Tong Baozi Breakfast Restaurant

Zhubei wants to eat authentic handmade xiaolongbao, this one is definitely one of the best! Early in the morning, there were non-stop stick dough and buns in the shop. I didn’t wake up completely early in the morning. Staring at it was quite cured:) There are only three small seats at the door. If you don’t get up early, it’s recommended to use take-out ones~?

Super delicious meat buns, the fermented skin of the old noodles is particularly chewy, the meat buns are juicy and solid, only 25 pieces, I regret buying too little! ! Thank you boss for your good craftsmanship

Purple potato buns, taro buns are real and delicious?

The seasoning of the meat filling is what I like, and I am satisfied after eating one. But I eat it today, 6/12, the bun skin is dry and hard, not the same as before.

Dumbfounded..... filled with a whole inexplicable thing...pull it out in your mouth... Fortunately, it should be paper... but the whole piece is quite long (I folded it in half)... The white part is the part where the paper cuts off the filling... Although it is paper that can be digested...but I have eaten 2/3... The production process is worrying...

Xiaolongbao is really not OK. The meat inside is cold and the skin is super hard. The taste of the meat is woody and the seasoning is very common. If the ranking is because it should be the top 2 Xiaolongbao that I have eaten in my life, it is the last one. I also ordered the cheese meat buns. The meat buns are not bad and delicious, and the chocolate buns are also ok, so the fault is really Xiaolong buns.

Every time I go to buy more than 9 o'clock, a lot of them are sold out! A 40 yuan scallion meat bun has a Q-bomb skin that will not become wet and rotten, the filling is full, and the dough will absorb the gravy and taste delicious and not too greasy. The taro paste is 40 yuan per piece. The skin has a light purple feeling, which is a natural color tone. The taro paste filling has a thick and dense taste, not too sweet and greasy, and there is not much filling. I think the price is too high to buy this time, you can eat it for a long time Really have to say very loudly what to buy, the boss will not be able to hear the noise inside 20210913 This time, I bought Xiaolongbao, the thickness of the skin is thicker than that of ordinary soup dumplings, and the taste is chewy. 10 pieces are 90 yuan. 20220301

All I can say is that only the steamed buns are delicious, The skin of the Xiao Long Bao was actually hard and a little yellow. The exaggeration is that the soy milk has not yet defrosted. ———————— Update reply: I'm just expressing the most primitive feelings. I haven't drank soy milk in my life until half of it has not been defrosted. You guys should just change the name to Soy Milk Smoothie so that customers will not misunderstand. As for the taste of Xiao Long Bao, for me, I just bought it and left it overnight without eating it and then microwaved it the next day, and the degree of yellowing is much more serious than the photos of other customers. Also, let me reiterate that your meat buns are really good. But the details of xiao long bao and soy milk are not improved, just care about the evaluation of one star, then I can give two stars.