Running Steak 朗寧牛排 - Puli Township

Came to the steakhouse under the 18 degree c in Puli, Nantou, I have been looking forward to it for a long time? The Langning steak is at a medium price and is presented in a set menu. It is very special that there is a conveyor shaft that is the same as the conveyor belt, which is used for food delivery. At noon, the restaurant feels very bright without turning on too many lights, and the aisles are very spacious. Before the meal came, I went to the kitchen to take a peek. The kitchen is made of large glass, which can be seen from the outside for guests You can eat with peace of mind☺️ The first dish is appetizer vinegar, delicious? Next is the salad. I don't eat lettuce, but there are some mushrooms and fruits in it. The sesame sauce is really good. There are also appetizers such as water bamboo shoots, steamed eggs with truffle and shrimp, and a salty pie. Every bite surprised me~ There is also a small Penghu roll interspersed in the middle. The word is fresh and super sweet. It feels like there is no seasoning, but it is very sweet~ The soup is not too special and impressive, but the mushroom flavor of the mushroom thick soup is really super strong ~ the beef clear soup is not so amazing, but it is very special with the lotus root! The highlight of the steak is medium-rare rib eye and filet. First, let’s talk about the rib eye, which has more oil and more chewy taste, but the more chewy it is, the more fragrant it is... filet is really tender. It's amazing, but it doesn't have the rib eye as it is chewy. I like to eat this original steak without sauce. I think both are delicious. ? For drinks, I ordered Sun Moon Lake black tea, and the drinks part felt nothing special~ The last dessert was released by me and forgot to take a photo? I had strawberry ice cream and crème brûlée, and although strawberry ice cream was delicious, I could have five more crème puddings! His caramel is the kind of slightly burnt and slightly bitter caramel, paired with steamed pudding, it really makes me want to add more, but because of the weight figure, I still forget it? Forgot to forget there is bread, croissant, I don't like to eat bread very much, originally I only wanted to eat half of it, with cream and shank in the middle, it tasted really super fragrant, the more I ate it, the more fragrant I ate the whole thing in silence. …? On the whole, I think it is delicious, with a lot of small thoughts and intentions. If I have the opportunity to come to Puli, I will want to visit again ?

After visiting the surrounding stores for lunch, it can take 2-3 hours. It is like a small park. There are dinners, desserts, coffee and seats. Puli is a good place to go. The steakhouse has a good sense of dining space, and the overall level of the meals is good. The food delivery is delivered to the table by rail car, which is a special experience. The main meal is New Yorker steak. The ordering staff recommends that the degree of rawness is moderate. Although the unit price is high, the overall menu price range is wide, and you can still enjoy good service and meals at an approachable price. I would like to mention that the coffee and ice cream are very good. The coffee should be medium-dark roasted or above. I didn't want to try it at first, but I ordered a cup when I saw a lot of money using JURA X3C. The American flavor is mellow but not bitter, and the aroma of bittersweet chocolate; The latte is great, adding a nice sweetness to the mellow coffee and the texture of the creamy milk foam. The ice cream has a special origin after hearing the introduction from the clerk, but because of the meal process, I forgot about it. The taste is indeed quite rich and not greasy.

There are three small dishes and salads for the appetizers, and I finished eating before taking pictures. Haha. Pan-fried fish fillet with very crispy skin and very tender meat. The bisque is pumpkin bisque today, I hope to see other bisques next time. The delivery method is special, and the children are very excited to see it. The main meal was Iberian pork ribs, which were fried just right, without too much seasoning, maintaining the original taste of the meat itself. I forgot to take pictures of the bread and dessert before the meal... Salt Croissant is really delicious. In addition to the service quality of the waiters, overall, I give full marks.

Unit price is too high But the food and price are not on the same level Other main meals are not bad but ordinary The most important thing is that the steaks ordered medium rare come to the table and they are already over medium rare The store is also very patient to ask whether the steak doneness needs to be adjusted again. This part is pretty sweet No impatient attitude for changing steak doneness deserve to be affirmed

The reason for the lack of one star is that there is a reservation, but the influence of the previous group of guests caused the seat to be 20 minutes late! But the overall performance is given full marks ? Whether it is the meal or the service! Main Course: Iberian Pork Ribs/American Angus Plate Tendon Steak Soup: Borscht Beef Clear Soup Also comes with salad, appetizer, croissant, drink and dessert The portion may not seem to be large, but after eating all of it, it can be said to be quite full! The most impressive is the croissant bread! It was so soft and fluffy, and the sea salt was just right with the cream inside! Eat it warmly, and it is also a good choice with soup! For the main course, steak is more recommended than the two, and the medium-rare condition is just right! Soft and tender matters ~ The service staff will also provide you with special sea salt for you to choose, each taste is quite unique! It seems that there is some kind of chili (pink), which is quite recommended! Langing steak also belongs to the 18° group, and when it is used internally, it provides 18° chocolate and raw toast to order! This service is like taking a coupon for express customs clearance ? Just pick up the goods after eating, reducing the waiting time! On the whole, I would still be willing to visit the restaurant once. I thought that the gimmick of this restaurant is to use the small train to automatically deliver meals, but whether it is appetizers, soups, or even main dishes are actually quite standard! I look forward to coming to Puli next time, and try different main dishes. It is recommended to friends who come to Puli for sightseeing and travel. Save a day for lunch or dinner, come and enjoy it!

The new store under 18 degrees c, the decoration is very bright and clean. It's a pity that the air in the store was a bit bad that day. The next part of the main meal, the menu is divided into single main course, double main meal...etc., The beef tendon steak I ordered this time is very tender, with special spices, the salad part is also very fresh, the lettuce has no bitter taste, and the borscht soup is highly recommended! The beef inside is fried, very fragrant and tender. The rest of the drinks and bread are just so-so. no special comment Overall, although the amount of main dishes is not very large, the whole set meal is very filling! Although the price is a bit high, I think it is worth a try. The ingredients are very fresh, and the delivery method is also very innovative. The food is delivered by a small train and covered with a lid. It is very suitable and hygienic during the epidemic. Going to try.