THE PASTA BAR義大利麵の達人-中華店
4.1/5
★
基於 8 評論
Contact THE PASTA BAR義大利麵の達人-中華店
地址 : | 108, Taiwan, Taipei City, Wanhua District, Section 1, Zhonghua Rd, 100號THE PASTA BAR義大利麵の達人-中華店 |
電話 : | 📞 +88888887 |
網站 : | https://website--648238456126882075799-restaurant.business.site/ |
分類: |
餐廳
,
|
城市 : | Zhōnghuá Rd |
蔡
|
蔡杰璇 on Google
★ ★ ★ ★ ★ 40人左右有先訂位和點餐,店家表示可以接單。但是當天準時18:30到現場後等到20:30只上了飲料,比我們晚到的散客都吃飽走人了,店家也拼命做外帶單。幾次詢問店家餐點進度,被店家兇並表示:我們已經很努力了!
如果店家的產能不能負荷團體聚餐那是不是應該一開始訂位時就告知沒辦法接單,而不是接了然後拼命接外帶單和散客、讓早已訂位和先點好餐的團體乾等。
About 40 people had reservations and orders, and the store said they could take orders. However, after arriving at the scene on time at 18:30 that day, only drinks were served until 20:30. The individual customers who arrived later than us were full and left, and the store also tried their best to make take-out orders. I asked the restaurant about the progress of the meal several times, but the owner was angry and said: We have worked hard!
If the store’s production capacity can’t handle group dinners, shouldn’t it be told at the beginning of the reservation that they can’t take the order, instead of taking it and then desperately picking up take-out orders and individual customers, and letting the groups who have already reserved and ordered meals do it? Wait.
|
D
|
Danny Hsieh on Google
★ ★ ★ ★ ★ 點了一份白酒蛤蜊麵,麵條一吃就有皇家水煮麵的口感,麵跟湯汁分離得乾乾淨淨這需要多麼精湛的技術啊!而且為了健康著想只添加少許白酒卻加了許多蒜頭,多麼貼心的行為真是令人感動無法自已啊!還有那一顆顆的蛤蜊小巧且精緻超可愛的呢~麵歸麵湯歸湯蛤蜊歸蛤蜊,點一份餐點可以吃到三種料理耶!棒棒的~還有麵包相當的大眾化,吃了一口彷彿置身在巷口早餐店讓人倍感窩心呢!尤其玉米濃湯更是讓人驚豔!那媲美五星級大廠牌康寶的美味湯頭經由幾粒玉米粒所點綴後,彼此共同譜出了美妙的樂章,真是堪比世界級的經典料理,讓人垂涎三尺啊!喔對了最值得稱讚的依然是所有料理的精華,萬年不敗的鹽巴跟胡椒很好吃喔!讚讚讚讚讚~^_−☆
I have a white wine, and the noodles have the taste of the royal boiling surface. It takes more exquisite techniques to cut the soup with the soup! And in order to add a little white wine, I added a lot of garlic, how intimate behavior is really impressive! There is also a small and delicate and super cute ~ Face, Tang Gui Tang Qingmi is returned, and you can eat three kinds of food! Ali ~ There is also a pretty publicization of bread, and eat a bite as if it is in the alley, the breakfast shop makes people feel the heart! Especially the corn soup is more amazing! The delicious soup of the five-star big brand Kangbao is in the case of a few corn grains, and the wonderful movement is comparable to the world classic, which is coveted. He is the most worthy of praise is still all the essence of all cuisine, and the unbeaten salt and pepper are very delicious! Praise praise ~ ^ _- ☆
|
梁
|
梁碩晟 on Google
★ ★ ★ ★ ★ 用餐體驗極差,建議10人以上聚餐就別去了。等了2小時,比我們晚來的散客都翻桌1,2輪了我們的才上主餐。
重點是我們訂位時就已經連餐點一起點了,而店員表示他們做一盤義大利麵只要1分鐘,那讓我們等那麼久是在???
且餐點很普通,義大利麵醬汁沒收乾淨,湯湯水水的,料不足份量也頗少。
如果附近餐廳都滿了……那去買個微波義大利麵還比較實在
The dining experience is very poor, it is recommended not to go for a dinner with more than 10 people. After waiting for 2 hours, the individual guests who came later than us all turned the table for 1 or 2 rounds before our main meal was served.
The point is that we already ordered the meal together when we made a reservation, and the clerk said that it only takes 1 minute for them to make a plate of pasta, so why did we wait that long? ? ?
And the meal is very ordinary, the pasta sauce is confiscated, the soup is watery, and the ingredients are insufficient and the portion is quite small.
If the nearby restaurants are full... it's more practical to buy a microwave pasta
|
Y
|
Y I on Google
★ ★ ★ ★ ★ 先於櫃台點餐結帳,結帳完後服務人員會帶位
只能現金支付,免用統一發票
飲料雪碧有看到是用鐵罐小雪碧裝入杯子,此品項無法去冰,只能少冰
蜜思是可爾必思,個人覺得有點淡,不過同行友人覺得口味剛好
玉米濃湯好喝,味道很濃,玉米很甜
番茄蔬菜湯沒有熱,溫溫涼涼的而已,這點有點可惜,希望能加強,或許加熱後可能會更好喝,現在喝起來口味一般
桌子有點小,不過大面落地窗感覺還滿不錯的
奶油培根雞丁$200
雞肉很嫩,奶油醬汁還可以,裡面有加蒜片
Order food at the counter first, and the service staff will take a seat after the checkout
Only cash payment, no uniform invoice
The beverage Sprite has seen that it is filled with tin cans, small sprites, and this product cannot be iced, only less ice
Mis is Calpis, I personally think it's a bit light, but my friends in the same industry think the taste is just right
The corn soup is delicious, the taste is very strong, the corn is very sweet
The tomato and vegetable soup is not hot, it’s just warm and cool. This is a pity. I hope it can be strengthened. Maybe it will taste better after heating. Now it tastes normal.
The table is a bit small, but the large floor-to-ceiling windows feel pretty good
Butter Bacon Diced Chicken $200
The chicken is very tender, the cream sauce is ok, with garlic slices in it
|
江
|
江浩 on Google
★ ★ ★ ★ ★ 四點五顆星給整體氛圍
使用仿石材餐桌及石紋拼貼塑膠地板
全室壁紙和店面整體的格柵與植栽搭配,在燈光設計襯托下尤其在入夜的時間格外提升整體氛圍
沙發區跳色的選材點綴平衡了整體的色彩對比
店面就在公車站旁,用餐閒暇之餘還能欣賞路邊車來人往的都市美景?
同樣是四顆星給主餐本身
煮熟的麵條筋度、醬汁稠度在拆封調理之後與整體烹調時間水份加入的比例恰到好處?
至於為什麼是一顆星呢?
本身不論是在從事餐飲或是在外用餐,第一時間一定是檢查餐具是否整潔無虞
餐具與廚廁站區的整潔度可以直接決定一間餐廳是否被客群信任與接受
由於在外頭趕半天路,喝的比較急
套餐飲料喝到一半發現玻璃杯的杯緣富含了糖漬與不明的油漬殘留
以從事過的餐飲業清潔流程來說
餐具使用後回收第一步
放置稀釋泡沫水分解食物殘渣殘留
以沾附清潔液的菜瓜布快速刷洗之後過水沖洗或以清水浸泡
過水後確認乾淨無虞之後置於動線晾乾處或直接做後續清潔擦拭
做備品準備與收納
使用過的餐具即便只是泡過泡沫水,隨即沖洗接著做餐點準備
即便只是拎著有泡沫的菜瓜布簡單抹幾下,隨即沖洗做餐點準備
都很難還有這樣的殘留
直白的說就是這杯子
‘’ 根本完全沒做清潔 ‘’
或是
‘’ 直接快速沖洗,水流位置剛好沒完整沖洗到餐具周圍污漬 ‘’
水流落到的局部糖漬正好少量落在杯底
上一位客人的精華,下一位繼續享用
如今疫情高峰持續,客潮較為稀少的情況
員工數量縮減
難道這從浸泡完,刷洗到整理落實
單一物件最多不過五至十二秒左右的清潔流程也省略了嗎?
雖然衛生品質難以有一定水平的維持一直是大多數餐飲業的病根
但也並不是完全要求不了
餐點品質、價格與份量及整體氛圍還算可以接受
衛生細節是夜市路邊攤的水平有點可惜
吃過一次真的會留下陰影,特別現在確診數水漲船高的時期
衛生細節與服務細節上若改善
貴店一定會有一個質的品牌形象提升與維持?
但不會再回訪?
4.5 stars for the overall atmosphere
Use imitation stone dining table and stone pattern collage plastic floor
The wallpaper of the whole room and the grille of the store as a whole are matched with the plants. With the lighting design, the overall atmosphere is especially enhanced at night.
The selection of color jumping materials in the sofa area balances the overall color contrast
The store is right next to the bus station, and you can enjoy the city scenery of the roadside cars and people in your spare time.
Also four stars for the main meal itself
The gluten of the cooked noodles and the consistency of the sauce after unpacking and conditioning are in the right proportion to the water added during the overall cooking time?
As for why a star?
Whether you are engaged in catering or dining out, the first time you must check whether the tableware is clean and tidy
The cleanliness of the tableware and kitchen and toilet stations can directly determine whether a restaurant is trusted and accepted by customers
Because of the long drive outside, I was in a hurry to drink
Halfway through the set drink, I found that the rim of the glass was rich in sugar stains and unidentified oil residues
Take the cleaning process of the catering industry as an example
The first step of recycling tableware after use
Place diluted foam water to decompose food residues
Quickly scrub with a vegetable melon cloth soaked in cleaning solution, then rinse with water or soak in water
After passing the water, confirm that it is clean and safe, and then place it in the moving line to dry or do subsequent cleaning and wiping directly.
Prepare and store spare parts
Used utensils, even if just soaked in sudsing water, are rinsed and ready for meal preparation
Even if it's just a few swipes with a foamy vegetable melon cloth, then rinse and prepare meals
It's hard to have such a residue
To put it bluntly, this cup
'' did not clean at all ''
or
'' Directly and quickly rinse, the water flow position is just not completely rinsed to the stains around the tableware ''
The local sugar stains that the water falls on are just a small amount at the bottom of the cup
The essence of the previous guest, the next one will continue to enjoy
Now that the peak of the epidemic continues, the passenger flow is relatively rare
Reduced number of employees
Is this from soaking, brushing to finishing
Has the cleaning process for a single object only about five to twelve seconds at most been omitted?
Although it is difficult to maintain a certain level of hygiene quality, it has always been the root cause of most catering industries
But it's not completely impossible
Food quality, price and portion size and overall ambience are acceptable
It's a pity that the hygiene details are the level of street stalls in the night market
Eating it once will really leave a shadow, especially now when the number of confirmed diagnoses is rising
Hygiene details and service details if improved
Your store will definitely have a quality brand image promotion and maintenance?
But won't be visiting again ?
|
T
|
Tiffany Lin on Google
★ ★ ★ ★ ★ Good
|
M
|
Mike Chirkov on Google
★ ★ ★ ★ ★ Eating at this cafe is the waist pf money, soups are very salty, meat is insipid and tasteless, sauces for pasta are not combined with pasta, so the pasta itself tastless and thick, if you want to feel taste of sause, you have to collect it with spoon.
Bread is fine, bread is good
|
C
|
Choong Fai Chao on Google
★ ★ ★ ★ ★ The only good thing is the environment and decoration of the restaurant.
Food is bad, ordered 2 different pasta but both are full of pepper taste, nothing more
Bread is bread, no comment
Drinks is below par
Need to order 1st at reception counter and pay by cash only
Overall do not recommend at all unless you just want to sit by and enjoy the restaurant environment
|
Write some of your reviews for the company THE PASTA BAR義大利麵の達人-中華店
您的評論將非常有助於其他客戶查找和評估信息
Recommend a place for you