及第廣東粥

2.9/5 基於 8 評論

Contact 及第廣東粥

地址 :

及第廣東粥 號, No. 22-2, Wenhua N Rd, Sanchong District, New Taipei City, Taiwan 241

電話 : 📞 +88989
Opening hours :
Wednesday 10:30AM–8:30PM
Thursday 10:30AM–8:30PM
Friday 10:30AM–8:30PM
Saturday Closed
Sunday 10:30AM–8:30PM
Monday 10:30AM–8:30PM
Tuesday 10:30AM–8:30PM
分類:
城市 : New Taipei City

及第廣東粥 號, No. 22-2, Wenhua N Rd, Sanchong District, New Taipei City, Taiwan 241
C
Chyanday Lin on Google

老闆很熱情用料實在是我喜歡吃的粥
The boss is very enthusiastic and the ingredients are really my favorite porridge
邱世宏 on Google

不是很乾淨的廣東粥!因為看到前面放食材的玻璃櫃有很多隻小蟑螂跑來跑去.....食慾都沒了!還有他請的員工臉非常臭....好像買的人欠他很多錢...
Not very clean Cantonese porridge! Because I saw a lot of small cockroaches running around in the glass cabinet with food in front .... the appetite is gone! And the faces of the employees he hired are very stinky ... It seems that the person who bought them owes him a lot of money ...
K
Kathy Lin on Google

吃過幾次,粥的米粒並不是熬得很軟爛像在香港那樣,就一般台灣的鹹粥,只是有不同口味。還可以吧。
After eating it a few times, the rice porridge is not very soft and rotten. Like in Hong Kong, it is generally a salty porridge in Taiwan, but it has different tastes. Okay.
E
E laine on Google

多煮的粥不知道隔多久了乾掉還煮來賣。本想問問是否能另外煮又不好意思就算了 下一步是看到食物還有蒼蠅。蟑螂爬過。嚇到回家把粥給丟了不敢吃 打死不敢再買 老闆娘口氣超差 臉很臭 奇怪 花錢本就不是大爺 老闆就該有大娘姿態處在客人身上嗎
The more cooked porridge does not know how long it will take to dry and boil it for sale. I wanted to ask if I could cook it separately and I was embarrassed. The next step is to see food and flies. Cockroaches crawled over. I was so scared that I lost my porridge when I went home I dare not buy again The boss has a bad tone and her face is stinky strange Spending money is not uncle Should the boss have an auntie on the guests?
鍾緗宇 on Google

搬來三重這條街的鄰近地帶五年多了,其實四、五年前就曾經吃過一次,但之後間隔那麼多年都沒有去吃,自己都忘了原因。 直到昨天再度買了第二次,才讓我想起來原因。一打開粥就是撲鼻而來的OX 味,真的很餓就想說算了繼續吃,但吃到第三口新鮮度實在是................,總之反胃嘔吐了一下,只好在飢腸轆轆的情況下硬生生把剩下的粥都倒掉了,總算讓我回想起來,四、五年前也是因為同樣原因倒掉這家店的粥,才一直沒有繼續買,只是久了連原因都忘了。 我是個粥控,尤其是廣東粥,也不算太挑,從前一直都認為廣東粥是個很容易就能展現好吃的商品,因為料豐富,所以混著粥一起煮隨便就是口味豐富又好吃,對像我這樣喜歡粥的人來說,隨便看到一個寫著「廣東粥」招牌的店或攤位買粥下去,幾乎可以說是隨便都好吃,即便是廣東粥界最差勁的味道,都有「普通」等級。 的確,光同條路文化北路這條街,我就吃過四家,其他三家都有最少中等之上,今天再約略細數從小到大吃過的廣東粥至少19家(幼稚園附近人生中吃到的第1家、老家附近的2家,幼時愛去的夜市市場2家、國中附近的1家,高中附近的2家、大學附近的3家,工作後士林附近2家、北投附近1家、石牌附近1家,搬來三重後的文化北路吃過4家) 吃過的這19家中,其他18家吃完總是心滿意足,只有現在評價的這一家,間隔多年吃了兩次皆會聞到撲鼻OX味 ,以及有吃三口忍不住嘔吐,剩下的粥也必需倒掉的狀況。 身為一個出外人,其實對於外食的乾淨度、新鮮度不算是非常介意,哪怕食物爬過蟲,我沒看到就都當沒事,看到菜蟲類還會撥開繼續吃。我知道外面外食的乾淨度難比自己煮,洗菜也沒有辦法很乾淨,更可能有蟲蟲早已比你搶先一步享用過食物,那些我都是以眼不見為淨為處理原則。 食材新鮮度則只要是吃不出來很明顯酸敗味,新不新鮮也就沒差,有時衰一點拉拉肚子也都不會當回事,但如果顯吃得出來明顯酸敗味就.........超過 融忍範圍。 過往其實也不曾上網評過任何店家負評,因為我是個大懶人呀,不管食物再難吃、店家態度在惡劣,我都不會想要評負評,因為我回家真的只想休息,不想打字、不想花時間給心中不喜歡的店家。 今天突破懶鬼極限,破例花時間給負評的原因是:我真的希望紀錄下來,以免自己哪天忘了這件事,又不小心買到,希望自己在google留的評價可以救到我自己某天忘記時,看到評價可以想起來千萬不能買呀!!!!!! 【註】撲鼻而來的OX味,其中XO所代表的是 酸甜苦辣臭鹹香 7味中的其中2味。
It ’s been more than five years since I moved to the neighboring area of ​​Sanchong Street. In fact, I ate it once four or five years ago, but I did n’t eat it after so many years, and I forgot the reason. It was not until yesterday that I bought it again for the second time that it reminded me of the reason. When I open the porridge, it smells like OX. I am really hungry and I want to continue to eat, but the third bite of freshness is really .................., In short, I had a nausea and vomited, so I had to dump the rest of the porridge under the hungry situation. I finally remembered that four or five years ago, the porridge in this store was also dumped for the same reason. Did not continue to buy, but even for a long time I forgot the reason. I am a congee contender, especially Cantonese congee, not too picky. I used to think that Cantonese congee is a very easy-to-show product. Because of the rich ingredients, it is delicious and delicious when mixed with porridge. For someone like me who likes porridge, seeing a shop or stall that says "Cantonese porridge" buys porridge. It can almost be said that it is delicious, even the worst taste in Guangdong porridge. All have "ordinary" levels. Indeed, I have eaten four of Guangtong North Road and Wenhua North Road, and the other three are at least above average. Today, I will make a detailed count of at least 19 Cantonese porridges that have been eaten from small to large. The first one you eat, 2 near your hometown, 2 night market you love to visit when you were young, 1 near junior high school, 2 near high school, 3 near university, 2 near Hou Shilin, Beitou 1 nearby, 1 nearby Shipai, 4 have been eaten at Wenhua North Road after moving to Mie) Of the 19 restaurants I have eaten, the other 18 are always satisfying. Only the one I have evaluated now, I will smell the odor of OX when I eat it twice every year for many years. The situation must also be dumped. As a foreigner, I do n’t really care about the cleanliness and freshness of the food. Even if the food crawls over the worms, I will be okay if I do n’t see them. If I see vegetables and insects, I will continue to eat. I know that the cleanliness of eating outside is harder than cooking by myself, and there is no way to clean the vegetables. It is more likely that there are insects that have already eaten food earlier than you. I treat them as the principle of seeing nothing. The freshness of the ingredients is obviously rancid as long as they are not eaten, and the new staleness is not bad. Sometimes the diarrhea will not be taken seriously, but if the rancid taste is obvious ... .....exceed Tolerance range. I have n’t actually rated any store negatively in the past, because I ’m a big lazy person, no matter how bad the food is, and the store ’s attitude is bad, I wo n’t want to negatively evaluate it, because I really want to rest , Don't want to type, don't want to spend time with the shop you don't like. The reason why I broke the lazy limit today and took the time to give a negative review is: I really want to record it, so as not to forget it one day and accidentally bought it, I hope my review on google can save me When I forget one day, when I see the evaluation, I can remember that I ca n’t buy it !!!!!! [Note] The OX smell comes from the nose, of which XO stands for 2 of the 7 flavors of sweet, sour, bitter, spicy, salty and fragrant.
Z
ZHIQI ZHU (致齊) on Google

昨晚第一次吃,粥很稠幾乎沒湯,而且很腥,不會再吃第二次!
I ate it for the first time last night. The porridge was very thick and almost no soup, and it was very fishy. I won't eat it again!
C
ChienYu Lin (Derek) on Google

介於台式飯湯(香菇絲)調味跟廣東粥(濃稠粥麋)之間,用料可以說是蠻多的,但新鮮度有待考量,也因為用料足加上味道眾多,反而湯底該有的玉米鮮甜味都消失了,鹹香不足也鮮甜未顯。(消費品項:招牌粥)
Interposed between the desktop rice soup (mushrooms) seasoned with Guangdong congee (porridge thick moose), the materials can be said to find many, but the freshness to be considered, but also because with enough material plus numerous taste, but the soup the some fresh sweet corn are gone, too sweet and salty shortage is not noticeable. (Consumer items: signs porridge)
謝謝 on Google

爛透了,該店海產粥賣70,內容有蝦仁,吻仔魚跟魚片,我跟那兩個店家說我要蝦仁,吻仔魚跟玉米,它說要75,我納悶了一下沒說話,它們又說這是我自己選的它們沒有賣這樣的,還一直大聲嚷嚷說我選的我自己要負責什麼的,我最後受不了才跟它們說:不是把魚片換成玉米就好了,應該是海產粥70的價格不是嗎?它們才改口說自己在忙不知道我要什麼....越講越大聲口氣也很差!這樣的態度不會再光顧了。
It sucks. The shop sells 70% seafood porridge. The content includes shrimps, larvae and fish fillets. I told those two shops that I want shrimp, larvae and corn. It said it would cost 75. I was puzzled and didn’t say anything. They They also said that they were not sold like this when I chose them, and they kept yelling that I was responsible for what I chose. I finally couldn’t stand it before I told them: It’s better to replace the fish fillets with corn. It should be the price of 70 seafood porridge, isn't it? They just changed their words and said that they were busy and didn't know what I wanted... The more they talked, the more they said, the tone was bad! Such an attitude will not patronize again.

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