TGB很牛炭燒牛排 竹北勝利店｜竹北熟成牛排 直火美式餐廳

The per capita consumption is Nt350-450. There are a lot of people during the holidays and online booking is required. With the app, the points can be exchanged for meal discounts. The meat quality, toughness and roasting of German pork trotters are all in place; the quality of beef is good, and the quantity and freshness are at the top level. The free beef soup part is very good.

A slightly high-class steak shop in Zhubei. The inside of the store is clean and luxurious, and it looks like a steak shop in a high-class residential area. This time, I baked 400g steak for 5 minutes. You can choose from pepper sauce, mushroom sauce, and garlic, but the sauce comes in a separate plate, so it is recommended to simply eat with rock salt and pepper on the table. There are various types of single items, and I ordered fried oysters, potato fries, and penne, but they were all delicious. All-you-can-eat drinks, soups, and ice cream are available. There is also Calpis, which is rare, but it seems that it was thin. There are 8 types of ice cream, and it's fun to choose. This is a recommended restaurant if you want to eat solid meat. The clerk's friendliness is also very good.

The parent-child food ig internet celebrity I followed helped to shoot commercial photography. A group of 4 people followed the blogger's recommendation to step on the thunder on New Year's Eve. The meal time was a little over 90 minutes. Due to the unstable quality of lobsters and the fluctuation of prices recently, it is a pity that lobsters were not served during this visit. The four ordered two types of rib eye, beef short ribs and tendon heart. After ordering, they can go to the buffet bar to pick up the meal. The restaurant's circulation planning is not good, and the location of the buffet bar and the line of movement are awkward, so be careful when serving meals. Waiters, and other guests who are ready to be seated after check-in. There are a variety of beverage choices, including tea, Calpis, Shawa, and coffee machines. However, the freshly squeezed orange juice machine that has just opened has been removed and replaced with ordinary concentrated and reduced juice; kimchi tastes good, but only appears in American steakhouses The borscht soup that was pushed up is really powerful, you can eat beef pieces, the meat is moderately soft and hard, and not all beef tendons; there are 8 flavors of ice cream, almost all of them are delicious and not too sweet and greasy mouth! The sea salt caramel and red bean flavors are the first to be recommended. The caramel aroma of sea salt caramel is rich and harmonious with the salty taste of the sea salt in the mouth. The overall quality of the self-service bar is sincere. For the main meal, the meat quality of the steak is all up to standard, and it will not be too hard or too hard. At the same time, you can also enjoy the taste, tenderness and water content of different parts. However, the side dishes are perfunctory. An 888 yuan for an Angus top rib eye, plus the service fee, is almost 1,000 yuan. The side dishes are cheap corn kernels, carrots and bean pods? really deserve a spanking