抱一茶屋 Tearoom Bowie
4.2/5
★
基於 8 評論
Contact 抱一茶屋 Tearoom Bowie
地址 : | 804, Taiwan, Kaohsiung City, Gushan District, Meishuguan Rd, 80號抱一茶屋 Tearoom BowieB1 |
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電話 : | 📞 +8877 | ||||||||||||||
網站 : | https://tearoom-bowie.business.site/ | ||||||||||||||
Opening hours : |
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分類: |
餐廳
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城市 : | Meishuguan Rd |
台
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台南郭雪芙 on Google
★ ★ ★ ★ ★ 智利鮭魚雖然看起來份量很多 但其實是切薄片了
口感跟juicy感就明顯較乾
黃金胡麻松阪豬 吃完有點油膩
配菜其實都感覺像是過油後拌一拌盛裝起來
所以都油ㄠˋ黑的 看起來不是很新鮮 吃來都像冷菜不是很熱
除了飯看起來很養生外 跟環境無可挑剔
整體的感覺就是買單了很棒的用餐氛圍環境跟享受整體裝潢的文藝氣息
Chilean salmon looks like a lot, but it's actually thinly sliced
The taste and juicy feel are obviously dry
Golden Flax Matsusaka Pork A little greasy after eating
The side dishes actually feel like they are mixed with oil and then dressed up.
So it's all oily and black, it doesn't look very fresh, it tastes like cold dishes and it's not very hot
In addition to the rice looks healthy, the environment is impeccable
The overall feeling is to pay for the great dining atmosphere and enjoy the literary atmosphere of the overall decoration
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Ty Xu on Google
★ ★ ★ ★ ★ .
抱一茶屋在高雄市立美術館另闢一處生活空間,氛圍清新且舒心,為拜訪美術館的往來客人、街坊鄰居的日常而設立,期望當人們與親友相聚、接待外賓或與外國朋友會面時,抱一茶屋能成為舒服,不喧賓奪主的空間。茶屋提供飲食專注於台灣、家常與老派等關鍵字,主廚楊啟祿先生自年輕時跟隨父親學習臺灣傳統辦桌與臺灣酒家菜,至今已有超過四十年的功力,在茶屋推出結合傳統手藝與當代日常飲食的辦桌料理,期待讓人們輕鬆自在地享用台灣飲食精粹,並在空間中獲得別於日常生活的一刻清明。抱一茶屋呈現台灣人喜愛的家常、帶有老派質地的茶品與料理。
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高雄市鼓山區 Gushan District, Kaohsiung City
美術館車站 Kaohsiung Museum of Fine Arts Station : 1300M
營業時間 Opening Hour : 11:00~20:00
公休日 Closed : 週一 Mon.
最低消費 Minimal Order : 180-
插座 Power Plug : Yes
吸菸 Smoking : No
網速 Wifi Speed : ★★☆☆☆ 36 Mbps
安靜程度 Quietness ★★★☆☆
空間舒適度 Space ★★★★☆
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#nomadtaiwan #nomadtaipei #NomadKaohsiung #digitalnomad #digitalnomadlife #remoteworker #WFH #workfromhome #workfromanywhere #coworkingspace #traveladdict #Kaohsiungcafe #designrestaurants #interiordesign #cafeinteriordesigninspiration
#teahouse #Kaohsiungteahouse
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Bao Yi Tea House has opened another living space in the Kaohsiung Museum of Fine Arts, with a fresh and comfortable atmosphere. It is set up for the daily life of visitors who visit the museum and neighbors. It is expected that when people gather with relatives and friends, receive foreign guests or meet foreign friends, they will hold A tea house can become a comfortable, not overwhelming space. The tea house provides food and beverages focusing on keywords such as Taiwan, homely and old-fashioned. Chef Mr. Yang Qilu has followed his father to learn Taiwanese traditional table and Taiwanese restaurant dishes since he was young. He has more than 40 years of skill. The table dishes of contemporary daily food are expected to allow people to enjoy the essence of Taiwanese food comfortably and gain a moment of clarity in the space that is different from daily life. Bao Yi Tea House presents home-style tea and dishes with old-fashioned textures that Taiwanese love.
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Gushan District, Kaohsiung City
Kaohsiung Museum of Fine Arts Station : 1300M
Opening Hour : 11:00~20:00
Closed : Monday Mon.
Minimum consumption Minimal Order : 180-
Socket Power Plug : Yes
Smoking : No
Internet Speed Wifi Speed : ★★☆☆☆ 36 Mbps
Quietness Quietness ★★★☆☆
Space Comfort Space ★★★★☆
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#nomadtaiwan #nomadtaipei #NomadKaohsiung #digitalnomad #digitalnomadlife #remoteworker #WFH #workfromhome #workfromanywhere #coworkingspace #traveladdict #Kaohsiungcafe #designrestaurants #interiordesign #cafeinteriordesigninspiration
#teahouse #Kaohsiungteahouse
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Alberto Antoniazzi on Google
★ ★ ★ ★ ★ Classy teahouse with great meal set options.
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haiyin y on Google
★ ★ ★ ★ ★ Good place for family, but a bit pricey
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joecy W. on Google
★ ★ ★ ★ ★ Nice Taiwanese cousin with tea and dessert. It’s chill to visit the museum and spending time in this area.
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Benita on Google
★ ★ ★ ★ ★ New restaurant at KMFA, a little bit pricey but o like the whole atmosphere and environment, another option after visiting exhibitions.
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軒 on Google
★ ★ ★ ★ ★ A restaurant serves with great tea, meals.
Elegant, relaxing place for visiting with your friend, family and partners.
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Robi-Steaven Bankier on Google
★ ★ ★ ★ ★ I ordered fruit tea and a cake. Tasted very delicious and nice. Place was not overcrowded, although making tea took some time, but it was worth.
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