Lao Shandong Beef Noodle Restaurant

The boss recommends leek dumplings, and there are two kinds of chili to go with. It's really spicy and choking.

A bowl of beef noodles is 130 yuan, but the amount of a small bowl is really small. I took a plate of dried bean curd and kelp and it tasted completely tasteless. It must be dipped in sauce, and then it is all the taste of sauce. The taste of beef noodles is acceptable, and the overall CP value is low.

Beef noodles are salty, people who usually eat light food should choose carefully, but it is delicious! The dumplings are also great!

Now available for internal use! Remember to sit according to the rules~ Hot and sour noodles are really sour! (It's a bit too stimulating for my taste buds) By the way, looking at the price list shared by everyone on the Internet, I also saw the price increase. As a petty woman, I ordered the hot and sour noodles?

Actually, I came here to eat mainly because I saw that it was available on the map of Youyoufu. But after I came, the store said that there was a Youyou card, but there was no Youyou payment. I thought to myself, okay, then forget it I ordered dry noodles, miso noodles, beef soup There are beef and soup in the beef broth I knew this shop was not easy at the first sip of the soup The taste of the soup is very mellow, not just the broth If I guessed right, I have a taste of turmeric But other ingredients can’t be drunk Because the taste blends so well Then the beef, wow, melts in your mouth, super tender~ It takes a lot of time to stew the beef to this level The dry noodles are very chewy and I like the texture It’s really fragrant with the store’s homemade shortbread onion Soy sauce noodles are also delicious It’s really rare to see a store willing to make this sauce from scratch Many of the miscellaneous noodles you can eat out are Weili fried sauce At most, add some dried tofu and stir fry But their miscellaneous sauce is made from scratch The flavor of the whole sauce is completely sublimated to another height Really amazing The next day I went to order their sesame sauce noodles Sesame sauce also has its own re-priming Plus the store’s homemade shortbread I ate up my noodles before I could react Chatted with the boss for a while They have opened a store for more than 20 years Raw materials are skyrocketing now In an era when various food additives are rampant, there are shops willing to stick to their original intentions I think it's amazing Hope you guys keep going