Smiling Siew noodles

Visited during the originally scheduled business hours, but made a mistake twice in a row. It is recommended to call the boss first before coming to ask if it has opened! Shredded pork with scallion oil, not the kind of noodles with scallion oil in Shanghai, but it's delicious Shredded pork with fried sauce, a bit salty, but the noodles are chewy The boss is very kind and cute

My favorite fish-flavored pork noodles, delicious and slightly spicy The fried sauce of fried pork noodles is very fragrant and full, Heiheitang’s tribute balls are delicious, the soup is very sweet and tastes like corn

A very special bowl of noodles. Light with a long aftertaste, the noodles taste great. The soup is boiled with vegetables and has no flavor, so it is very satisfying!

Big push scallion oil shredded pork noodles??! The soup is also very sweet Will visit again next time ?

Fish-flavored pork noodles and black and white soup are delicious \( ¨̮ )/ And it lives up to its name, the soup is full of fresh and sweet taste of fish, If you are in a hurry, you can make a reservation by phone first, because each meal is made to order, which is labor-intensive.

I seldom leave google comments, but recently the epidemic has been severe, and the smiling Lao Xiao Ramen, which was in good business, has also been affected. Stand up everyone! The scallion oil noodles are very, very, very delicious. The large bowl is quite enough, but its deliciousness is that even after eating a large bowl, you will be greedy and add another bowl! The boss works alone and treats each bowl of noodles very carefully. It is worth waiting patiently. It is everyone's responsibility to protect the store.

[Smiling Lao Xiao, slow-moving fish-flavored pork noodles] "Alas, the greens and the sauce are mixed separately. Are you a blogger specializing in gourmet food?" The boss turned his head to look at me, who was mixing the noodles and sauce. "No, my brother, I'm 18 years old. I just happened to come to work nearby, and stopped by the noodle shop that has been marked on the map for a long time." "This way of eating looks like a gluttonous eater!" The boss seemed to find a bosom friend, and chatted endlessly about this bowl of noodles. I ordered the signature fish-flavored shredded pork dry noodles and black and white soup. When it came up, I was a little scared by the large amount of cabbage. Although it was placed in the same bowl, I didn't want the dry noodles to get too much vegetable juice, so I carefully picked out the noodles underneath. , and the sauce mix well before eating. For me, green cabbage is only used to relieve tiredness, not to be eaten together. Stirring separately makes the sauce more pure. First of all, the fish-flavored sauce is obviously hand-made, which contains a lot of mashed ginger, which enhances the flavor to a considerable extent and relieves the greasy, rich sauce with a rich taste, with a slightly spicy taste, not too spicy, An excellent sense of balance is achieved. The noodles are firm and chewy ramen. They taste great, and they are cooked just right, which is in line with my taste. The boss made the noodles very clean, and there is almost no water at the bottom of the bowl after eating. Every time I take a bite, the more I feel that the boss is attentive to this bowl of noodles, the ingredients have been selected, and every order is made. In order to maintain the stable quality of each bowl of noodles, the details of each step are completely careless. Out of the pursuit of food. "I also like to eat noodles. This noodles are also specially selected. It took about a month to find the right noodles." The boss slowly cooks the noodles for the next customer, while talking about his persistence in his own pasta. It's no wonder that I read online reviews before I came here. Many people said that the speed of serving meals is slow. After all, the boss usually only has one person, and he has to maintain the quality. Of course, the speed cannot be fast. So, what is black and white soup? The black is the tribute ball, the white is the fish ball, and it is also selected by the whole Taiwan. The ingredients are solid, especially the tribute ball I am most impressed with, it is full of chewy, and retains the gravy... Damn, I really want to Eat one more! ! ! The store is not big, there are not many staff, and there is only one boss, but every bowl of noodles can taste Lao Xiao's enthusiasm for pasta and the spirit of the craftsman, which makes me awestruck.