香港龍天燒臘

Very authentic Hong Kong-style roasted meat, crispy and fragrant, and every dish is delicious. Although the boss doesn't laugh much, he knows that when he goes to Hong Kong, this is a normal reaction for them.

Barbecued pork is actually delicious It seems that there is no delicious taste but it comes out But the roasted meat is a bit greasy Cabbage is a little lighter than expected 2.5 points are really a bit too low And the lady boss was actually pretty good to me at the time

#百家烧肉计划 10⭐/100 Ten episodes special code⠀ (Friends who are interested are welcome to follow ig’s "Hundreds of Roasting Program" @100siumei_taiwan⁣ 优⁣ ～￣▽￣～) ⁣⁣ ✔️First sentence summary⠀ ⠀ ?Roast Meat⠀ The tenacity and tenderness of the duck meat are balanced to a level that is just right and not soft. Although for many people, I would definitely feel that the taste is slightly salty, but the overall taste is basically sweet, salty, and fragrant. It is very balanced; the skin part is not explosively fragrant and juicy, but it is also the basic scent to taste with ulterior motives; ⠀ ⠀ At first glance, and if you just eat it, if you don’t taste it, you might get a dry impression (well, even if you taste it, I think many people will think it’s dry), but I think it actually has performance. The most basic tenderness and bite. ⠀ What I think is unique about the taste is that most of the stores actually perform mainly in the sweetness of honey juice, and although this one should give you a salty feeling when you just eat it, I think it is a kind of salty taste. , To fresh and sweet, and then back to the salty end rhyme, there is a level of feeling. ⠀ ⠀ For roasting meat, the taste of lard is really heavy and greasy. Although the salty flavour of the lean meat layer and the crispness and fragrance of the crispy skin are enough, there is still no way to balance the a little too heavy greasy flavour, which is a pity. ⠀ Unless it is like some elders who like to eat fat, they may feel good. ⠀ ⠀ ?Sauce⠀ Consistency (1 water ~ 5 thick): 1⠀ It is relatively unsatisfactory in general stores. It has a strong bacon flavor, but it is not too thick or salty. The embellishment of white rice is in place, and the overall salty meat will also have an additional layering.⠀ ⠀ ?Other wholes⠀ The side vegetables are slightly oily, and the saltiness is not bad. People who are accustomed to ordinary bento restaurants may give you a casual fry. Why is it cooked here and there is not a feeling of fry. ⠀ The onions I have eaten are quite obvious, but to be honest, I like the crispness and pungency of onions that are not so ripe, so it depends on the individual. ⠀ ⠀ The meal is OK. ⠀ ⠀ ✔️Comprehensive score (1~5): 3⠀ ⠀ ⭐Special code to talk more ⭐⠀ Roast pork is a pity that I didn't score 4 points. ⠀ This restaurant was actually the first time I went to eat all the restaurants in Banqiao before I started to write a plan for a hundred roasted meat, because it was the only one with less than three stars on the map, so I was a bit ignored. Looking at the evaluation on the map, in fact, most of the scores are lowered. The first is dissatisfaction with the attitude of the store, and the second is the cleanliness of the environment. ⠀ ⠀ I must admit that even if I have heard about the "famous service attitude" of Hong Kong snack bars, actually coming to this place to "serve" two old couples from Hong Kong can still open up my new perspectives. ⠀ ⠀ But what I want to say is that I personally insist on believing: Regardless of the taste, service, and all other feelings that he presents to you in every store-he has his idea of ​​opening a store and what he wants to present to you. And his confidence in his craft when he decided to open the store... etc. ⠀ Maybe these things will be overshadowed by the bad impression in front of you in his first timetable, and completely negated. This is also normal-I think most consumers are like this in the first place, and will not notice that they come. What a store really wants (although it usually pretends to come to eat delicious food), then it is moved away with some subtle non-emphasis. ⠀ But my personal belief is that although the matter of "taste" can be subjective, there should be many non-objective things to be taken away, so that you will not judge in a framework, but can truly pursue the taste itself. . ⠀ Otherwise, in other words, the whole world will use Aifeng, why should there be other mobile phones? ⠀ ⠀ I also hold this attitude and position when I write about Baijia Meat Roasting Project. ⠀ If you have any advice, I welcome all kinds of channels so that I can continue to correct myself?⠀ ⠀ #烧辣#烧味#烤鸭#烧肉#烧肉#化皮烧肉# Crispy Roast Meat#三烧# Taiwanese cuisine#SiuAap #CaaSiu #CharSiu #SiuJuk #SiuNaam #SaamSiu #HongkongStyleBBQ #TaiwanCuisine #RoastDuck #RoastPork # RoastPorkBelly

I am from Hong Kong and have lived in Taiwan for a long time. I currently live in Taipei City, and I will still miss the taste of Hong Kong after a few years! The roast duck, roast pork, char siew and oil chicken here are all very authentic

Roast meat and duck are delicious~ It's amazing to see the message~ The ingredients come to the manufacturer and they are put on the ground! It's the same wherever you go! Today, if the store washes it, it will be put on the ground! That's really unsanitary, isn't it? Also, don't let your dog eat bones! Okay~ The dog can't digest it, don't hurt it?

It’s so delicious. When I thought of commenting, I ate it and I wanted to become a slave to roasting meat. I personally like the crispy roast pork the most

I haven't eaten Hong Kong-style roasted meat for a long time or.... Order a chicken and duck rice for 100 yuan, a main course and three side dishes. It seems that there is no problem, but I have to choose a braised egg in my three side dishes. Add 5 yuan for something

The ingredients are thrown on the ground (the ingredients will be thrown on the ground, and the store has an explanation. Whether there is a way to accept such a statement depends on the customer) next to the cat bowl For your reference (the store replies also provide photos for reference) green onions are also not available (I put it out before, now I have to ask You do business will not take the initiative to ask customers? Who can see it? Do you want the guests to ask themselves? This kind of hospitality may be the way of Hong Kong people hehe Whether there is sincerity in doing business, everyone can feel it. Your business is good, but I am a customer, I can understand The store's reply is also for your reference This used to be on my pocket list But today will be the last time I go into this store It doesn't matter if everyone goes up in price, after all, it's not easy to survive But today's overall feeling is very bad, the store's reply is also very sincere hehe I'm sorry, my daughter eats very slowly Did I eat for an hour or not, I really should press the stopwatch to protect myself. Otherwise, it would be really aggrieved to be falsely accused by the store! Otherwise, please mark it at the door Meal time is limited to 30 minutes Don't come in to eat for more than 30 minutes. I'm so sorry for the reduction in your turnover rate. We ordered two, not all three. Please remember not to pick up guests with children in the future Have a little bit of backbone, otherwise you can learn how to post directly on the door of some stores that children under 12 are not welcome. This method is also very good! For your reference Then remember to cancel the customer group that is suitable for the family. Packed because the bones are going to take home for my dog ​​to eat Any comments? Is it bothering you? I'm so sorry It's a heinous crime to waste one more plastic bag of yours and take away more bones unforgivable Remember to indicate that this store cannot be packaged, there is no packaging service Didn't we just sit at one table later? Would you like to take it out to exhale for yourself? I'm so sorry to make your business difficult. I will walk slowly and not send it by myself, I will not go again?? I wish you a prosperous business happy new year