Lady M 台中新光店

The legendary chess cake for the first time I entered the door in the rain to celebrate. The packaging is very sincere and down-to-earth and walked into the heart. The main color is white, and LadyM is written in a eloquent manner. The mood unfolds layer by layer romantically, as if the happiness of the first confession is danced by the artificial spoon, and the excitement of the whole heart cannot be controlled. speech. We revolved around the cake with both strength and idol, and carefully scrutinized the lingering taste after the incision. The first day of the Chinese New Year ? started a whole year of sweet and honest love and commitment, but I didn't want to say anything. I chose to lift the veil for this moment and have a glimpse of the style. This is the highest proof of vows, but I saw him enter the kitchen. I took a "fish-killing knife" and came out to cut the cake. Why⁉️LadyM doesn't have a knife (the store has informed it in advance). This first experience is accompanied by a room full of humor and candid smiles! Don't have "twice the taste": it really tastes good and tastes good ? Can you suggest an exclusive LadyM cake knife! ? . From LadyJean

It’s surprising that you don’t have to wait in line on Sunday afternoon for the lady’s dessert cake shop. Maybe everyone is going to line up in Japan ??Ramen?. The white comfortable shopping environment and exquisite packaging even demonstrate their extraordinary value. Bought strawberry sponge cake, earl mille cake, sea salt caramel mille cake, classic original flavor mille cake ? to taste. Hmm...one entrance...well...maybe because of everyone's recommendation and the price of the cake, the gap in my heart is unavoidable...a bit too much, but it is very suitable for gifting.

The first time I ate it in Hong Kong feel very delicious But this time Eat multiple flavors at once After comparing It turns out that Melaleuca is not his main focus Cheesecake is the best Really really delicious by contrast Melaleuca didn't surprise me at all...

Lady M has no queue, and the LV next door is crowded. I ordered matcha and earl grey tea, which are said to be the two most worthy flavors. I thought that the brand originated in New York should be sweet, but the sweetness is very good (perhaps because the founder's goal is to Asian customers?), in terms of cake taste and delicacy, it really has the ultimate sense of a thousand-layer cake. The cake crust in the middle is ultra-thin and uniform, with cream, the taste is very good, the attached metal texture plastic fork and stiff Paper bags, the cost of stacking and the intentions, can definitely be called a boutique cake

There are no seats available on site and you can only take them out. There are two service counters in the store, where you can order and pay for meals on the right and take meals on the left. If it is recommended to eat right away, one person would order two slices of Melaleuca. The shell of Melaleuca is thin, and the filling sauce is very full and sweet. Ant-Man will eat it very happily, but the average person will take two slices. It's the limit. 【Earl Grey Tea】 The white chocolate glaze is not very sweet, with a hint of earl grey tea fragrance, and the thin crust makes the filling feel more, like eating cheese, it will be greasy if you eat too much. 【chocolate】 This is really not like eating Melaleuca, like eating chocolate sauce, cocoa style like milk chocolate, very sweet, Ant-Man loves it, it must be served with tea. 【Sea Salt Caramel】 The first reaction of the entrance is super sweet, but when the sweetness reaches the critical point, it turns into a slightly bitter taste. It is a layered melaleuca with sea salt + cocoa chips + caramel, bitter and salty. It neutralizes the sweetness. If it is not for ordinary people who eat very sweet, I would recommend the latter more chocolate and sea salt caramel. On the whole, if you are not an ant-man, you may belong to a restaurant that has been eaten and felt. Although the slice does not come with a cake pan, it has a cooling agent. Even if there are two cakes inside, there is still a fixing ring to prevent the cake from shaking. It is very careful. The attached plastic fork also deliberately imitates the metal texture. If you haven't eaten it, you can order a piece of Melaleuca to get a taste. In fact, the material/packaging/service is at the right price.

The noble desserts with exquisite visuals and packaging can only be taken out at the Shin Kong store, and there are no seats for the inside. However, the take-out will be equipped with cooling agent and anti-collapse measures, so it is safe to do so. Taste the seasonal limited chocolate Melaleuca, the taste is delicate but the whole is sweet, and one slice will be a bit greasy; the checkerboard cake has a smooth taste, although it is also sweet but not greasy, and the performance is medium to top.