陳記黃金鍋貼

4.1/5 基於 8 評論

Contact 陳記黃金鍋貼

地址 :

Nanya St, North District, Hsinchu City,Taiwan

電話 : 📞 +887
分類:
城市 : Hsinchu City

Nanya St, North District, Hsinchu City,Taiwan
J
JS Li on Google

晚餐跑了兩次鍋貼都賣光了,希望備料充足
I ran two pot stickers for dinner and they were all sold out. I hope the ingredients are sufficient.
J
Jen Lee on Google

鍋貼炸的很香酥 酸辣湯餃份量滿多的
The fried pot stickers are very crispy The hot and sour soup dumplings are full
皇璃 on Google

鍋貼真的很讚,本身喜歡吃脆脆的 外帶回家吃還是很脆? 炒飯也很有份量
The pot stickers are really good, I like to eat crunchy ones It's still very crispy to take out to eat ? Fried rice is also very generous
y
yuwga Chen on Google

用餐環境跟服務態度都算普通,但餐點味道不錯。黃金鍋貼是鍋貼加上蛋皮,很有特色,鍋貼整個皮都酥脆,不知道有沒有用炸的。酸辣湯餃是韭菜味,還不差。酸辣湯也有一定水準。
The dining environment and service attitude are average, but the food tastes good. Golden potstickers are potstickers with egg skins. They are very distinctive. The whole skin of the potstickers is crispy. I don't know if there are any fried ones. The hot and sour soup dumplings taste like leeks, not bad. The hot and sour soup also has a certain level.
胡哲瑋 on Google

黃金鍋貼是老闆自己包的,皮有點厚, 在炸過之後變得太硬又太乾⋯⋯ 或許下次會考慮吃湯餃。
The gold pot stick is packaged by the boss himself, and the skin is a bit thick. It became too hard and too dry after the bombing Maybe next time I will consider eating soup dumplings.
V
Vincent Chen on Google

(Translated by Google) Sorrow, how did the dumplings become like this? The skin is super hard, and the stuffing with leeks just doesn’t taste right, I want cabbage ><
D
Dennis Hong on Google

這裡能品嚐到有鍋氣的料理! 炒飯好吃份量足,炒麵的用料不馬虎,黃金鍋貼也頗有特色!另外也有滷味種類多;可惜店裡座位比較少,附近停車可以考慮大潤發卡方便~
Here you can taste delicious dishes! The fried rice is delicious and the portion is sufficient, the fried noodles are not sloppy, and the golden pot stickers are also quite distinctive! In addition, there are many kinds of lomei; unfortunately, there are fewer seats in the store, so you can consider the convenience of RT-Mart for parking nearby~
超級粉絲 on Google

這裡收得到5G訊號,大概300/50,然後青椒炒牛肉飯吃完還是覺得油油的。
The 5G signal is received here, about 300/50, and the fried beef rice with green peppers still feels oily after eating.

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