旗魚麵線焿

Light Swordfish Noodle Braised Can add black vinegar, pepper and chili to add flavor

Basic first come first served confused, take-out are already lined up in front of the three groups of people such as my turn Shique also give later takeaway.

The delicious swordfish soup, the swordfish itself is delicious~

The clerk greeted us kindly, the noodles were light, without too much seasoning and thickening, and it was delicious with the delicious swordfish balls! $40 The big siu sells one piece for $12, which is not particularly delicious and is not recommended.

Zuo Tian bought the takeaway. The taste is very good. Keelung's swordfish noodles are the best.

The rice cake tastes like oil rice with chestnuts on it

Very delicious, the swordfish soup is quite sweet

Did the first few punch cards make the wrong card? The evaluation is wrong. The photo of the booth is the photo taken by a friend Emma, ​​who commented below, is the photo of the store's booth , The location is on Ai'er Road, next door is Sihai Soy Milk which sells vegetarian fried dumplings. It used to be on Ai'er Road on the side of the housewife's mall. It has been sold since I was a child. There is no such thing as siu mai, just big bowls. Compared with the normal bowl of swordfish noodle soup, the noodle soup is not too thick. The swordfish soup is the swordfish soup. It is very delicious. I have to walk a long way to eat it for breakfast. Every time I order big Bowls, the lady boss is very polite, the environment is clean, and many older uncles come to eat for breakfast, this swordfish noodle soup has been open for a long time, and it tastes good? I used to buy two small bowls when I took it home.