Lao Difang Beef Noodle Restaurant - Fengshan District

4.6/5 基於 8 評論

Contact Lao Difang Beef Noodle Restaurant

地址 :

No. 551號, Fengdong Rd, Fengshan District, Kaohsiung City, Taiwan 830

電話 : 📞 +887787
分類:
城市 : Kaohsiung City

No. 551號, Fengdong Rd, Fengshan District, Kaohsiung City, Taiwan 830
王柏青 on Google

牛肉真的很美味 大塊 又多
The beef is really delicious
隨風而逝 on Google

很棒的,食材新鮮又衛生 乾麵超好吃,牛肉麵肉蠻多的,很好吃 老夫妻客氣,環境衛生舒適
Great, the ingredients are fresh and hygienic The dried noodles are super delicious, the beef noodles have a lot of meat, it's delicious The old couple are polite, the environment is hygienic and comfortable
M
MoMo Mila on Google

給牛肉麵5顆星。牛肉嫩又多。記得麵要分開包。可是水餃的味道好奇怪。有人可以去吃吃看然後來評論嗎?
Give beef noodles 5 stars. The beef is tender and plentiful. Remember to pack the noodles separately. But the taste of dumplings is so strange. Can someone go eat, watch and comment?
陳柏成 on Google

推薦牛肉麵大碗,肉多麵多又好吃,價格合理
Recommended beef noodle bowl, the meat is more and more delicious, the price is reasonable
E
Eating0228 on Google

外帶了一碗牛肉麵,麵超級多,牛肉也是挺多的 湯頭有挺特別的中藥香氣。 建議店家將湯 麵 分開放,麵拿出來後湯僅剩不到1/5碗。
I took out a bowl of beef noodles. There are a lot of noodles and a lot of beef. The soup has a very special aroma of traditional Chinese medicine. It is recommended that the store open the soup and noodles separately. After the noodles are taken out, there is less than 1/5 of the soup left.
w
w小芳 on Google

湯頭還不錯,牛肉也不柴
The soup is not bad, the beef is not so good
麵線 on Google

巷子裡的好味道。牛肉麵超好吃的,湯頭讚,肉多又大塊,有筋不會澀澀的,價錢比外面便宜。小碗90元(如圖)喜歡吃餛飩的一定要來吃,餡料自製好吃到爆,肉燥飯也超好吃,乾麵也很讚。我都吃牛肉麵,最近愛上餛飩湯麵。我老公都吃餛飩湯+乾麵或肉燥飯
Good taste in the alley. The beef noodles are super delicious, the soup is great, the meat is large and chunky, it is not astringent, and the price is cheaper than the outside. The small bowl is 90 yuan (pictured). Those who like to eat wonton must come. I always eat beef noodles, and recently fell in love with wonton noodle soup. My husband eats wonton soup + dried noodles or minced pork rice
徐小祥 on Google

牛肉麵方面,麵條有股麻油香,麵條不粗,口感很棒,不輸粗拉麵,很好吃,口感真的超棒的。湯底為紅燒底,紅燒味沒有蓋過牛肉味,一般來說紅燒重口味,整碗湯喝起來在喝辛香料的味道,第一次喝道湯底有股牛脂的香味在齒頰間繚繞,很可以餘韻猶存。 水餃方面,一口餃,個人感覺其實不用調味,餡料內調味已足夠,高麗菜配上豬肉肉抹,這剛好打中我喜好,外沾麻油提味,整個讚,皮不爛,大小剛好一口吃。 總體來說,真的很傳統口味的店,我也很鮮少喝到讓我印象深刻的湯頭,再來麵方面口感,也超令人留念。
In terms of beef noodles, the noodles have the aroma of sesame oil, the noodles are not thick, and the taste is great. The soup base is braised, and the braised flavour does not overwhelm the beef flavour. Generally speaking, the braised flavour is heavy. The whole bowl of soup tastes like spice. The first time I drank the soup, there was a smell of tallow lingering between the cheeks. Very good aftertaste. In terms of dumplings, I personally feel that there is no need for seasoning in one bite of the dumplings. The seasoning in the filling is enough. The cabbage is served with pork meat, which is just right for my liking. It is dipped in sesame oil to enhance the flavor. eat. In general, it is a really traditional restaurant, and I rarely drink the soup that impressed me, and the taste of the noodles is also very memorable.

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