Lao Difang Beef Noodle Restaurant

Their lo mein is really delicious, the chili sauce is awesome but really super spicy Also love the braised beef noodles But the price is on the high side, and the attitude of the proprietress is not very good

Service depends entirely on mood It's ok to order from the door We had already sat in our seats and waited for our meal, and the outside staff came out to confirm the meal with us. After communication and correction, we thought it was all right. We asked again later, and asked three times in total. Then I heard a sentence: yours is fine Looking at the packaged take-out meals, I said that we didn't say that we wanted to take out (we didn't clearly say that we also have problems with internal use). You actually replied: You just said you want to take out. Damn it, I didn't say this sentence, I insisted on talking, and I was reluctant to replace it with internal use. I won't go there again in the future, the good mood for dining has been ruined

Sanchong’s old-fashioned beef noodles use local cattle so it’s not like the average beef noodle shops outside. They use imported tendon meat. Local cattle beef may look like a piece of lean meat but the bite is definitely soft. Q is delicious and exudes the aroma of local cattle. The soup belongs to the original beef noodle soup. The taste is fragrant and delicious. It will definitely let you drink the soup until the end of the soup. The noodles are omnivorous and have a feeling of fullness. The beef noodle bowls are divided into large and small bowls from 160 to 170. The unit price is really high but it is definitely worth the price. Another side dish is Jiale Braised Tofu, Baiye Tofu, Sweet and Not Spicy, and Huazhiwan Rice Ice Cream. To cold dishes, stewed cucumber, vegetarian chickpeas, preserved egg tofu. They are all good choices. Hand-made chili will be spicy and cooked and fried mustard with beef noodles. There are other choices of fried noodles that are also delicious. There are also extra beef dishes for $1000 per catty with soup and beef tendon for 1100 catties with soup. There are not many seats. It is not easy to find a parking place nearby. Without a break at noon, it seems that the table is almost 80% full at half past two. The beef noodle glutton is highly recommended to try this one

Selling noodles for more than 30 years, the more you sell, the more expensive (higher profits) it is (a small bowl of half-gluten and half-meat noodles is 200 yuan, a piece of dried bean curd is 10 yuan, the price is absolutely comparable to Tianlongguo), and now I don’t even want to ask for soup. They are all used in the open, and I can't add soup because of the epidemic factor. Worse and worse store!

Take the noodles home separately, the amount of soup is enough, the noodles are delicious, the soup is good, the only drawback is that the meat is a bit firewood, if it is a small piece of ground beef, then it is better to bite

In-store space: ordinary In-store seats: just right Serving speed: just right Meal taste: delicious, beef noodles are really delicious, from snacks to big Price: 100～200 per person good service

Slightly more expensive than normal roadside beef noodles The price is comparable to some famous beef noodle restaurants in Taipei Use local cattle Although it is lean meat, it is soft and chewy The soup is good, the stew is rich in flavor Noodles are okay In contrast, the cp value of our lo-mei is higher Served with the store's dipping sauces and marinades If you want to drink soup but the budget is around 100 Optional beef soup dumplings There are few seats for interior use, and the dining environment is average

something delicious However, the service attitude of the store may affect the dining mood Be a little mentally prepared for internal use Soup is delicious Different from other stores, it is soy sauce or braised The soup here has a very special "beef flavor" It tastes very sweet The beef is also very tender Although the amount is not much Jajang noodles are a bit overcooked Slightly soft and tasteless But the sauce tastes good The side dish balls, sweet and not spicy, and dried tofu are all very delicious Chili is spicy but delicious If you like spicy food, remember to add it Dumplings are more common