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J
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Jennifer Lee on Google
★ ★ ★ ★ ★ 廟前臭豆腐攤，內用還被指定排隊，並嗆可以不買啊！老闆娘賺飽飽了、不差你這位顧客….服務態度真是夠了。
 The stinky tofu stall in front of the temple is also designated to line up for internal use, and you can choose not to buy it! The lady boss is full, not bad for your customer... The service attitude is really enough.
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l
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l l on Google
★ ★ ★ ★ ★ 庶民小吃，伴隨原物料漲，似乎也沒有那麼評價了...
The common people's snacks, along with the increase in raw materials, seem to be less evaluated...
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黃
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黃長吉 on Google
★ ★ ★ ★ ★ 在鼓山哈瑪星廟現在正在整修是間百年古蹟廟前廣t易有各種小吃臭豆腐最有名、鱼丸湯肉躁钣最適合餐。
Hama Xing Temple in Gushan is now being renovated. It is a century-old historical site. It is easy to have a variety of snacks, stinky tofu, the most famous snack, and fish ball soup with meat zangban, which is the most suitable for meals.
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嵐
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嵐藍 on Google
★ ★ ★ ★ ★ 廟口靠內有家老字號的臭豆腐攤,算是好吃的臭豆腐了！雖然換了二代接手,還保有三十年前的味道,這家對我來說是有滿滿在海軍服義的回憶.
There is a long-established stinky tofu stall inside the temple entrance, which is considered delicious stinky tofu! Although it has been replaced by the second generation, it still retains the taste of thirty years ago.To me, this restaurant is full of memories of being served by the navy.
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汪
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汪仁和 on Google
★ ★ ★ ★ ★ 尚可接受，口味皆一般。
Acceptable, tastes are average.
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李
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李太陽 on Google
★ ★ ★ ★ ★ 高雄鼓山⦁黃家臭豆腐
這家臭豆腐好像換二代接手了
上網查不到詳細資料(疑似人間珍品臭豆腐)
現在賣得蠻貴?雖然一份$50蠻正常價
但份量只有8小塊 真的只能當點心
#臭豆腐 傳統型切方形小塊
外皮炸的好酥脆 咬下豆腐會噴汁
再配上泡菜 很唰嘴ლ(´ڡ`ლ)
▴ 臭豆腐 $50
❍ 哈瑪星廟口(鼓波街)
Kaohsiung Gushan ⦁ Huangjia Stinky Tofu
This stinky tofu seems to have been taken over by the second generation.
I can't find the detailed information on the Internet (suspected to be a treasure in the world, stinky tofu)
It's quite expensive now ?Although a piece of $50 is quite normal
But the portion is only 8 small pieces, it can only be used as a snack
#stinky tofu traditional cut square pieces
The skin is fried so crispy, the tofu will be juicy when you bite into it
Paired with kimchi, it's very mouthyლ(´ڡ`ლ)
▴ Stinky tofu $50
❍ Hamasingmiaokou (Gubo Street)
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料
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料理、美食、小吃の家傳菜TravelingCuisineBakeryGourmetFood on Google
★ ★ ★ ★ ★ 黑輪跟麵線糊一直是必點，多年來風味不變（肉羹跟辣醬風味略異），阿姨說如遇大雨會休息，多次農曆春節前往均有營業，備註：上次吃最靠近廟的那家臭豆腐，服務態度超差又超雷！！！
Black round and noodle paste have always been a must. The flavor has not changed for many years (the flavor of meat soup and spicy sauce is slightly different). The aunt said that it will be closed in case of heavy rain. The stinky tofu in the temple, the service attitude is super poor and super thunderous! ! !
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B
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B C on Google
★ ★ ★ ★ ★ 原為極具地方特色的小型夜市，有不少高雄在地風格的特色小吃，疫情前人聲鼎沸，如今只能咬牙苦撐度小月，大約僅殘存原1/3的攤商持續營業，我最愛的冷凍芋也消失無蹤了，真是令人傷感，希望後續能撥雲見日，恢復往日榮景，還我平民美食來！
Originally a small night market with local characteristics, there are many local Kaohsiung-style special snacks. Before the epidemic, there were a lot of people, but now they can only grit their teeth for a little month. Only about one-third of the original stalls remain open. I My favorite frozen taro has disappeared without a trace. It is really sad. I hope that I will be able to make a difference in the future, restore my former glory, and return my civilian food!
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