Popcorn chicken TOP

Name: Popcorn chicken TOP
Address: No. 111號, Section 1, Zhongzheng Rd, Meinong District, Kaohsiung City, Taiwan 843, Kaohsiung City, Taiwan

4.5/5 ★ 基於 8 評論

Contact Popcorn chicken TOP

地址：

No. 111號, Section 1, Zhongzheng Rd, Meinong District, Kaohsiung City, Taiwan 843

電話：

📞 +887887

Opening hours :

Wednesday	5:30–11PM
Thursday	5:30–11PM
Friday	5:30–11PM
Saturday	5:30–11PM
Sunday	5:30–11PM
Monday	Closed
Tuesday	5:30–11PM

分類：

炸串和炸串餐廳 ,

城市：

Kaohsiung City

Best Kushiage and kushikatsu restaurant in Taiwan

J	Jessie on Google ★ ★ ★ ★ ★ 看了評價來果然沒失望這種傳統味鹹酥雞現在好難找呀沒有雷地瓜也好吃絕對會回購的店家唯一幫店家可惜的是位子在巷子裡外地人較難遇到在地人的口福 After reading the reviews, I was not disappointed. This traditional salty crispy chicken is now so hard to find. It is delicious without mine sweet potatoes. The only store that will definitely repurchase. Unfortunately, the seat is in the alley. It is difficult for out-of-towners to meet locals. The mouthful
Y	YAO HSIAO on Google ★ ★ ★ ★ ★ 炸物口感不會太油膩，十分酥脆。各個品項價格皆親民！深夜嘴饞想吃點心的好選擇～疫情嚴峻也有做出應對措施，沒有讓客人自助夾取，有設置布簾和乾洗手等，讓買小吃的同時多一份安心。 The taste of the fried food is not too greasy and very crispy. The price of each item is close to the people! A good choice for those who want to eat dim sum in the middle of the night~ In response to the severe epidemic, guests were not allowed to pick it up by themselves, and curtains and dry-cleaning hands were set up to give more peace of mind when buying snacks.
K	Kerwin Kuo on Google ★ ★ ★ ★ ★ 非常推薦！！料好實在，必吃！ Very recommended! ! The material is good, it must be eaten!
J	Jun Wen Zhong on Google ★ ★ ★ ★ ★ 種類豐富價格實惠！來美濃一定不可錯過！ Rich variety and affordable price! Don't miss it when you come to Mino!
E	Eric Cheng on Google ★ ★ ★ ★ ★ 小小一家店面,口味算是很傳統式的鹽酥雞,老闆娘很會炸,每個料都炸的非常好吃,個人非常喜歡吃半酥軟雞皮,老闆娘完全炸出我想吃的感覺!東西真材實料又便宜!老闆娘非常好客好相處!買了好多好多也不貴!這間肯定是每次來這裡必吃的店了! 剛好夜衝六龜露營想說沿途買一下鹹酥雞進去,沒想到連兩天都吃~~太好吃了 A small store, the taste is very traditional. The proprietress is very good at frying, and every ingredient is fried very delicious. I personally like to eat half crispy chicken skin, the proprietress completely fried the feeling I want to eat! The materials are real and cheap! The proprietress is very hospitable and easy to get along with! I bought a lot and it is not expensive! This must be a must-eat shop every time I come here! I just want to buy some salty crispy chicken along the way at the night at Liugui Camping. I didn’t expect to eat it for two days~~ It’s so delicious
劉	劉姝嫻 on Google ★ ★ ★ ★ ★ 美濃鹹酥雞老店很有人情味的小店招牌是手工芋丸可遇不可求 Meinong Salty Crispy Chicken Old Store Very humane shop The signature is handmade taro balls
D	DK SHIH on Google ★ ★ ★ ★ ★ Ⓚ Ⓐ Ⓞ Ⓗ Ⓢ Ⓘ Ⓤ Ⓝ Ⓖ ⠀ \| 高雄 \| 中國第一家鹽酥雞： ⠀ ⠀ ⠀ ⠀⠀ ?餐點： ✤甜不辣（大）＄15 ✤手工甜不辣＄20 ✤豆包＄10 ✤熱狗/3條＄10 ✤地瓜薯條＄30 ✤鹹酥雞＄30 ✤四季豆＄30 ✤花椰菜＄30 ✤長條黑輪/3條＄20 ⠀⠀ ⠀ ⠀⠀ 來美濃或住美濃的人好像想吃鹹酥雞第一個想到的好像都是這間，朋友每次來都買這間的，幸好在他們營業前先早點來拍跟點比較多樣，不然越晚就人潮越多東西就越來越少，好吃真不是蓋的，東西種類多，吃起來也很酥脆，真的很適合當下酒菜~。 Ⓐ Ⓞ Ⓗ Ⓢ Ⓘ Ⓤ Ⓝ Ⓖ Ⓖ ⠀ \| Kaohsiung \| China's First Salted Chicken: ⠀ ⠀ ⠀ ⠀⠀ ?Meal: ✤ sweet and not spicy (big) ＄ 15 ✤Handmade sweet not spicy ＄ 20 Cowpea Bun 10 ✤Hot Dog / 3/3 ＄ 10 ✤ Sweet potato fries ＄ 30 ✤ Salted Crispy Chicken Wonton 30 ✤Seasoned Beancurd 30 ✤Cauliflower ＄ 30 ✤Long black wheel / 3 bar ＄ 20 ⠀⠀ ⠀ ⠀⠀ People who come to or live in Mino seem to want to eat salty and crispy chicken. The first thing that comes to mind is this one. Friends buy this every time they come. Fortunately, they can take a variety of photos before they open for business. At night, the more crowds, the fewer and fewer things, the delicious is really not covered, there are many kinds of things, it is also very crispy to eat, it is really suitable for the current wine and dish ~.
A	Allen Princeton on Google ★ ★ ★ ★ ★ 味道，口感都非常非常棒但唯一的缺點，我個人覺得啦，也有可能是阿嬤的手勁不夠相當的油膩，希望店家可以考慮引入脫油機會讓色香味更加美好但防疫期間食材沒有做隔板，還讓客人自己拿夾子，油膩依舊沒有改善，實在讓人很難維持評價 The taste, the taste are very, very good But the only downside, I personally think that it may be that Mamma's hand strength is not enough Quite greasy, I hope the store can consider introducing a deoiler Makes the color and fragrance more beautiful However, during the epidemic prevention period, the ingredients were not made of partitions, and the guests were asked to take the clips themselves. The greasy still did not improve, which made it difficult to maintain the evaluation.