Lu Ji Beef Noodle Restaurant

The beef noodles are too heavy, the hot and sour soup is too thick and not sour and spicy, the dried beans are not tasteful and hard, I rarely swear by food, today is really not good.

The beef noodles are large and the price is reasonable.

The boss and the couple politely greeted each other, seated cleanly, took chopsticks on their own, and chopped garlic, sauerkraut, and pickles with appetizer. The dumplings, beef noodles and side dishes are really delicious.

Beef soup dumplings are super delicious~~

The shop is very clean and the smell inside the shop is very comfortable. It is the aroma that the natural food emits naturally after cooking. The beef noodles are 110 yuan, the beef tendon noodles are 160 yuan, and the dishes are fast. All the disposable chopsticks are stainless steel chopsticks, and the bowl is also a ceramic bowl, which is very healthy. There are not many tables, a total of five tables and four chairs each. The soup is not a soup from the factory, so it may feel bland for people who usually eat heavy tastes, but you can taste it slowly to discover all the subtle differences. I feel very polite to the couple. There are not many customers in the store, so I ca n’t get around. But I found that the container of garlic has bottomed out (perhaps already at 6:30 in the evening, I am ready to settle the stall, so the boss will not replenish it) There is not much traffic outside, so it is ok to find a parking space nearby, but the shop entrance is not large, so at most one parked car, so it is more convenient to stop by motorcycle. Another suggestion is: one penny for one cargo, one beef noodle, I think the boy should be underfed. It is recommended that the menu can be added with an extra noodle +10 or 20 yuan.

Nice restaurant, BiaBiao is delicious, the meat is a little tough, and the soup is pushed.

The quantity is not much, the soup does not feel distinctive, the price is 120, beef material

According to the previous comments, the soup is tasteless. I ordered beef soup dumplings. The soup is boiled with beef bones for dozens of hours as described in the store. It tastes a little beefy and sweet. Those who like to taste soup can give it a try, but I think it is too salty.