Shandong noodle Lin Yuan - Linyuan District
4.1/5
★
基於 8 評論
Contact Shandong noodle Lin Yuan
地址 : | No. 165號, Fuxing St, Linyuan District, Kaohsiung City, Taiwan 832 |
電話 : | 📞 +887787 |
網站 : | https://m.facebook.com/beef6417870/%3Flocale2%3Dzh_TW |
分類: |
中式麵館
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城市 : | Kaohsiung City |
M
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Mark Chen on Google
★ ★ ★ ★ ★ 牛肉麵很好吃
麻醬麵配酸辣湯絕配啊 很好吃 麵體Q彈好吃 軟硬適中是我喜歡的細麵
小菜的小黃瓜加麻醬太強了 好好吃
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小
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小寶貝 on Google
★ ★ ★ ★ ★ 本來打電話問說有沒有營業,問完後告知我不用打電話之接過來就好了,後來我想說我還要一段時間才會過去,就一樣先打電話叫,然後小姐態度就很差,就說不是說之接過來就好了嗎,後來我點了一個乾麵,他就說就說現場看比較清楚,結果來現場又點了一次,結果還是一堆人,還是要等,所以電話的用意在哪裡?
Originally, I called to ask if it was open, but after I asked, I was told that I didn't need to call to pick it up. Later, I wanted to say that it would take some time for me to go, so I called first, and then the attitude of the lady was very bad. , I just said that I would just take it over. Later, I ordered a dry noodle, and he said that he could see it clearly at the scene. As a result, he came to the scene and ordered it again, but there were still a lot of people, and we still had to wait, so What is the purpose of the telephone?
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李
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李智凱 on Google
★ ★ ★ ★ ★ 六星級的好吃
這是多出來的那顆星
6 star delicious
This is the extra star
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縱
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縱橫公路 on Google
★ ★ ★ ★ ★ 從小吃到大,每次回林園至少會吃一次的牛肉麵,雖然更多的是情懷,但事實上他們的麵是真的超讚,在我心裡是林園最好吃的牛肉麵店
Ever since I was a kid, I have eaten beef noodles at least once every time I go back to Linyuan. Although it is more about feelings, in fact their noodles are really excellent. In my heart, it is the best beef noodle restaurant in Linyuan.
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L
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Louis on Google
★ ★ ★ ★ ★ 排骨麵太強大了 服務人員及老闆態度很好很親切 小時候吃到長大口感及味道依舊好吃 從屏東回高雄一定要先去山東報到!!
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徐
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徐麗卿 on Google
★ ★ ★ ★ ★ 可以麻煩您們負責櫃檯滷味區的人員 口氣態度好點嗎?剛剛去購買 只是詢問單號的東西好了沒 下單11:15取 我也延遲時間過去取 詢問單號目前進度 不用口氣那麼差 東西做好裝袋 也不需要用拋的方式啊…服務真的有夠差 站在櫃檯附近您們人員經過還要撞來撞去得 真的感覺奇差 要湯沒湯 備註不要的東西照做無誤
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王
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王皓 on Google
★ ★ ★ ★ ★ 這間餐廳是我看過蠻為顧客著想的一間餐廳,當其他餐廳還在使用過度的調味料,現任三代老闆認為要大家吃的健康一點慢慢的有感受到在轉型,最近也有推出韓式泡菜,據老闆表示,這個泡菜的酸是他們用蠻多水果下去發酵的,所以吃起來酸中帶一點果香,現在這個在我心目中也快跟他們的涼拌小黃瓜一樣的地位了
This restaurant is one of the restaurants I’ve seen that cares about its customers. When other restaurants are still using excessive seasonings, the current three-generation owner believes that everyone should eat healthier and is slowly transforming. Recently, Korean kimchi has also been launched. , According to the boss, the sourness of this pickle is that they use a lot of fruit to ferment, so it tastes sour with a little fruity aroma. Now this is almost the same as their cold cucumber in my mind.
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小
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小白 on Google
★ ★ ★ ★ ★ 排骨比牛肉好吃,麵條口感很好,阿姨超級親切熱情,滷味也處理的很乾淨。
The ribs are better than beef, the noodles taste good, the aunt is super friendly and enthusiastic, and the stew is clean.
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