Liu Du Vegan Restaurant

4.1/5 基於 8 評論

Contact Liu Du Vegan Restaurant

地址 :

No. 81號, Shengli E Rd, Pingtung City, Pingtung County, Taiwan 900

電話 : 📞 +888788
Opening hours :
Wednesday 11AM–2PM
Thursday 11AM–2PM
Friday 11AM–2PM
Saturday 11AM–2PM
Sunday 11AM–2PM
Monday 11AM–2PM
Tuesday 11AM–2PM
分類:
城市 : Pingtung County

No. 81號, Shengli E Rd, Pingtung City, Pingtung County, Taiwan 900
小孟子(小孟子) on Google

服務態度奇差無比,點餐時一直引導我們他想做的菜,跟本就不尊重消費者的意願,有告知我們絕對不要某樣食材,上菜後卻還是加了,告知店家,卻說不要加什麼一開始就要說,一直唸一直唸,菜單價格,跟實際價格不一樣,雖有告知,但真的沒有那個價值,從沒給過店家一星,這次算是解鎖了。
The service attitude is extremely poor. When ordering, he always guides us to the dishes he wants to make. He doesn't respect the wishes of consumers. He told us that certain ingredients are absolutely not needed. After serving, they still added them. What to add, I have to say it at the beginning. I have been thinking about it. The menu price is not the same as the actual price. Although it has been informed, it really has no value. I have never given the store one star. This time it is unlocked.
陳詠琳 on Google

六齋日吃素的日子,和我妹第一次來這裡用餐。喜歡這裡的環境,但原本要點的餐點沒有,改吃三杯雞特餐,用餐愉快,但建議把已經沒有的餐點刪除,重新製作菜單比較好。 好幾年沒賣的餐點,應該不宜出現在餐單上。調整好有供應的佳餚,相信對賓主盡歡的氛圍上會有加分的效果,這是我的想法,謝謝!
d
dragoness on Google

老闆娘廚藝很好?
The hostess is very good at cooking ?
劉麵包 on Google

餐點還不錯。但是某位阿姨?大嬸?脾氣不是很好。 第一次去就發現阿姨脾氣很差,阿姨說他們有私房菜,沒有在菜單上的,我就問說那你們有什麼私房菜? 阿姨就是開始:我們的私房菜有***、我們的私房菜有***、還有什麼?我們的私房菜有***、還有什麼?我們的私房菜還有***,我不懂她為什麼要一直重複「我們的私房菜」這句話,大概重複講了7-8次而且還越講越大聲,我想說是哪招?不過想說算了也許阿姨那天心情不好不予置評 應該第二次去就不會這樣拔?結果第二次點餐(今天)阿姨態度一樣很差,點個餐如果聽不懂她說的話只是再問一次,她就態度不好了 例如:她問說要不要點湯?我說有什麼湯?我找了一下菜單沒看到,問他在底幾頁,她就很不耐煩回應,不用看菜單,今天就只有一道****湯不用看!」OMG,我原本沒有點湯的,點完餐阿姨主動問我要不要點湯,阿問一下在菜單哪裡,又兇人家,原來是脾氣真的不好耶!好可怕 這家餐廳其實不便宜,但因為吃起來還ok,所以想說再來一次,第二次來發現阿姨大嬸脾氣真的不太好,下次不來了! 畢竟沒有人願意花錢吃飯被兇是拔!
The meals are not bad. But an aunt? Ma'am? The temper is not very good. When I went there for the first time, I found that the aunt had a bad temper. The aunt said that they have private dishes, but there is no one on the menu, so I asked what private dishes do you have? Auntie is the beginning: our private kitchen has ***, our private kitchen has ***, what else? Our private kitchen has ***, what else? Our private kitchen still has ***. I don’t understand why she keeps repeating the phrase "our private kitchen". She probably repeated it 7-8 times and she said it louder and louder. I want to say which trick. ? But I want to say forget it. Maybe Auntie was in a bad mood that day and she didn’t comment. Shouldn't it be like this the second time I go? As a result, the auntie's attitude was the same for the second order (today). If she ordered a meal, if she didn't understand what she said, she just asked again, she would have a bad attitude. For example: She asks if you want some soup? What soup did I say? I looked for the menu and didn't see it. When I asked him on the bottom page, she responded impatiently. I don't need to look at the menu. Today, there is only one soup, no need to look at it! "OMG, I didn't order soup before. After ordering, the auntie asked me if I wanted to order soup. Ask me where is the menu. It's a fierce person. It turns out that my temper is really bad! very scary This restaurant is actually not cheap, but because it tastes ok, I want to say that I will come again. The second time I came to find that the auntie has a really bad temper, she won't come next time! After all, no one wants to spend money to eat and get rid of it!
J
Jean Hung on Google

推推,素食都現點現做的喔,簡餐飯後有附一杯大杯烏梅汁也超好喝。
I recommend that vegetarian food is cooked to order. After a simple meal, a large cup of ebony juice is also super delicious.
Y
Yvonne Lin on Google

菜色豐富、視覺驚艷! 預訂父親節餐, 老闆娘的創意料理及風味家人們吃的很開心 吃的每道菜可以知道老闆娘的用心 合菜價值已超出價格,謝謝六度 推薦給喜歡蔬食者!
The dishes are rich and visually stunning! Book a Father’s Day meal, The creative cuisine and flavor of the proprietress, the family members are very happy to eat You can know the intentions of the proprietress in every dish you eat The value of the combined dish has exceeded the price, thank you six degrees Recommended for those who like vegetables!
小胖 on Google

這間店把客人當盤子 評論的感覺都買出來的 紅燒豆腐長這樣 一整個超爛 鹹酥雞沒幾塊 跟我說要120 不會再來了謝謝 出餐又慢 賺這麼多連個員工都請不起 真的是夠客家的
This shop treats guests as dishes I bought it from the comments Braised tofu grows like this, the whole is so rotten There are only a few pieces of salty crispy chicken. Tell me it costs 120 Won't come again thanks Eating slowly Earn so much, I can’t afford to hire an employee Really enough for Hakka
李育華 on Google

2022.3.24是母親農曆生日(2.21),母親提議到屏東菸廠走走看看,適逢雨天倒蠻適合室內活動… 等台中返家的妹子,接了阿姨,媽媽弟弟一部車坐滿驅車前往屏東菸廠,不知菸廠有無供餐,為中午直接在菸廠附近搜尋到6度素食餐廳。 小小花草門面,進入門內只有5桌,無一致的桌椅,古樸雅緻裝置,想隨便點個義大利麵或燉飯吃完就走人,結果看到菜單,天啊!好想離開,完全吸引不了我… 菜單看啊看,覺得沒什麼,可能大夥猶豫太久,老闆娘可能為了挽留我們就推薦無菜單料理6菜1湯共7道約1500,其實不貴,外頭下著雨,再找下去不知道要找到幾時,索性留下來試試什麼是素食的無菜單料理… 首先上桌的是炸烤方(似旗魚板),三杯猴頭菇,什錦豆腐,哇!超下飯,沒什麼牙齒的媽媽,幫他切小口,三道菜,讚不絕口,味道超正的,超下飯的,三道菜就扒光半碗飯,店家在白飯上撒有香鬆,飯量夠,又好吃,可能大夥肚子餓了,忙著請母親 阿姨吃慢一點還有3道菜,3道菜。 起司奶油白花耶菜也令母親驚豔(是白花椰菜濃湯概念)飯扒了更多了,每人再自動加半碗… 枸杞葉-好吃,店家要求我們出菜後就先吃,深怕氧化菜色變黑不入口,被退貨。因為太好吃了,很快沒變黑,就嗑完了… 白菜魯也令人驚豔,薄芡的白菜上鋪滿素炸豬皮,要吃之前需攪拌…好吃。 最後一道是皇帝豆什錦湯,這道看似簡單的湯確有滿滿的芹菜/香菜/薑片等讓湯頭層次更多,味蕾更上一層樓,連喝了3碗。 餐後詢問店家菸廠路線,聊天中老闆娘得知今日是母親生日,我們是為了幫母親慶生從高雄到屏東一遊,老闆娘馬上贈送一瓶烏梅汁為母親慶生… 從沒什麼興趣停留在這兒,却從菜色中吃出店家的創作及用心,讚嘆中研究菜色,吃到一半才記得留下紀念… 店家真的很會料理,味道真好感覺好像是葷食,很成功的素食無菜單料理,下次經過屏東還會再來唷…
2022.3.24 is my mother's birthday on the lunar calendar (2.21). My mother suggested to take a look at the Pingtung Tobacco Factory. It is quite suitable for indoor activities on a rainy day... The girl who was waiting for Taichung to return home picked up her aunt, mother and brother in a full car and drove to the Pingtung Tobacco Factory. I didn't know if the factory had meals. For noon, I directly searched for a 6 Degrees vegetarian restaurant near the Tobacco Factory. There are only 5 tables in the small flower and grass facade, there are no consistent tables and chairs, simple and elegant installations, if you want to order some spaghetti or stewed rice, you will leave, but when you see the menu, God! I really want to leave, but it doesn't attract me at all... Looking at the menu, I think it's nothing. Maybe everyone hesitated for too long. The lady boss may recommend no menu dishes, 6 dishes, 1 soup, 7 dishes, about 1500 yuan. It's not expensive. It's raining outside. When, simply stay and try what a vegetarian no-menu dish is… The first thing on the table is the fried roasted square (like a swordfish plate), three cups of Hericium erinaceus, assorted tofu, wow! Super rice, the mother who has no teeth, help him cut small bites, three dishes, full of praise, the taste is super positive, super rice, three dishes are just half a bowl of rice, the restaurant sprinkles fragrant pine on the rice, the appetite Enough and delicious, maybe everyone is hungry, busy asking mother and aunt to eat slower and there are 3 dishes, 3 dishes. The cheese creamy white cauliflower also amazed my mother (it is the concept of white cauliflower soup), the rice is more cooked, and each person will automatically add half a bowl... Lycium barbarum leaves - delicious, the store asked us to eat it after serving. I was afraid that the oxidized dish would turn black and not be eaten, and it would be returned. Because it was so delicious, it didn't turn black very quickly, so I finished eating... The cabbage Lu is also amazing. The thin cabbage is covered with vegetarian fried pork rinds. It needs to be stirred before eating... delicious. The last dish is the Emperor Bean Mixed Soup. This seemingly simple soup is indeed full of celery/cilantro/ginger slices, which makes the soup more layered and taste buds even better. I drank 3 bowls in a row. After the meal, I asked the shop for the route of the tobacco factory. During the chat, the proprietress learned that today was my mother’s birthday. We were traveling from Kaohsiung to Pingtung to help my mother celebrate her birthday. The proprietress immediately presented a bottle of ebony juice to her mother’s birthday… I have never been interested in staying here, but I can taste the creations and intentions of the restaurant from the dishes, study the dishes in admiration, and remember to leave a memory only halfway through the meal... The shop owner is really good at cooking, the taste is so good, it feels like a meat dish, a very successful vegetarian food without menu, I will come again next time I pass through Pingtung…

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