Kaohsiung E-Da Royal Hotel Royal House

4.1/5 基於 8 評論

Contact Kaohsiung E-Da Royal Hotel Royal House

地址 :

No. 153號, Section 1, Xuecheng Rd, Dashu District, Kaohsiung City, Taiwan 840

電話 : 📞 +8878
網站 : https://www.edaroyal.com.tw/websev%3Flang%3Dzh-tw%26plt%3D1%26ref%3Dpages%26id%3D59
Opening hours :
Wednesday 11:30AM–2:30PM
Thursday 11:30AM–2:30PM
Friday 11:30AM–2:30PM
Saturday 11:30AM–2:30PM
Sunday 11:30AM–2:30PM
Monday 11:30AM–2:30PM
Tuesday 11:30AM–2:30PM
分類:
城市 : Kaohsiung City

No. 153號, Section 1, Xuecheng Rd, Dashu District, Kaohsiung City, Taiwan 840
on Google

第一次用餐印象很好 烤鴨搭配不同醬料的口味很特殊很好吃
Good impression of the first meal The taste of roast duck with different sauces is very special and delicious
陳信忠 on Google

除了好吃沒話說,林凱總主廚的料理只有一個字形容就是讚到爆啦
Apart from being delicious, there is only one word to describe Chef Lin Kai's cuisine, it's amazing.
t
toujou ri on Google

本次在這舉辦同學會聚餐, 服務態度好, 餐點豐富好吃? 出餐速度很適宜, 氣氛溫馨大夥吃飯喝茶聊天, 非常開心。 值得再訪的美食餐廳。
This time, the alumni reunion dinner is held here. Good service attitude, Delicious food ? The speed of serving is very suitable. The atmosphere is warm and everyone eats, drinks tea and chats, very happy. Gourmet restaurant worth revisiting.
郭家銘 on Google

超美好的用餐經驗,場地很棒,各式港點都很好吃,買三送一超划算,招牌干貝蛋白炒飯必點很好吃,紹興醉雞份量大但有點乾,最重要的是房客報房號可以打折,東西真的很好吃?
Super nice dining experience, the venue is great, all kinds of Hong Kong snacks are delicious, buy 3 get 1 free, the signature dried scallop protein fried rice must be delicious, the Shaoxing drunk chicken is big but a little dry, the most important thing is the tenant The room number can be discounted, the food is really delicious?
n
nancy on Google

因為今天住義大皇家,所以晚餐選擇吃皇樓,如果想吃烤鴨要記得預定,房客有打8折。我們點了烤鴨一隻,做三吃會有師傅現場片鴨喔(片鴨$2000,炒鴨架,鴨粥各約$280,每一吃都是做10人份的,份量頗多喔)。今天吃的心得鴨肉口感扎實,多汁不柴,餅皮很Q,可任意搭配6種料3種醬汁,很不錯吃。另外點了蝦腸粉,蘿蔔糕,湯包,金沙豆腐,蝦球,炒蘆筍也都好吃不踩雷。服務還不錯,會來巡茶水,整體菜色口味都很合,很值得跟長輩聚會,就是價格較高,心理準備要有~
Because I live at E-Da Royal today, I choose to eat Huanglou for dinner. If you want to eat roast duck, remember to make a reservation, and the tenant will get a 20% discount. We ordered one roast duck, and the chef will slice the duck on the spot for three meals ($2000 for sliced ​​duck, $280 for fried duck rack, and $280 each for duck porridge, each serving is for 10 people, and the portion is quite large). The duck meat I ate today has a solid taste, juicy but not woody, and the crust is very Q. It can be mixed with 6 kinds of ingredients and 3 kinds of sauces, which is very delicious. In addition, I ordered shrimp rice rolls, carrot cake, soup dumplings, Jinsha tofu, shrimp balls, and fried asparagus. They are all delicious. The service is not bad, I will come to watch the tea, the overall dishes taste very good, it is worth gathering with the elders, but the price is higher, so be prepared~
小方糖 on Google

這次的頂級粵菜讓我非常期待? 米其林主廚團隊全新設計的菜單 一道道色、香、味、形兼具的菜餚? 晚餐用餐時間為17:30-21:30 ???自即日起試營運期間,於皇樓中餐廳享用單點或套餐即享8折嚐鮮優惠 (10%服務費另計),也提供外帶服務給喜歡在家嚐美食的消費者,滿2,000元以上加贈招牌料理 《?秘製小黃瓜》 看似簡單的清爽開胃小菜,糖醋蜜汁醃製,呈現酸甜滋味,清爽又開胃,我是一塊接著一塊? 《?干煎辣籽松阪豬》 改良川菜做法,特徵台灣松阪豬,大火爆炒乾辣椒、四季豆等配料,香氣撲鼻,享受滿滿的鍋氣 《?金華海鮮炒飯》 選用泰國香米,搭配火燒蝦、蟹肉、金華火腿末、蔥和美生菜,大火快炒後呈現口感粒粒分明,沒有一般炒飯的油膩感,炒飯真的吃的出師父的功力?? 《?皇樓小排骨》 選用台灣豬肋排,錡秘製醬汁包覆排骨,相當有嚼勁又多汁,點綴夏威夷豆、青豆仁,底部以雞絲麵裝飾城鳥巢造型?超級可愛!視覺與味覺享受的一道佳餚?????? 《?皇樓招牌蝦餃皇》 澄粉皮包覆著南部火燒蝦,上頭還點綴著食用金箔✨皮薄餡料飽滿,吃得到蝦子彈脆鮮美的口感! 《?酸辣小龍湯包》 享譽國際的小龍湯包,改良成川菜風格,皮包多汁很像在喝酸辣湯一樣,真的酸的過癮~
The top Cantonese food this time makes me really look forward to it ? A new menu designed by the Michelin chef team A dish with color, aroma, taste and shape ? Dinner time is 17:30-21:30 ???From now on, during the trial operation period, you can enjoy a 20% discount on a la carte or set menu at Huanglou Chinese Restaurant (10% service charge is excluded), and take-away service is also provided for consumers who like to taste food at home, with a purchase of over 2,000 Complimentary signature dishes above RMB 《?Secret Gherkins》 Seemingly simple and refreshing appetizers, marinated in sweet and sour honey sauce, showing a sweet and sour taste, refreshing and appetizing, I am one piece after another ? 《?Dry Fried Matsusaka Pork with Spicy Seeds》 Improved Sichuan cuisine, featuring Taiwan Matsusaka pork, stir-fried dry peppers, green beans and other ingredients, fragrant, and enjoy the full pot gas 《?Jinhua Seafood Fried Rice》 Choose Thai fragrant rice, match with grilled shrimp, crab meat, minced Jinhua ham, green onion and lettuce. After fast frying, the taste is distinct and grainy, without the greasy feeling of ordinary fried rice. The fried rice really tastes master's skill?? "?Royal House Small Ribs" Taiwanese pork ribs are selected, and the ribs are covered with a secret sauce, which is quite chewy and juicy, decorated with macadamia beans and green beans, and the bottom is decorated with chicken shredded noodles in a bird's nest shape? super cute! A delicacy for sight and taste ?????? "? Huanglou Signature Shrimp Dumpling King" The vermicelli skin is covered with the southern grilled shrimp, and the top is decorated with edible gold foil✨ the skin is thin and the filling is full, and you can eat the crispy and delicious taste of shrimp bullets! "? Hot and Sour Xiaolong Soup Bun" The internationally renowned Xiaolong soup dumpling has been modified into Sichuan style. The leather dumpling is so juicy that it is like drinking hot and sour soup. It is really sour and enjoyable~
J
Jeremy Yang on Google

Nice view and nice Cantonese cuisine.
陳憲國 on Google

Great place to eat, play, and shopping

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