La memoria 記義歐餐廳｜手工義大利麵 麵疙瘩 甜點｜台南

It is a special and delicious Italian restaurant with a variety of faces to choose from. The square pizza taste is also amazing (it was only after eating that I thought of taking pictures), it is recommended to order it.

Cozy environment and nice food. But the taste is too heavy and not very tasty. Maybe Italian cuisine itself is more seasoned, but both dishes (salad and noodles) can taste the graininess of salt, which should be beyond the saturation of salt concentration, which I am not used to eating. The other three dishes cost 900 yuan, and there is no material (as shown in the picture). Personally, I think the CP value is not high. There should be a more suitable Italian restaurant in Tainan. The operator is doing it with care (the environment is clean) but I don't think it deserves five stars for the taste. A reference for those who are going to dine.

I ordered the limited-edition dumplings, which are small and delicately packed with chicken stuffing. The sauce is fragrant with Shaoxing wine and lemon. I personally don’t like the meat sauce with fresh cream, and the noodles are handmade macaroni. Garlic Chili Handmade Wave Noodles Salty and Spicy , All noodles can choose normal and soft boiled, of course it is normal~ I will try the gnocchi and bacon egg noodles next time.

For take-out meals, the store is very careful to keep them warm, pick them up 10 minutes later than the scheduled time, and they are still hot when you take them home. I thought the taste would not be as good as the scene, but the hand-made noodles have just the right amount of chewiness and seasoning. The Italian meatball pizza of the individual portion also makes people take one bite after another. I like the size and taste very much. The restaurant looks very clean and neat, and the service staff are friendly Intimate, and I think the portion is just right! ??

Chef Shen, a handsome returnee from the University of Florence, Italy, is a restaurant jointly run by Chef Shen and his wife. Chef Shen is not only a handsome Italian, but also authentic. His wife Belin is also majoring in desserts at the University of Florence. The desserts at Jiyi Restaurant are even more unique. It is a blessing to be able to connect with Italy through eating during the epidemic. I was amazed by the roasted vegetables, red, yellow and green peppers, zucchini, king oyster mushrooms, and cauliflower. They were roasted properly with oil and vinegar cheese, which retained the moisture and tasted sweet, praised. My favorite Italian gnocchi, Chef Shen hand-made gnocchi with potatoes (imagine taro balls), topped with roasted goat milk cheese slices, the gnocchi is soft Q, and the goat milk cheese slices are a perfect match.

The two young people who graduated from the catering department went to Florence, Italy in 2016. After going through restaurants and some restaurants for a whole year, they had the ideal to come to Tainan to open this Italian handmade noodle specialty store. ⋯ I went to taste it, I think it is very worthwhile to encourage and be very happy for them... They really did a very good job, we ordered two salads that day and a little gnocchi (very Q), and we ordered 2 The pizzas are all delicious! I even forgot to take pictures when the meal came up and just ate it ? So I highly recommend giving it a try~ The environment is also very good!

The price is quite high, mainly because there is no material (you can see the picture). The comprehensive seafood handmade noodles are $390 - the seafood part is about 5 or 6 clams and a few shrimps, and the cost is more than 400 after adding 10% of the service charge. Put some food ? In addition to less ingredients, the amount of noodles is really not much, boys will not be full The gnocchi is made of potatoes, but in fact, if you don't say it specifically, you can't eat it as a potato. The texture is softer than the gnocchi you eat outside, but it still retains the chewiness. The handmade noodles are very distinctive. At first glance, the appearance of the rolls is thought to be instant noodles. It tastes more chewy and Q than gnocchi. There is no memory point in the seasoning, it is still light~ The cooking time was a bit too long, obviously there were only two groups of guests and the previous group of guests had already finished eating, but they also waited almost half an hour for the food to be served? I feel that the boss and the proprietress are very serious about their business, the service is also very friendly, the whole store is very clean and the environment is very comfortable