弄來小餐桌,此地標頁面已不再管理,相關資訊請至臉書粉專或IG洽訊 - East District
4.5/5
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基於 8 評論
Contact 弄來小餐桌,此地標頁面已不再管理,相關資訊請至臉書粉專或IG洽訊
地址 : | 600, Taiwan, Chiayi City, East District, Wufeng N Rd, 53號弄來小餐桌,此地標頁面已不再管理,相關資訊請至臉書粉專或IG洽訊 |
電話 : | 📞 +887888 |
網站 : | https://www.no-80.com/ |
分類: |
餐廳
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城市 : | Wufeng N Rd |
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James Tsai on Google
★ ★ ★ ★ ★ 與好朋友造訪,店陳設有古早味,泰式椒麻雞餐點也不錯,烏龍茶飲特殊別的包裝,芋仔丸好好吃,值得推薦的餐廳!
Visited with good friends, the store has old-fashioned flavors, Thai pepper and chicken meals are also good, oolong tea is special and other packaging, taro balls are delicious, and it is a recommended restaurant!
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劉育承 on Google
★ ★ ★ ★ ★ 套餐價格2-3百,附三個小菜、湯及飲料,餐點口味不錯(我們點了蔥爆牛肉跟乾煎虱目魚),以嘉義的簡餐價位來看不算便宜,用餐環境很有特色,也蠻乾淨的,對面有停車場可停車。
The price of the set menu is 2-300 yuan, with three side dishes, soup and drinks. The taste of the meal is good (we ordered beef with spring onion and dry fried milkfish). It is not cheap considering the price of light meals in Chiayi, and the dining environment is very good. Unique and clean, there is a parking lot opposite.
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Cony on Google
★ ★ ★ ★ ★ 點了宮保雞丁$260
非常入味好吃!夠辣!雞肉很嫩~
店內裝潢非常台式,連碗盤也是,很有特色?
下次還會想再來點其他的!
Ordered Kung Pao Chicken $260
Very tasty! Spicy enough! Chicken is so tender
The interior decoration of the store is very Taiwanese, even the dishes and dishes are very distinctive ?
Will want to try something else next time!
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wei chia hung on Google
★ ★ ★ ★ ★ 非用餐高峰,店內客人桌數只有坐一半,我搞不懂餐點要等一個小姐是什麼操作?如果是飢餓行銷那真的是實施的很徹底, 雖然店內的櫃檯 有貼出 一則啟事 「出餐慢請慎入」 但這也不能作為免死金牌 當做免則的理由。
這家店只收現金與iPad 不收信用卡, 停車方面 算是方便 因為對面有個大型收費停車場 店內的裝潢佈置 比較像是網美店 適合拍照打卡, 如果你的肚子很餓 千萬不要來這一間不然你會等到 懷疑人生 從午餐等到 變成下午茶。
我與我朋友一起來用餐 我們 兩個人 對他餐點 的共同感想 就是 不好吃沒什麼特色 也不值這個價格 不值得等待, 更好笑的事 附贈的飲料 居然是小瓶的 可口可樂和雪碧 或者用 塑膠袋裝的茶飲, 一點質感也沒有 好歹你也用杯子裝, 又不是在吃自助餐 尊重一下客人會很難嗎?
強烈奉勸 要來造訪的人三思而後行以免後悔 除非你有大把的時間 除非你的目的只是為了拍照才吃飯 否則這一間不值得你來光顧。
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GOGO Chen on Google
★ ★ ★ ★ ★ 與友人去嘉義玩,無意間找到的晚餐。裡面的品項多是台式套餐,菜單看了每個都很想點。
我們點了梅子雞、宮保雞丁、台式鹹酥雞、椒鹽松阪豬以及乾煎虱目魚,除了虱目魚那份我沒嚐到外,其它的味道都很夠,肉質也嫩,尤其是梅子雞的醬汁超適合下飯。宮保雞丁偏辣,不吃辣的要多注意唷!!
其它配菜與湯品也中規中矩,整體來說環境、菜色都很不錯,若是當地人我們會再去拜訪。
唯一要注意的是餐點會比較慢上。
I went to Chiayi with friends and found dinner by accident. Most of the items inside are table-top set menus, and I want to order every one of the menus.
We ordered plum chicken, kung pao chicken, Taiwanese salty crispy chicken, salt and pepper Matsusaka pig and dry fried milkfish. Except for the milkfish, I didn’t taste the other flavors. The meat was tender, especially The sauce of plum chicken is perfect for serving with rice. Kung Pao Chicken is a bit spicy, so be careful if you don’t eat it! !
Other side dishes and soups are also quite satisfactory. Generally speaking, the environment and dishes are very good. If it is a local, we will visit again.
The only thing to note is that the meals will be slower.
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gimi liu on Google
★ ★ ★ ★ ★ #宮保雞丁、#泰式檸檬魚
主餐很不賴,色香味俱全,份量也給足,附湯熱呼呼的冷冷的天超讚,給個80分!!
但配菜稍嫌單調些,飲料包裝美美的,喝起來卻像牛排館附贈紅茶…失望
#Kung Pao Chicken, #Thai Lemon Fish
The main meal is not bad, the color and flavor are complete, and the portion is sufficient. The soup is hot and cold on a cold day, and I give it 80 points! !
But the side dishes are a bit monotonous, the drinks are beautifully packaged, but it tastes like a steakhouse with black tea... Disappointing
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L. Chen on Google
★ ★ ★ ★ ★ |很超值、大份量,老少咸宜的聚餐場合☺️
#弄來小餐桌
開幕一陣子的小餐館,最近終於來吃,覺得真是相見恨晚啊?
平日晚上來用餐約等候了40分鐘才吃到第一道菜,但聊聊天喝喝水好像也過得去啦?
加上吃到食物就能體會到店家的處處用心,滿值得來一趟的
#台式照燒雞 $260
三菜一湯一飯,飯很大一碗,湯是用小電鍋裝的很可愛!菜都好吃?
照燒雞的肉質軟嫩、皮QQ的好吃
點餐會免費附袋裝的紅茶或烏龍茶,我建議大家可以加價升等飲料,會很滿足的?
#麻油雞肉鍋 $300
這道端出來時真是讓全場驚呼連連❗️
堆的跟山一樣料超爆多,完全不知道該從哪邊下手,覺得這個價位很超值捏!
吃麻油雞肉的都是女生,每位都吃到很撐?
主餐另外還點了 #川味水煮魚 #泰式椒麻雞,都是很辣的哦,大家可斟酌點!
激推❗️ #招牌鹹酥甜不辣 跟 #香雞排 都很好吃!
飲料 #黑糖鮮奶茶 #胚芽鮮奶茶 都不錯哦?
再加上裝潢的很不錯,用餐頗有氣氛,也不少家庭客來,推薦給大家♥️
|Very good value, large portion, suitable for all ages to dinner ☺️
#Get a small dining table
The small restaurant that opened for a while, finally came to eat recently, I think it’s really too late to see each other
I came for dinner on weekdays and waited for about 40 minutes before eating the first dish, but it seems like a good time to chat and drink ?
In addition, after eating the food, you can experience the store’s intentions everywhere, which is worth a visit.
#Taiwan Teriyaki Chicken $260
Three dishes, one soup and one rice, the rice is a big bowl, and the soup is served in a small electric pot, which is very cute! The dishes are delicious ?
The teriyaki chicken's meat is soft and tender, and the skin is delicious
Ordering will be accompanied by a free bag of black tea or oolong tea. I suggest that you can increase the price and upgrade your drinks. It will be very satisfying?
#Sesame oil chicken pot $300
When this dish came out, it really made the audience exclaim again and again ❗️
The pile of materials is super explosive, and I don't know where to start. I think this price is very good!
Those who eat sesame oil chicken are all girls, and everyone is very supportive ?
The main meal is also ordered #川味水锅鱼 #Thai-style pepper and mochi chicken, they are all very spicy, everyone can choose!
Push it ❗️ #Signal salty sweet not spicy and #香鸡排 are both delicious!
Drinks #黑糖鲜奶茶 #The germ of fresh milk tea are all good ?
In addition, the decoration is very good, the dining is quite atmospheric, and many families come, recommend it to everyone ♥️
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jean Li on Google
★ ★ ★ ★ ★ 川味水煮牛肉($260)
白飯淋上醬汁就可以先扒好幾口,牛肉也都蠻大片的。滷白菜份量不少,小菜味道都挺好。
可愛的大同電鍋裡面是裝湯,保溫的效果很好,吃完飯要喝湯都還是燙的,這點很用心。
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川味宮保雞丁($260)
老實說雞肉的份量有嚇到我,很多套餐給的主菜肉其實量都少少的,但他們家的不會,相對來說這價格也蠻合理的。
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必點酥炸芋香丸($100)
一份有七顆,芋泥不會過甜,吃了辣的主食,再來點甜的做ending,正合適。
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每每經過總被這復古華麗的外觀給吸引,卻一直沒來。
昨日初一跑了幾間店都沒開,就突然想到中午經過他們家有營業,接近六點到,早就已經被訂滿,留下電話等了約一小時左右就有位置了。
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店家很謹慎的實施實名制,每個人都需要掃。客人離席後也都會先清潔消毒再給下組客人入座。
因為生意很好,店員都忙著出餐,打電話來訂位記得不要選在尖峰時刻,店員很忙實在沒空接。
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餐點是現點現做,所以時間會比較久一點。菜色非常多樣,本來覺得一份套餐260-300多,在嘉義算不便宜。但實際上菜後覺得,以份量、味道來說,是對得起這價格,而且不加收服務費。
除了一點覺得可以改進的地方是飲用水有個非常重的自來水味,喝了一口我們就沒再動了。
除了現金也可使用Linepay付款。
店內有洗手間 ,可訂位,另外用餐彈性限時90分鐘。⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Sichuan Boiled Beef ($260)
The rice is topped with the sauce and you can take a few bites first, and the beef is also quite large. The amount of braised cabbage is quite large, and the side dishes taste good.
The cute Datong electric pot is filled with soup, and the heat preservation effect is very good. After eating, the soup is still hot, which is very careful.
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Sichuan Kung Pao Chicken ($260)
To be honest, the amount of chicken frightened me. Many set menus offer a small amount of meat for the main course, but theirs doesn’t. Relatively speaking, the price is quite reasonable.
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Must-order Fried Taro Balls ($100)
There are seven pieces in one serving. The mashed taro will not be too sweet. It is just right to eat a spicy staple food, and then add some sweet ones for ending.
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Every time I pass by, I am always attracted by this retro and gorgeous appearance, but it has never come.
Yesterday, I visited a few stores on the first day of the first day of the lunar new year, but I suddenly thought that they were open at noon. When I arrived at 6:00, they were already fully booked. I left the phone and waited for about an hour to get a seat.
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The store is very careful to implement the real-name system, and everyone needs to scan. After the guests leave, they will be cleaned and disinfected before the next group of guests are seated.
Because the business is very good, the clerks are busy serving meals. When you call to reserve a table, remember not to choose a rush hour. The clerk is very busy and has no time to answer.
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Meals are made to order, so it will take a little longer. The dishes are very diverse. I originally thought that a set meal cost more than 260-300, which is not cheap in Chiayi. But in fact, after the dishes, I feel that in terms of quantity and taste, it is worthy of the price, and there is no additional service charge.
Except for one thing that I think can be improved is that the drinking water has a very strong tap water smell, and we stopped moving after one sip.
In addition to cash, Linepay can also be used to pay.
There are restrooms in the store, reservations are available, and there is a flexible time limit of 90 minutes for dining. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
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