塩埕埔黑輪 - Yancheng District

4.6/5 基於 8 評論

Contact 塩埕埔黑輪

地址 :

靠近壽山公園No. 268號, Sinle St, Yancheng District, Kaohsiung City, Taiwan 803

電話 : 📞 +8878
網站 : https://www.facebook.com/%25E5%25A1%25A9%25E5%259F%2595%25E5%259F%2594%25E9%25BB%2591%25E8%25BC%25AA-1591321800910697/
分類:
城市 : Kaohsiung City

靠近壽山公園No. 268號, Sinle St, Yancheng District, Kaohsiung City, Taiwan 803
黃鈴芳 on Google

攤位乾淨、衛生,品項選擇豐富 口味清爽,蒸煮方式很特別 食材的口感保持的很好 碳烤的黑輪、大腸小腸都好吃 這裡的湯碗、餐具都是一次性餐具 比較不環保,建議自己帶
The booth is clean and hygienic, and the selection of items is rich. The taste is refreshing and the cooking method is very special. The taste of the ingredients is very good Carbon-roasted black wheel, large intestine and small intestine are delicious The soup bowls and tableware here are disposable tableware. Less environmentally friendly, it is recommended to bring
傅雅 on Google

攤位乾淨整潔 老闆娘親切 關東煮有一側有不銹鋼板(有孔) 老闆娘把部分食材放上去 讓食材不至於泡在湯頭裡過久 我夾完所需的食材 老闆娘還用蓋子蓋著 我覺得滿衛生的 Ps:外帶回家~一下子就吃光 來不及拍食物
The stall is clean and tidy The boss is kind Oden has a stainless steel plate on one side (with holes) The lady boss put some ingredients on it So that the ingredients will not be soaked in the soup for too long I finished the required ingredients The lady boss still covered it with a lid I feel very hygienic Ps: Take it home~ You can eat it all at once Too late to take food
了反取子名 on Google

整體味道不錯且價格便宜 +分。 先説缺點:最大的缺點是 湯底鮮味不足 過於平淡 這跟對關東煮來說是滿嚴重的問題!然後 關東煮方面東西稍微一點點偏少 還有醬是集中放在一個地方不是每桌一個有時候要起身跑去拿有點不方便。 有些關東煮料東西用蒸的不是放湯裡 ,寫在招牌上的蒸的旗魚黑輪 口感偏軟 內裡一樣有旗魚黑輪標配的蛋 大致一般 推薦米血和小的貢丸 米血是我喜歡的偏硬的米血 小貢丸口感也是上乘,是Q彈的味道也不錯 其他大致中規中矩 需要切的東西幫你切好是不錯 一般的關東煮店較少的服務。 烤物有香腸大腸及招牌黑輪 招牌的烤黑輪不錯三大片一串份量足用花生粉調味 外皮還有稍脆的口感 大腸部份很長一個 口感屬紮實型的大腸可以明顯吃到糯米黏在一起的程度比一般大腸稍高一點 這點我喜歡 香腸是細長型的 口感偏硬 有點類似臘腸的口感和味道 較濃厚還不錯。
The overall taste is good and the price is cheap + points. Let's talk about the shortcomings: The biggest drawback is that the soup is not too savory and too flat. This is a serious problem with Oden. Then Oden is a little bit less and there is a little bit of sauce. It is concentrated in one place, not every table. It’s a little inconvenient to get up and take it when you get up. Some Oden cooking stuff is steamed, not in the soup. The steamed swordfish written on the signboard has a black-skinned soft inner squid. The swordfish black wheel comes standard with eggs. Generally recommended rice blood and small Gongmao blood is I like the hard-toned rice blood Xiaogong pill is also superior, the taste of the Q bomb is also good. Other things that need to be cut in the middle of the law to help you cut it is a good general Oden shop. The grilled sausage has large sausages and signature black round signs. The grilled black round is good. Three large pieces and a small amount of peanut powder are used to taste the skin. There is a slightly brittle taste. The large intestine is very long. The taste of the large intestine can be obviously glutinous rice. The degree of being together is slightly higher than that of the general large intestine. I like that the sausage is slender and the taste is harder. It is similar to the taste and taste of the sausage.
O
Océane T. on Google

推薦用「遠紅外線」烤的黑輪片,異於炭火烤的油膩口味沈重,反倒清爽刷嘴!以及用「竹籠」蒸的每日限量超級大黑輪,大口吃下紮實跟鮮美,太好吃了!值得呼朋引伴一起享受高雄人的道地下午茶!
It is recommended to use the "Far Infrared" roasted black round slices, which is different from the charcoal grilled greasy taste. It is refreshing to brush your mouth! And the daily limited super big black wheel steamed with "bamboo cage", it is solid and delicious, and it is delicious! It is worth calling friends to enjoy the authentic afternoon tea of ​​Kaohsiung people!
N
Nor_Wei on Google

我們這次把每鍋的餐點都各選一份,量有點多⋯ 我也就不依依介紹所有餐點⋯ 局部介紹店內的招牌及我覺得特別的地方⋯ ?超級大黑輪:這是我第一次看到比手掌?️還大的黑輪,這麼大~一隻裡面的用料也是不馬虎呢。每一口都紮實??。 ?北海道昆布:老闆嚴選的北海道昆布,蒸鍋裡面就這個營養成分最高,老闆使用蒸煮的方式,就為了留住昆布該有的營養,而不被湯汁吸收。 ?烤黑輪片:高雄獨特的烤黑輪片,剛烤好出爐後,片片酥脆古早香氣四溢,我第一次吃口感真的很特別,也很好吃?。 ?旗魚黑輪:正常size的黑輪,搭配本店的醬料及食用方法,好吃升級???。 ?烤香腸、大腸:在外面買的烤香腸一定都很油膩,對吧?!本店的香腸烤出來的卻不會,而且是使用紅外線的烤箱料理,讓現在懂得保養身體的人也能吃的安心。 ?柴魚湯:本店的柴魚湯是喝到飽的,湯頭沒有加入過多的香料、味精⋯等。 所以喝的時候就只有柴魚湯的純粹,喝再多都不會口乾舌燥??????。 ?每一道食材都是老闆精挑細選過的,吃得安心也吃得開心???。 - ?我整理一下本店特色 ✅蒸、煮、烤 三種烹飪一次滿足。 ✅銅板美食,高CP值。 ✅在地高雄老味道。 ✅辣椒醬獨特,不是死辣,吃了還會有回甘帶勁。 ✅小店的醬汁都是老闆自己特調的,不會死鹹,也帶點南部特有的風味呢。 ✅柴魚湯喝到飽。 ✅內用空間乾淨整潔。 ⚠️盤子在柱子後面。
This time we choose one meal for each pot, the amount is a little too much... I will not follow Yiyi to introduce all meals... Partly introduce the signboards in the store and what I think are special... ?Super big black wheel: This is the first time I saw a black wheel that is bigger than the palm ?️, so big ~ one of the materials in it is also sloppy. Every bite is solid ??. ?Kumbu, Hokkaido: This is the nutritious ingredient in the steamer of Hokkaido Kumbu, which is carefully selected by the boss. The boss uses the steaming method to keep the nutrients that Khumbu should have without being absorbed by the soup. ? Roasted black round slices: Kaohsiung’s unique roasted black round slices. After roasting out of the oven, the slices are crispy and the aroma is overflowing. The first time I tasted it, it was really special and delicious.? ?Swordfish black wheel: normal size black wheel, with our sauce and edible method, delicious upgrade ???. ? Grilled sausages and large intestines: Grilled sausages bought outside must be very greasy, right? ! The sausages in our restaurant are not grilled, and they use infrared oven cooking, so that people who now know how to take care of their bodies can eat with peace of mind. ?Boiled fish soup: The fried fish soup in our store is full, and the soup is not added too much spices, MSG, etc. So when you drink it, you only have the pureness of Boiled Fish Soup, and you won’t get dry mouth when you drink too much. ?Each ingredient is carefully selected by the boss, and you can eat with peace of mind and have fun ???. - ?I sort out the features of our shop ✅Three kinds of cooking: steaming, boiling and roasting are satisfied at once. ✅Cuban cuisine, high CP value. ✅Old taste in Kaohsiung. ✅ Chili sauce is unique, not spicy and spicy. ✅The sauce in the shop is specially prepared by the boss himself. It will not be salty and salty, but also has a unique flavor of the south. ✅ The fish soup is full. ✅ The internal space is clean and tidy. ⚠️The plate is behind the pillar.
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Simon Hsu on Google

高雄第一黑輪攤 我最愛苦瓜風、魚板、香腸、黑輪片 重點好吃? 環境跟餐具都很乾淨??? (高雄很多黑輪攤都髒髒的, 只有這間環境跟餐具都很乾淨) 這種乾淨又好吃的黑輪攤 真的很少了 大推????? 吃到忘我 回神後才記得拍照 希望環境跟餐具的乾淨度能一直保持 一定會常來
Kaohsiung No. 1 Black Wheel Stall I love bitter gourd, fish plate, sausage, black round slices the most The focus is delicious ? The environment and tableware are very clean??? (Many black wheel stalls in Kaohsiung are dirty, Only this environment and tableware are very clean) This clean and delicious black round stall Really very few Big push????? Ecstasy I remember to take pictures after I recovered I hope that the cleanliness of the environment and tableware can always be maintained Will come often
H
H S on Google

Good
C
Connie Hsu on Google

Great

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