
I will have a chance to eat again later, because it feels good to see other dishes ??
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Booker Lin on Google
★ ★ ★ ★ ★ 店內用餐能非常的放鬆，老闆也會很溫和的解說食材跟今日餐點的調味方式，整體吃起來是清爽的，感覺老闆很擅長用各種食材原本的味道來提味，從頭到尾不會有一絲吃膩的感覺，份量也很符合我，餐點間搭配麥茶可以將上道的味道沖淡，好好讓味蕾能享受下一道。
整個店內有多處貓的裝飾（包括能吃的），能讓人會心一笑，音樂也很放鬆，每個用餐時段好像僅接受到坐滿為止，因此不會有後面有人排隊的用餐壓力，要記得提前預約。
Dining in the store can be very relaxing, and the boss will also gently explain the ingredients and the seasoning method of today's meal. The overall taste is refreshing. I feel that the boss is very good at using the original taste of various ingredients to enhance the taste. There is a bit of greasy feeling, and the weight is also very suitable for me. Matching barley tea between meals can dilute the taste of the previous one, so that the taste buds can enjoy the next one.
There are many cat decorations in the whole store (including edible ones), which can make people smile, and the music is very relaxing. It seems that each meal period only accepts until it is full, so there will be no dining pressure of people queuing behind. , remember to book in advance.
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ck on Google
★ ★ ★ ★ ★ 無菜單懷石料理，預約制，$1200元，開放式的廚房，每一道料理都看得到主廚的用心，品質跟口味也都不錯，照道理應該給五顆星，不過這樣的食材內容吃不太飽，感覺好像缺了最主要的主菜，當餐點一道一道上，正感覺主菜要來的時候，居然已經上甜點了，希望店家能夠慎重考慮了
No menu kaiseki cuisine, reservation system, $1200 yuan, open kitchen, every dish can be seen by the chef’s attention, quality and taste are also good, logically should be given five stars, but the content of such ingredients cannot be eaten Too full, it feels like the main main course is missing. When the meals are served one by one, it feels like the main course is coming, but the dessert is already served. I hope the store can consider it carefully.
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grace hsu on Google
★ ★ ★ ★ ★ 店家大約只有11人座位小小的卻很溫馨，
可以說是北投天母石牌區
最有藝術感的日式無菜單料理，
從第一道時蔬凍就華麗登場，
第二道刺身四宮格擺盤也讓人驚喜，
搭配的可食用花草和香草都是店裡栽種的，
後面的炸物、烤物、石蟹味噌湯都是豪邁份量給餐，感覺老闆真的不計成本啊！！
今天剛好是冬至，老闆還很應景的招待我們吃了湯圓，揪甘心?
這樣的價位居然才$1200，好親民啊！
The store has only about 11 people and seats are small but very cozy.
It can be said to be Beitou Tianmu Shipai District
The most artistic Japanese no-menu cuisine,
From the first seasonal vegetable jelly, it appeared gorgeously,
The second sashimi quartet arrangement is also surprising.
The edible flowers and herbs are all grown in the store.
The fried food, grilled food, and stone crab miso soup are all served in bold portions. I feel that the boss really does not count the cost! !
Today is the winter solstice, the boss also entertained us to eat glutinous rice balls according to the occasion.
Such a price is only $1200, so close to the people!
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Arielle WANG on Google
★ ★ ★ ★ ★ 在石牌站附近一家只有十人座位的無菜單料理小店，疫情期間只有1200的套餐需要提前訂位並支付50%的訂金，食材都是老闆從各個魚市場自己試吃後下訂/選定契作的，品類多樣且菜式精緻、別出心裁，價格略高但是環境乾淨明亮且服務細緻親切，推薦嘗試
In a small restaurant with no menu for ten people near Shipai Station, during the epidemic period, there are only 1,200 set meals. You need to book in advance and pay 50% of the deposit. The ingredients are ordered/selected by the owner after tasting from each fish market. Dedicated, diverse categories and exquisite dishes, ingenious, slightly higher prices, but the environment is clean and bright and the service is meticulous and friendly, it is recommended to try
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