La Fine Bouche Pâtisserie
4.8/5
★
基於 8 評論
Contact La Fine Bouche Pâtisserie
| 地址 ： | No. 68-8號, Meicun S Rd, South District, Taichung City, Taiwan 402 |
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| 電話 ： | 📞 +887 | ||||||||||||||
| 網站 ： | https://lafinebouche.cyberbiz.co/ | ||||||||||||||
| Opening hours : |
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| 城市 ： | 北區 Taichung City |
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vk lee on Google
★ ★ ★ ★ ★ 是在二樓，若開車來，可以在全聯停車（收費停車場），從停車場旁上樓，店內很美，只有一桌可以內用，有廁所。
甜點很美，都是老闆一人製作的，老闆親切靦腆，甜點不錯，先預訂再取貨。
 It is on the second floor. If you come by car, you can park in Quanlian (paying parking lot). You can go upstairs from the parking lot. The store is beautiful.
Desserts are beautiful. They are made by the owner alone. The boss is kind and sweet. The desserts are good. Order before you pick up.
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Summer H on Google
★ ★ ★ ★ ★ 靦腆親切的闆娘，本質藏著從巴黎帶回的高超法式甜點手藝，就連普通的餅乾都可以做出完全不一樣的味道(真的大推鹽之花???,吃完我完全忘不了)。甜點的清爽讓人忍不住一口接一口～～推薦一定要吃吃看!!!可是要記得是預約制喔～～
The shy and intimate Ban Niang, in essence, hides the superb French dessert craftsmanship brought back from Paris, and even ordinary biscuits can make a completely different taste (really push the flower of salt ???, I completely I will not forget). Dessert refreshing makes people can't help biting bit by bit~~ It is recommended to eat and eat!!! But remember to make an appointment~~
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Amber Liou on Google
★ ★ ★ ★ ★ 在台中找了好久好久，終於找到心目中最好吃的聖多諾黑，甜而不膩，提前預訂到店取貨後，裝入自己帶的冰寶和保冰袋，回家路程40分小心翼翼的打開也能完美無缺，家人朋友都非常喜歡呢！謝謝店家這麼用心的做出這麼美味又精緻的甜點，大推！??????
After searching for a long time in Taichung, I finally found the best San Dono’s black in my heart, sweet but not greasy. After pre-ordering and picking up the goods, I put them into the ice treasure and ice bag that I brought, and it took me 40 minutes to go home. The opening can also be perfect, family and friends like it very much! Thank you to the store for making such delicious and delicate desserts so hard, I recommend it! ??????
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Myriam Yeh on Google
★ ★ ★ ★ ★ 各種口味的聖多諾黑真的很優秀！味道非常協調，不會誰搶了誰的風采
尤其焦糖香草聖多諾黑，每次吃到都覺得快上天堂了啊?
The variety of flavors of San Dono Noir is really excellent! The taste is very harmonious, and no one will steal the other's style
Especially the caramel vanilla San Dono Noir, I feel like heaven every time I eat it ?
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王
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王雅鳳 on Google
★ ★ ★ ★ ★ 每一份甜點都吃得出用心與努力，非常真誠地對待客人也很親切貼心❤
⚠️要記得⚠️訂購甜點要提前預訂
時常關注會有不定時更新甜點?
FB?lafinebouchepatisserie
IG?lafinebouche_p
Every dessert can be eaten with care and hard work, and treats guests very sincerely and kindly ❤
⚠️Remember ⚠️Order desserts to book in advance
Always pay attention to the desserts that will be updated from time to time?
FB?lafinebouchepatisserie
IG?lafinebouche_p
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魚
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魚夫妻 on Google
★ ★ ★ ★ ★ 我老公生日?我們買了這家的聖多諾黑當生日蛋糕?
說真的好吃到沒話說小泡芙很脆奶油不會死甜
千層很酥相當用心
唯一一個很難過的竟然沒有刀子跟盤子
我們只能用筷子?吃了也算幫我們夫妻增加一點特別的回憶？
推推大家買起來
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Andrew Wang on Google
★ ★ ★ ★ ★ Just awesome!
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游
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游耀鴻 on Google
★ ★ ★ ★ ★ It's good to be as souvenir!
All of dessert are homemade.
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