The Lab - 法式肉派 - Lane 21
4.9/5
★
基於 8 評論
Contact The Lab - 法式肉派
| 地址 ： | 11157, Taiwan, Taipei City, Shilin District, Lane 21, Huangxi St, 6號The Lab - 法式肉派號B |
| 電話 ： | 📞 +8898 |
| 分類： | |
| 城市 ： | Huangxi St |
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Kathryn Huang on Google
★ ★ ★ ★ ★ 這裡的氣氛很好，擺設我很喜歡，很優雅舒適，而除了有餐跟酒之外，另外也有販賣食材，以及老闆自己做的真空包裝熟食，回去熱ㄧ下就可享用。 這裡的老闆是巴黎藍帶畢業的，對食材及擺設等很有要求??
 The atmosphere here is very good, I like it very much, very elegant and comfortable, in addition to the meal and wine, there are also selling ingredients, as well as the vacuum-packed cooked food made by the boss himself, you can enjoy it when you go back to the heat. The owner here is a graduate of the Le Cordon Bleu, and has great requirements for ingredients and furnishings.
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雲
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雲朵上的棉花糖 on Google
★ ★ ★ ★ ★ 溫潤的用餐環境與獨特的美食，再佐以老闆推薦的紅白酒，適合慵懶的消磨有陽光的午后
去骨雞腿塞入鵝肝這道料理著實令人驚豔，是道費時的手工餐
Warm dining environment and unique cuisine, complemented by red and white wine recommended by the boss, suitable for lazy and sunny afternoons
The boneless chicken thighs stuffed with foie gras is truly amazing and a time-consuming handmade meal
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Yulin on Google
★ ★ ★ ★ ★ 主廚兼老闆的法式餐館，食材及油品都是很棒的品質，紅酒?更是一絕，有一杯酒杯跟一瓶紅酒的賣法。說真的，這裡的紅酒是我喝過最好喝的！沒有一般外面的蛋糕甜點?但有麥芽威士忌起士可以選擇，滿有理想好吃的餐廳，十分推薦！現場有冷凍的優質肉品可以購買，我有買冷凍的鴨腿，老闆很細心的回答如何料理，回家也可以輕鬆煮出好滋味。
The chef and owner of the French restaurant, the ingredients and oil are of great quality, and the red wine is even more outstanding. There is a glass of wine and a bottle of red wine. Seriously, the red wine here is the best I have ever drunk! There is no ordinary outside cake dessert ?, but there is a choice of malt whiskey cheese, full of ideal and delicious restaurants, very recommended! There are frozen high-quality meats available for purchase on the spot. I bought frozen duck legs. The boss answered carefully how to prepare them. You can easily cook them when you go home.
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Miruko Huang on Google
★ ★ ★ ★ ★ Super!!!???????
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Michael McCannon on Google
★ ★ ★ ★ ★ Excellent butcher and chef. Ronnie is a top man
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Tanaporn Bundech on Google
★ ★ ★ ★ ★ It was easily to get the bistro by MRT Zhishan Station Exit2. The decoration was cozy and warm style which make me feel calm and relaxed after work.
About the Food, chef has presented 2 dishes the first one was Smoke Salmon With Truffle Honey. The taste was Good not too salty cheese, a bit sweet of honey and good tiny smell of truffle I really love it! and the second one was Italian Ossobuco, the meat was tender a little bit juicy with naturally oil from meat and perfect combination with the selected Red wine "Nuits- Saints- Georges" from the shop
If you would like to try one of the Good meal from Good quality products, ingredients& wines.
I highly recommended you to try!?
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Peter Pan on Google
★ ★ ★ ★ ★ Not much of a french cuisine expert, BUT bravo ? and actually fill you up quite good. the amount is just right. the flavor and wine suggested is top notch !!
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Bál McHugh on Google
★ ★ ★ ★ ★ Ronny the owner & chef is a master, the Lab is quite, intimate setting, Perfect place to cill with good friends & great wine while the private chef creates amazing dishes. I love this place ???
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