路易奇別樓 The Other Floor by Luigi - Qianjin District

Although I learned that this is a restaurant hidden in the food court after arriving at the scene, it does not have its own independent seating area, but the cuisine is really amazing. Every dish is prepared with care. Thanks for the store's service.

You can also enjoy authentic French meals at the Dali Fine Food Street Enjoy a variety of dishes, red and white wine, and cocktails at a reasonable price Fresh ingredients are delivered directly, using traditional French techniques Let French cuisine no longer be out of reach of high-end restaurants At the same time provide concealed box seating area and tableside services ☑︎Can accommodate 8-12 people - ✳︎ Japanese A5 Wagyu Duck Liver Burger (2pc) $320 ✳︎ America's top slow grilled bone-in steak $1280✨ ✳︎ Duck liver mousse dumplings and old hen soup $280 ✳︎ Lobster Pasta $680✨ ✳︎ Grilled slow-cooked spicy shredded beef $180✨ ✳︎ Peeled Chili Prawns and Salted Egg Yolk Pasta $180✨ ✳︎ Duck liver stewed pork rice✨ ✳︎ Seafood Bisque $220 ✳︎ Spore Brussels Sprouts with Parmesan Mousse $180✨ - #Duck liver braised pork rice #Peeled Chili Prawns Salted Egg Yolk Pasta These two staple foods are affordable and delicious Braised pork rice topped with beef stewed meat sauce Fried with fresh duck liver and topped with apple cider vinegar sauce Mix combines rich oils and sweetness The salty and sweet taste is worthy of the signature specialty in the store Peeled chili spaghetti with chopped pepper and prawns Simmer Q-bomb noodles in garlic broth sauce Spicy and enjoyable~ the lips and tongue, saliva flow wildly ? Cp value is quite high - #Roasted slow-cooked spicy shredded beef #Lobster Pasta Spicy shredded beef that can be shared with the current dish Stewed American beef with blue cheese and ghost pepper Spicy and fragrant thick taste Beef fibrous taste It's good to go with garlic bread or Doritos Enjoy half a Boston lobster without touching your hands? Intimately remove the shell and take out the shrimp for easy eating Simmer the noodles with lobster soup Rich lobster and seafood - #日本A5 Wagyu Duck Liver Burger #U.S. Premium Slow Grilled Bone Steak Cute and advanced American burger? Duck liver and A5 Japanese Wagyu beef A sense of luxury that is both sophisticated and refined Duck liver and beef are rich in fat The mouth is full of rich oil fragrance Served with avocado sauce and baby lettuce garnish There is no overly greasy taste at all Slow roasted bone-in beef short ribs up to 29 ounces Super suitable for multi-person sharing✨ There are only five bone-in ribs for a cow They also choose the first three to have better meat quality! Marinate, stew and bake, it takes about 6 hours The bones are separated from the meat very well, soft and tender Spread the mashed potatoes on the bottom layer Mashed potato and tomato sauce with beef It tastes the best ? - #Seafood thick soup #Spore cabbage with parisian mousse The seafood soup is full of umami without a drop of water Cooked with fresh clam broth and white wine You can eat clams in every spoonful of soup Sprouts with Iberico Smoked Ham Padded with Parmesan mousse and sprinkled with walnut powder The taste is refreshing and the smoky and salty ham is addictive I love this dish very much, suitable for the current dish …

How comfortable it is to enjoy French cuisine at the dining table in B1 Food Street of Da Li Building A! There is a washbasin next to the seating area to quickly clean your hands Grab the A5 Wagyu and Duck Liver Burger and bite it, it's comfortable ?

It's delicious, and the taste is great. It is a very recommended restaurant, and it feels like it is made with great care. I ordered 5oz rib eye steak and fried foie gras alone. The steak is very tender just right, with two sauces: special garlic sauce and special black pepper sauce. The black pepper sauce is very special. It is sweet and has a strong green onion flavor. The manager said that this sauce is fried with three-star green onions. It has a fusion taste. I personally like it. I feel that the noodles in soy sauce should be super delicious, and it goes well with the steak. The taste of foie gras with bread is not super delicious, the foie gras is not very oily, the sauce is really a perfect match, the foie gras is delicious and melts in the mouth. Because I didn't try their red wine at work, the price of 400-700 bottle is really from Buddha's heart. I thought it was the price of a glass. I wanted to order a glass, but it turned out to be the price of a bottle. Finally, the chef invited me to drink a bowl of their rich chicken soup. It was very fragrant and rich, without any MSG, and it tasted like dripping chicken essence. I heard that it takes several hours to add more old hens and pork bones to boil the essence of 5000cc. Like like like! ! !

For French cuisine, the price is very reasonable, and if you have not eaten some special ingredients and want to get started, this is quite recommended The fried chicken is very delicious ?

Lobster spaghetti is delicious Boston lobster meat is very tender Peeled chili prawn pasta is very special Both dishes are delicious 29oz slow-grilled bone-in steak (fully cooked) Need more talents The mashed potato is very fine, not bad

I came here to have a taste, and unexpectedly found that the pocket list for lunch and dinner in the future will not be too large. A girl will eat just one serving! Those with a big appetite will not be full! Peeled chili prawns and salted egg yolk spaghetti are delicious ?The flavor of the sauce is rich in layers ~ big push ~ The top-level rib-eye steak is just right, and the garlic slices are very fragrant ~ the black pepper sauce is also delicious, and it is just right to go together ? Recommend to friends who are hungry when they come to Dali Hall A.???

?Kaohsiung｜Cianjin District｜Luigi Bielou #塔妮吃饭满#塔妮吃高雄 - Did you know that you can also eat satisfying haute cuisine in the food court? #路易奇别楼 A mysterious and affordable French restaurant pub Provide French cuisine with perfect taste but not too bad Right at the B1 Food Street of Da Li Department Store ~ ​​The discussion will rise as soon as it opens You can eat haute cuisine without spending a lot of money And it's still in the department store food area with relatively high convenience Taiwan may not be accustomed to eating French cuisine in food courts But in fact, it’s very common to have a restaurant in the European Department Store Food Street Come experience the French bistro in the department store food street - If you have a group dinner, you must order the super soft and tender slow grilled bone-in steak to share! The 29-ounce serving will definitely bring a feeling of fullness~ Choose fat and lean beef with bones so that it will not be too greasy after slow roasting Tasty tender beef dipped in a special sauce is more delicious Enjoy a happier feeling with the super creamy mashed potato The signature duck liver braised pork rice completely refreshes my impression of French cuisine The use of top-quality duck liver and Taiwanese traditional delicacy braised pork rice is absolutely novel The oily stewed pork and duck liver simmered in red wine are completely incompatible. I really like this new traditional and innovative meal! - I highly recommend this dish of Brussels sprouts with Parmesan cheese mousse Sprouts often give us a bitter sense of fear But this dish has no bitter taste at all-on the contrary, you can eat the sweetness of cabbage! Served with smooth Parmesan cheese mousse, slightly salted cheese and sweet kale Let me fall in love with the uniqueness of this broccoli as soon as I eat it Duck liver mousse dumplings and old hen soup is a hidden Kung Fu dish! The old hen soup that has been boiled for more than seven hours does not add chicken powder The amber color is completely natural and the aroma is super rich Let duck liver mousse combined with Taiwanese classic gourmet dumplings feel closer to people's hearts - If you want to have a new choice of Juicy~ you can have a Wagyu Duck Liver Burger Super cute little hamburger with super thick Japanese A5 grade Wagyu You can enjoy the soft and juicy Wagyu beef and the luxurious aroma of duck liver in one bite Peeled Chili Prawns and Salted Egg Yolk Pasta I can’t eat it in other places~ It’s really spicy and exciting, haha The spaghetti base shrimp sauce is also carefully homemade for hours If you are naturally addicted to shrimp, you must try this shrimp-flavored dish In addition, we also like the non-spicy lobster pasta~ The sauce is more warm and moist than the peeled pepper The fresh lobster meat is Q bombs, and the happiness is really full. - Have you ever drank the real seafood soup without adding a drop of water? The natural “thick” soup that doesn’t rely on powder for thickening is really good If you have a friend who loves spicy food, you must try their shredded beef I think it is really appetizing to eat with crispy chips! Secretly telling you that it’s great to tear the cow with crispy chips and drink some wine The above are the must-try dishes recommended by the legendary French restaurant. - Of course, the bartending must not be missed when you come to the restaurant! Selfishly recommend their four-season cocktails Spring, summer, autumn and winter are unique, you can drink if the conditions of the day Why not come for a little boozer! Remember not to drive after drinking ❤️ - ✔️Luigi Luigi Beside Building @luigi_tof ?U.S. top slow-boiled bone-in steak 29oz $1280 ?Japanese A5 Wagyu Duck Liver Burger $320/ 2 pcs ?Duck liver mousse dumplings and old hen soup $280 ?Lobster Pasta $680 ?Roasted slow-cooked spicy shredded beef $180 ?Peeled chili prawns and salted egg yolk spaghetti $180 ?Duck liver stewed pork rice $240 ?Seafood Bisque $220 ?Spore Brussels Sprouts with Parmesan Cheese Mousse $180 - ?#高雄美食 #高雄餐廳 #高雄雲調 #前金区美食 #大立美食 #高雄電子 #高雄饭餅#高雄新店 #高雄French cuisine ? 57 Wufu 3rd Road, Qianjin District, Kaohsiung City (Da Li Department Store A, B1) ? 12:00-22:00 (last order 20:30) - ? Category #塔妮吃大饭 ✏️ Instagram search: satani815 ✏️ Facebook Search: Tani Cat’s Food Adventure ✏️ Menu Gastronomy Search: Tani Satani - #美食 #高雄 #饭館樓連#時門店#新店报报 #大立百货 #高雄食记 #美食摄影 #流行美食 #高雄美食 Recommendation #高雄美食國 #高雄美食博客客 #popyummy #kaohsiungfood #likeforlikes