Mado Turkish Restaurant

The meal date is April 2021. During my second trip to Turkey, I have eaten MADO ice cream and desserts many times. The ice cream served with a knife and fork is unforgettable. It has a solid taste with orchid stems. It is a "chewy" ice cream with natural ingredients such as goat milk, milk and honey. , Pistachio, berry and other flavors have their own advantages. I especially came to the Nangang Software Park to look for it. At that time, Google Maps had no MADO landmarks. I followed the address and found that it was hiding on the side of the road not adjacent to the first floor of the office building, which was very private. The dining environment has large floor-to-ceiling windows, bright and spacious, the Taiwanese version of the menu has more hot food such as barbecue, and also sells bread. Maybe due to the impact of the international epidemic, there are not many ice cream flavors. Fortunately, there are pistachio flavors that I like, a bit QQ and a delicate and smooth taste in the mouth. The round and rich green pistachio aroma, as if returning to Turkey. Künefe (künefe) is a Turkish dessert that I like very much. The creamy golden pie baked until golden and crisp is sandwiched with warm brushed soft cheese. The conflicting taste is interesting but not greasy, and the sweetness has a slight cheese and salty taste. It is heavenly to enjoy with goat milk ice cream! The amount and preparation of the drinks are very sincere. The savoury corn soup is more like a Taiwanese steak house, and the bread is served with French loaf instead of earthen style. The meat skewers are well seasoned, with the aroma of red pepper powder and cumin. I hope one day I can eat MADO desserts in other counties and cities?

Both MADO’s famous ice cream and Turkish’s signature dessert Kunafa have ceased to be served. The rest of the desserts are not very selective, and there are no pistachio balava and pistachio too! Basically, no one would go to a Turkish restaurant for pasta, tuna parini, or pumpkin pie. Pumpkin pie is ok, but it's pumpkin pie! But there is not enough time to warm it up, the middle is cold, the outside is warm... It's very contrast! I ordered mint lemon tea and saw lemon slices and mint leaves shared online. I only got a pot of tea and an empty cup! The teapot screw is still rusty... The missing items that are not sold are announced on the Internet in October, and there is no set top! There was no announcement on the Google map, the store staff did not inform, and there was no announcement at the entrance of the store. After walking in and sitting down, there is nothing to ask for. If you want to taste authentic Turkish desserts, it is recommended to make a phone call and ask, so that you won’t make a trip in vain. ! One star is for the delicious Turkish sugar-free black tea (really delicious), and the other star is for the two service staff who seem to be busy and forget their smiles. They should also be helpless and powerless! The overall environment really needs to be strengthened. The corners are full of debris. There is a large plate of pasta next to the counter that is cooked and ready to cool. While looking at the empty dessert cabinet, I don’t know what to order.... Menu design, service marketing, neither in place nor sincerity!