甲上豆漿

4.1/5 基於 8 評論

Contact 甲上豆漿

地址 :

甲上豆漿 No. 575, No. 244, Section 1, Wenhuasan Rd, Linkou District, New Taipei City, Taiwan

分類:
城市 : New Taipei City

甲上豆漿 No. 575, No. 244, Section 1, Wenhuasan Rd, Linkou District, New Taipei City, Taiwan
D
Derek Hung on Google

燒餅本體酥脆且,加上肉和蛋本身的水分,整體口感層次分明,值得嘗試。蛋餅和蘿蔔糕口味中規中矩
The sesame seed is crispy and with the moisture of the meat and egg itself, the overall taste is distinct and it is worth trying. The quiche and carrot cake taste quite satisfactory
J
Jessie H on Google

人很多,店外裝潢很有特色,不像一般的豆漿燒餅店。 不過店內環境有點髒亂,決定外帶後找到比較乾淨的座位,吃完才走。 也許是人手不足,來不及清理垃圾回收區,桌面也沒擦,然後店員臉都蠻臭的? 東西還不錯吃,飲料熱度很夠!很願意回購豆漿~
There are a lot of people, and the exterior decoration of the shop is very distinctive, unlike the ordinary soy milk biscuits shop. However, the environment in the store is a bit messy, so I decided to take out and find a relatively clean seat before leaving after eating. Maybe it's because of lack of manpower, it's too late to clean up the garbage collection area, and the table top is not wiped, and then the clerk's face is quite smelly? The food is delicious, and the drinks are hot enough! I would love to repurchase the soy milk~
W
Wong Yuk ming on Google

good good
M
Mandy Denham on Google

Good range of Taiwanese breakfast options on offer.
J
James Hudson Taylor V on Google

Delicious local breakfast options with a relaxing seating area. Soy bean milk is their specialty - freshly grounded.
E
Erik Kitten on Google

Really delicious shao bing, which are essentially breakfast sandwiches. Flaky pastry with sesame seeds, some egg and meat and a little lettuce typically but it changes based on what you choose.
J
Ju-Hsiang Wang on Google

Purchased 2 cups of almond-flavored soy milk to go but when arriving home I found one of them was totally spilled out because the cover was not completely sealed. Very unpleasant dining experience and will never patronize it again.
J
Jerry Wu on Google

A long queue in a sunny Saturday morning. Eat in is virtually impossible as it is packed. I ordered takeout as a result. Soybean milk is pretty thick. Clay oven roll with scrambled egg mixed scallions, a good combination. Rice roll, a thin layer of glutinous rice and wild rice, perhaps 1/4 of roasted egg, fried bread stick, made it just right. I owe the boss a visit for now.

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