OEC木桶燒雙燒專賣

Name: OEC木桶燒 雙燒專賣
Address: 701, Taiwan, Tainan City, East District, Section 1, Zhonghua E Rd, 366號OEC木桶燒 雙燒專賣 b1, Zhonghua E Rd, Taiwan

2.8/5 ★ 基於 8 評論

Contact OEC木桶燒雙燒專賣

地址：	701, Taiwan, Tainan City, East District, Section 1, Zhonghua E Rd, 366號OEC木桶燒雙燒專賣 b1
分類：	餐廳 ,
城市：	Zhonghua E Rd

701, Taiwan, Tainan City, East District, Section 1, Zhonghua E Rd, 366號OEC木桶燒雙燒專賣 b1

Best Restaurant in Taiwan

D	Dane Yuh on Google ★ ★ ★ ★ ★ 用餐體驗十分絕望所有食材就是處理一下放在一塊燒燙的鐵板上而已，甚至有些根本沒熟或完全沒有入味，雞排、豬排感覺都只是買現成的加熱而已... 店員部分就不評論了，畢竟沒客人滑個手機也很正常。附上食物遺照，會吃完只是因為花了兩三百不想浪費 Desperate dining experience All the ingredients are just put on a hot iron plate, and some are not cooked or tasteless at all. The chicken and pork chops feel like just buying ready-made heating ... The clerk part will not comment, after all, it is normal for no customer to slide a mobile phone. Attach a photo of the food, it will be finished just because it took two or three hundred
張	張雅柔 on Google ★ ★ ★ ★ ★ 麻油雞木桶鍋$178，麵線份量不多，沒有飽足感。豬排木桶燒$178，豬排的粉裹的粉算厚，隨餐附的湯還算清淡，可以最後喝解油膩，也可以至飲料機裝冰開水。優點是隨餐有附紙杯，飲料種類還算蠻多的，有可樂、七喜、葡萄汁、檸檬紅茶，可以無限暢飲。 The sesame oil chicken barrel pot is $178, the amount of noodles is not much, and there is no feeling of fullness. The pork chop is burned for $178, and the powder wrapped in the pork chop is thick. The soup attached to the meal is light, and you can finally drink greasy, or you can drink iced water from the beverage machine. The advantage is that there are paper cups for the meal, and there are quite a lot of drinks. There are cola, seven-up, grape juice, lemon black tea, and you can drink unlimitedly.
嘴	嘴呷嘴嫌 on Google ★ ★ ★ ★ ★ 268元的中卷雞腿木桶双燒就是食材放在木桶上面一塊熱的鐵板上中卷用一支長竹籤串著我選擇用炸的炸過的中卷吃起來口感還不錯至於炸雞腿有些部份有點柴有點乾但是整道餐的菜色個人認為可能因肚子餓什麼東西都覺得好吃的關係很下飯再多點了一碗15元的白飯才感覺有飽足感另外店家每份餐都有附上一個小紙杯可取完餐後拿紙杯到取餐旁邊的可樂汽水飲料機裝飲料可解吃油炸物容易口渴油膩的問題在百貨公司這種美食街的地方還能夠汽泡飲料自行隨消費者是否續杯飲用這一點還算不錯 The 268 yuan medium-sized chicken leg wooden barrel double-burning is the ingredients placed on the wooden barrel above a hot iron plate. The roll is tied with a long bamboo stick. I chose to use the fried fried medium-sized roll to taste good. As for the fried chicken legs. Some parts are a little bit of wood, but the whole dish is personal. I think that it may be delicious because of anything hungry. It’s a little more than a bowl of 15 yuan for a meal. I feel full and another meal. There is a small paper cup attached to take the paper and take the paper cup to the side of the meal. The Coke soft drink machine can be used to drink the fried food. It is easy to be thirsty and greasy. It can also be used in the food street of the department store. It’s not bad to go with the consumer’s own drink.
張	張昕睿 on Google ★ ★ ★ ★ ★ 天氣微涼，想來吃點熱熱hot的鐵板燒⋯ 今天就來《木桶燒/雙燒》OEC??? 上菜的是《2號餐中卷豬肉木桶燒》～有古早味的木桶盛著熱熱鐵板美味，確實是很有創意的餐飲裝扮??? 讓用餐?多了份文青的哲學??? ?️?️?️的鐵盤料理，感覺就像要?️溢出來，趁熱把蛋拌炒成炒蛋，這是ㄔ鐵板以來的不二習慣??? 豬肉鑊氣熱熱拌隨醬汁和豆芽菜，搭配三鮮配菜，其實蠻配飯飯的，有吃鐵板燒的異曲同工之妙口感??? 中卷是用一支竹簽綁架著，感覺應該要配對刀叉來分食，應該會比較文雅和方便⋯⋯ 當然用《咬食》也是種體驗《吃》的最原始方式??? The weather is slightly cold and I want to have some hot teppanyaki Coming to OEC today The serving is "Roasted Pork Casserole in Meal No. 2" ~ The old-fashioned wooden barrels are filled with hot iron plates, Really creative dining dress up??? Make dining ? a lot of Wen Qing's philosophy ??? ?️?️?️'s iron dishes, It feels like ?️ overflowing, Stir fry eggs while hot, This is the only custom that has been used since the iron plate. Stir-fried pork with hot sauce and bean sprouts, With three fresh side dishes, Actually it ’s pretty good with rice. There is a wonderful taste of teppanyaki with different flavors 工 The middle roll was abducted with a bamboo stick, It feels like you should pair your knife and fork to divide the food, It should be more elegant and convenient. Of course, using "Bite" is also an experience. The most primitive way
彭	彭采采 on Google ★ ★ ★ ★ ★ 出餐速度快，服務親切，在南紡購物中心內好停車，餐點真的是非常普通，沒有特色，蛋都是焦的！ The meal is fast, the service is friendly, and it is good to park in the Nanfang Shopping Center. The meals are really ordinary, without special features, and the eggs are burnt!
H	Hirata Hansuke on Google ★ ★ ★ ★ ★ 青菜是燙過的四季豆、豆芽菜+三色豆然後淋上很鹹的黑胡椒醬..... 我點魷魚+雞腿魷魚也是燙過之後淋醬跟青菜類的一樣完全沒有入味.... 雞腿是炸雞腿，也是很鹹......
J	Joanne Lin on Google ★ ★ ★ ★ ★ 位於南紡地下一樓美食節停車很方便，空間很大。中午用餐時間，店員很親切喔，出餐速度也很快，但食物真的很普～豬排炸蝦雙燒-228元豬排粉裹的剛好，肉也軟嫩！炸蝦的蝦不太大隻，不過外皮十分酥脆～不過鐵板上的四季豆跟豆芽菜都沒有熟? 旁邊的鍋也是完全沒有調味，沒什麼味道最後就是飯的份量很足，飲料也可以無限續杯～ Located on the first floor of Nanfangdi Food Festival Parking is very convenient and there is a lot of space. During lunch time, the clerk is very kind and the food is fast, but the food is really popular~ Pork Chop Fried Shrimp Double Grill-228 yuan The pork chop powder is just right, and the meat is tender! The fried shrimp is not too big, but the skin is very crispy~ However, the string beans and bean sprouts on the iron plate are not cooked? The pot next to it is completely unseasoned and tasteless In the end, the portion of the meal is very large, and the drink can be refilled indefinitely~
H	HB Yeah on Google ★ ★ ★ ★ ★ 淋雨過後吃點熱的，木桶燒視覺效果很好感覺很澎湃。豬排是厚切，軟嫩好嚼