大自然泥火山豆腐(Line預約）

Using the organic soybeans grown by the farmer (Hualien No. 1), we will take visitors to experience the process of making mud volcano tofu step by step, starting from the push stone mill. After about 1 hour of tour, you can taste the freshly made warm mud volcano tofu. It can also be paired with the local ecological guide and explanation. Through two or three hours, you can deeply experience the organic production, life and ecology of Luoshan Leisure Agricultural Area.

Come and eat the delicious Mud Volcano Tofu, soy milk and cheese, and the muffins are superb! The little boss, Abao, is very talkative and kind, and has a good ability to develop ingredients. I look forward to coming here for his meal one day! Please open the restaurant quickly and let me make a reservation

Great mud volcano tofu experience In addition to experience making tofu You can also understand the history and principles of tofu making And eat a full set You can drink soy milk, eat tofu, and increase the price to make muffins The muffins are super delicious! There is a shop next to home-made agricultural products All quite distinctive

20220524-The itinerary arranged by the travel agency, experience the tofu production process in person, and taste the handmade tofu with strong bean flavor, very interesting!

Bean dregs muffins are amazing, crispy and delicious without flour The sauce is cool too. I love dairy-free cheese! Plant a lot of things, plum blossoms and the surrounding scenery are beautiful A place suitable for outing and taking pictures for a leisurely experience

An attraction suitable for in-depth tourism. The experience of making tofu DIY with local characteristics of mud volcanoes is very worthwhile to experience! The cost of the experience is $1200 for four people, and the okara muffin is $160. Frankly speaking, it's really not expensive! At the beginning, the boss will explain the origin of tofu, and then let the experiencer actually experience the process of making tofu~ it is very suitable for bringing children to experience. The finished tofu and soy milk can be enjoyed on the spot. The mud volcano tofu is really different from the outside tofu. It is solid, especially with the nut chili sauce made by the boss, it is really delicious, and there is another flavor of sashimi! As for the bean dregs muffins, they are also delicious, and have a completely different texture from the outside muffins! All in all, the entire trip may take 1 hour and 30 minutes. If you have extra time, I suggest you come to experience it!

Easy parking, The boss is very kind and sincere, Can experience making mud volcano tofu by yourself (Need to make an appointment at least one day in advance to let the store prepare the materials The store also sells various agricultural products made by the farmers themselves. The fermented bean curd (spicy) is slightly spicy, has a strong bean aroma and is not too salty, Okara muffins are very special, because of the okara, The skin is very crispy, Comes with random homemade farm jam and spread The most impressive thing this time was tofu cheese (Cheese made from fermented tofu The entrance is super stunning, with a deep flavor, It’s a pity that it’s not currently on sale because it’s difficult to preserve. We’re joking, we’re going to bring a small refrigerator to buy a box to go back haha, The aroma and taste of Mud Volcano Tofu are compared with those on the market, You can feel the obvious difference. The boss will also recommend walking routes to mud volcanoes, fish ponds and bamboo forests, which are very close and comfortable. I highly recommend everyone to experience, eat snacks and take a walk. Spend a pleasant afternoon.